Anatomy / phys Digestive system week 2

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Presentation transcript:

Anatomy / phys Digestive system week 2

Do Now Take out some paper for notes (~5 terms) Take out your homework (food tracker) Looking through your dietary log, go through and list the top 5 foods you tend to eat: Ie:// rice; fish What did you do this spring break?

Culinary highlights from spring break

Nutrition Vocab Nutrients: A chemical substance found in foods that is used in the human body. 

Nutrition Vocab Kilocalorie or Calorie: units by which metabolic energy is measured (energy we use)

Nutrition vocab Basal Metabolic Rate (BMR): measure of the energy required to maintain the body

Nutrition Vocab Body Mass Index: measure of body fat based on height and weight that applies to adult men and women.

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