The IgE memory reservoir in food allergy

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Presentation transcript:

The IgE memory reservoir in food allergy Rodrigo Jiménez-Saiz, PhD, Kelly Bruton, BSc, Joshua F.E. Koenig, BHSc, Susan Waserman, MD, MSc, Manel Jordana, MD, PhD  Journal of Allergy and Clinical Immunology  Volume 142, Issue 5, Pages 1441-1443 (November 2018) DOI: 10.1016/j.jaci.2018.08.029 Copyright © 2018 American Academy of Allergy, Asthma & Immunology Terms and Conditions

Fig 1 Cellular and molecular mechanisms facilitating memory IgE responses. On primary sensitization under TH2 conditions, IgE+ B cells primarily arise through sequential class-switching, with IgG1 as an intermediate. IgG1+ B cells differentiate into both IgG1+ PCs and IgG1+ memory B cells (MBCs), both of which persist for a lifetime. IgE+ B cells are predisposed to become PCs, which exist transiently. It is possible that IgE+ B cells also acquire a memory-like phenotype; however, the longevity of these cells is not known. On a recall response, IgG1+ MBCs can replenish the IgE+ PC compartment in an IL-4– and/or IL-13-dependent manner. In a recall response these cytokines are produced by TH2 cells and perhaps other cell types (ie, natural killer T cells). Therefore blockade of IL-4 receptor (IL-4R) α might inhibit replenishment of the IgE+ PC compartment during a recall response. Journal of Allergy and Clinical Immunology 2018 142, 1441-1443DOI: (10.1016/j.jaci.2018.08.029) Copyright © 2018 American Academy of Allergy, Asthma & Immunology Terms and Conditions