Measuring protein allele‐specific expression (pASE) by liquid chromatography‐coupled mass spectrometry (LC‐MS). Measuring protein allele‐specific expression.

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Accuracy of protein allele‐specific expression (pASE) measurements
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Measuring protein allele‐specific expression (pASE) by liquid chromatography‐coupled mass spectrometry (LC‐MS). Measuring protein allele‐specific expression (pASE) by liquid chromatography‐coupled mass spectrometry (LC‐MS). (A) Main experimental steps of protein sample analysis by LC‐MS. Protein alleles are extracted from a heterozygous diploid. These alleles may have amino‐acid subsequences that are in common (cyan) and subsequences that allow allele A (green) and allele B (red) to be distinguished. The extracted proteins are proteolytically digested by an enzyme such as trypsin. The resulting peptides originate from allele A or allele B (red or green, variant peptides), or they will originate from shared amino‐acid sequence (cyan, shared peptides). These three classes of peptides are separated by chromatography. Last, they are analyzed by quantitative mass spectrometry strategies that allow accurate measurement of ratios between a stable isotope labeled, heavy (H), and an unlabeled, light (L) sample through peptides with the same underlying sequence. (B) Our experimental strategy for measuring protein ASE in an AB heterozygous diploid by LC‐MS relies on the availability of protein samples from AA and BB homozygotes for the protein of interest. After proteolytic digestion, peptides can be classified as follows: A variant peptides (green), B variant peptides (red), and shared peptides (cyan). Our approach assures that only peptides with the same sequence are compared to derive a ratio between peptides with differing sequence. The approach is based on the observation that variant peptides and shared peptides in the homozygous samples are in a one‐to‐one ratio. A and B designate the expression level of each allele. The corresponding subscript designates the expression level of each allele under each protein genotype. Note that AAA and BBB terms cancel in the right of the equation, leaving only the protein ASE ratio. Colors of the bar plots below designate which peptide is used to compute the ratio. (C) We used a quantitative proteomics strategy where the interspecies hybrid (yellow) was heavy isotope labeled (heavy, H) and each of the parental species S. cerevisiae (Scer, green) and S. bayanus (Sbay, red) were not labeled (light, L). The hybrid sample was split and combined one‐to‐one with each parental sample to generate two LC‐MS data sets. To the right are example spectra for two protein alleles with both variant peptides (red and green) and shared peptides (cyan). Heavy and light doublets, with an expected isotope shift, are always present for shared peptides, but they are present for variant peptides only when the corresponding allele matches the parental species sample. The peak heights, quantified through LC‐MS chromatographic peak areas, are used to derive the protein ASE ratio. (D) The mass spectra provide the necessary ratios for the computation of an interspecies expression ratio and, subsequently, a within hybrid pASE ratio (compare with B in this figure). Zia Khan et al. Mol Syst Biol 2012;8:602 © as stated in the article, figure or figure legend