Utah Academy of Nutrition and Dietetics Continuing Professional Education Certificate of Completion for Dietitians Activity/Event Date: Thursday April.

Slides:



Advertisements
Similar presentations
CERTIFICATION, REGISTRATION, AND LICENSURE DEBBIE A MCKNIGHT.
Advertisements

Careers in Nutrition Nutrition Advocate Club Funded by the USDA’s Food Stamp Program, an equal opportunity provider and employer.
Iowa Academy of Nutrition & Dietetics Legislative Meeting February 19, 2015.
HISTORY INFORMS THE FUTURE Dietetics Licensure: What’s In It for VAND? Vermont Academy of Nutrition and Dietetics 2012 Annual Conference, April 27, 2012.
Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion.
Nutrition Support for the Head and Neck Cancer Patient
Health Sciences and Practice & Medicine Dentistry and Veterinary Medicine Higher Education Academy Subject Centres Name of facilitator(s) Title of facilitator(s)
ACADEMY/CDR Code of Ethics for the Profession of Dietetics.
Registered Dietitian Vicky Ming Mari Lisa.
Risk estimation and the prevention of cardiovascular disease SIGN 97.
Code of Ethics for the Profession of Dietetics Patricia M. Guenther, PhD, RD Research Professor Division of Nutrition University of Utah ACADEMY/CDR 1.
Utah Academy of Nutrition and Dietetics Annual Conference March 20 th and March 21 st 2014 Continuing Professional Education Certificate of Completion.
Utah Academy of Nutrition and Dietetics Annual Conference March 21 st and March 22 nd 2013 Continuing Professional Education Certificate of Completion.
Reimbursement Nutr 564: Summer Objectives n Identify the components of reimbursement n Describe the barriers n Identify resources for MNT reimbursement.
Broad Instructions: Do something for people who are going through this, We need better treatments and better medication.
Sexual Harassment and University Compliance The 59th WACUHO Annual Conference and Exposition March 29 - April 1, 2015 Rebecca Palmer Associate Director.
Depression Care Management Lessons from Project IMPACT _____________________________________________________ Jürgen Unützer, MD, MPH Professor and Vice.
Careers in Nutrition Lifetime Nutrition & Wellness.
Macrophage Activation Syndrome. Are you evidencing how effective your interventions are? Are you up to date with current and contemporary practice? Ask.
Introduction to AAHID & the CHID Credential. The American Academy of Healthcare Interior Designers is a nonprofit organization committed to the development.
Idaho Academy Awards 2016 A NNUAL M EETING 2016 A WARDS P RESENTATION 2016.
Reimbursement Nutr 564: Summer Objectives n Identify the components of reimbursement n Describe the barriers n Identify resources for MNT reimbursement.
Ireland Niamh Rice IrSPEN Warsaw 20 th May Optimal nutritional care for all Education Public health Implementation Undergrad Postgrad Nutrition.
Utah Academy of Nutrition and Dietetics Annual Conference March 24 th and March 25 th 2016 Continuing Professional Education Certificate of Completion.
Rob Rutledge & Lynne Robinson Dalhousie University Creating a Community of Knowledge Exchange in psychosocial cancer care in Canada: Canadian Psychosocial.
The Academy of Master Clinicians Inaugural Guest Lectureship
Claire Mearing Diabetes Lead for Dietetics in Hertfordshire
Dietetics: Beyond the Hospital
Approved for 1 CPEU; Level 1
You + Family Medicine be part of the National Conference equation
9th Annual California Conference Sacramento, California
Welcome Welcome to the {Chapter Name} PCNA Chapter Meeting!
The Legislative Process in Virginia
Annual Meeting 2016 Awards Presentation
Reimbursement Nutr 564: Summer 2002.
Welcome!! Welcome to the {Chapter Name} PCNA Chapter Meeting!
Third Annual National Plant-based Prevention Of Disease (P-POD) Conference Raleigh, NC: May 19-22, 2016 Continuing Education credits for health professionals:
Nutrition & Dietetic service Lambeth PCT
Academy of Nutrition and Dietetics: Revised 2012 Standards of Practice in Nutrition Care and Standards of Professional Performance for Registered Dietitians 
Save the Dates Emergency Preparedness for Adult Care Facilities
An Evidence-Based, Underutilized Intervention
Using the Learning plan tool
Insert Objective 1 Insert Objective 2 Insert Objective 3.
EFAD The Voice of European Dietitians
How do dietitians treat obesity in Europe, the current landscape
“Stem Cells and Cancer”
EFAD The Voice of European Dietitians
Optimal nutritional care for all
Optimal nutritional care for all
Agenda & Day-by-Day Schedule at a Glance
Nutrition HIC Dr. Terezie Mosby MS, RD, EdD, CLC, LDN, FAND
Optimal nutritional care for all
How can we talk about physical activity in consultations
APA: Crediting Sources
Save the Dates Emergency Preparedness for Adult Care Facilities
Exhibit 1 “To what extent are chronic care management processes and programs in place to manage patients with high-need, high-cost chronic illnesses?”
The perception and operation of cancer rehabilitation services in South Wales from healthcare professionals’ perspective: a qualitative study Judit Csontos,
National WIC Association Annual Conference
Optimal nutritional care for all
Health Economic Evaluation Modeling Shows Potential Health Care Cost Savings with Increased Conformance with Healthy Dietary Patterns among Adults in.
Journal of the Academy of Nutrition and Dietetics 
Journal of the Academy of Nutrition and Dietetics 
The Academy, Great Western Hospital, Swindon.
Academy of Nutrition and Dietetics: Revised 2012 Standards of Practice in Nutrition Care and Standards of Professional Performance for Dietetic Technicians,
Academy of Nutrition and Dietetics: Revised 2012 Standards of Practice in Nutrition Care and Standards of Professional Performance for Registered Dietitians 
Utah Academy of Nutrition and Dietetics Continuing Professional Education Certificate of Completion for Dietitians Activity/Event Date: Friday April 5,
SAVE THE DATE! 2019 FUTURE OF NURSING ANNUAL SUMMIT
Participant flow diagram for the ‘GNHIES98—longitudinal sample’ and the ‘DEGS1—cross-sectional sample’. Participant flow diagram for the ‘GNHIES98—longitudinal.
Optimal nutritional care for all
Nutrition Interventions to Improve Quality of Care
Presentation transcript:

Utah Academy of Nutrition and Dietetics Continuing Professional Education Certificate of Completion for Dietitians Activity/Event Date: Thursday April 4, 2019 Activity/Event Title: 2019 UAND Annual Conference and Exposition Speaker: Anna Long Mindfulness: A Way of Life, One Dietitian’s Struggle Through Cancer and Depression CPEU: 1 credit, level 1 Participant’s Name: _______________________________ Registration Number: ______________________________

Utah Academy of Nutrition and Dietetics Continuing Professional Education Certificate of Completion for Dietitians Activity/Event Date: Thursday April 4, 2019 Activity/Event Title: 2019 UAND Annual Conference and Exposition Speaker: Mark Rifkin Plant-based Diet for Omnivores CPEU: 1 credit, level 2 Participant’s Name: _______________________________ Registration Number: ______________________________

Utah Academy of Nutrition and Dietetics Continuing Professional Education Certificate of Completion for Dietitians Activity/Event Date: Thursday April 4, 2019 Activity/Event Title: 2019 UAND Annual Conference and Exposition Speaker: Mateja Savoie-Roskos Motivational Interviewing: Beyond Basic Skills CPEU: 1 credit, level 2 Participant’s Name: _______________________________ Registration Number: ______________________________

Utah Academy of Nutrition and Dietetics Continuing Professional Education Certificate of Completion for Dietitians Activity/Event Date: Thursday April 4, 2019 Activity/Event Title: 2019 UAND Annual Conference and Exposition Speaker: Maryanne Palmer & Barbara Sherwood Developing Diabetes Education in Acute Care Setting CPEU: 1 credit, level 2 Participant’s Name: _______________________________ Registration Number: ______________________________

Utah Academy of Nutrition and Dietetics Continuing Professional Education Certificate of Completion for Dietitians Activity/Event Date: Thursday April 4, 2019 Activity/Event Title: 2019 UAND Annual Conference and Exposition Speaker: Wendy Phillips Does the Braden Scale Score Predict Nutrition Intervention Impact on Wound Healing? CPEU: 1 credit, level 2 Participant’s Name: _______________________________ Registration Number: ______________________________

Utah Academy of Nutrition and Dietetics Continuing Professional Education Certificate of Completion for Dietitians Activity/Event Date: Thursday April 4, 2019 Activity/Event Title: 2019 UAND Annual Conference and Exposition Speaker: Joy Musselman & Rebecca Clyde Effective Communication and Networking Seminar CPEU: 1 credit, level 1 Participant’s Name: _______________________________ Registration Number: ______________________________

Utah Academy of Nutrition and Dietetics Continuing Professional Education Certificate of Completion for Dietitians Activity/Event Date: Thursday April 4, 2019 Activity/Event Title: 2019 UAND Annual Conference and Exposition Speaker: Tracy Mann Insurance Credentialing and Billing CPEU: 1 credit, level 2 Participant’s Name: _______________________________ Registration Number: ______________________________

Utah Academy of Nutrition and Dietetics Continuing Professional Education Certificate of Completion for Dietitians Activity/Event Date: Thursday April 4, 2019 Activity/Event Title: 2019 UAND Annual Conference and Exposition Speaker: Anna Arthur Evidence-based Guidelines for the Nutritional Management of Adult Oncology Patients CPEU: 1 credit, level 2 Participant’s Name: _______________________________ Registration Number: ______________________________

Utah Academy of Nutrition and Dietetics Continuing Professional Education Certificate of Completion for Dietitians Activity/Event Date: Thursday April 4, 2019 Activity/Event Title: 2019 UAND Annual Conference and Exposition Speaker: Advocacy Pillar Licensure Town Hall Meeting CPEU: 1 credit, level 1 Participant’s Name: _______________________________ Registration Number: ______________________________

Utah Academy of Nutrition and Dietetics Continuing Professional Education Certificate of Completion for Dietitians Activity/Event Date: Thursday April 4, 2019 Activity/Event Title: 2019 UAND Annual Conference and Exposition Speaker: Dr. Joanne Slavin Gut Health and the Microbiota: The New Frontier CPEU: 1 credit, level 2 Participant’s Name: _______________________________ Registration Number: ______________________________

Utah Academy of Nutrition and Dietetics Continuing Professional Education Certificate of Completion for Dietitians Activity/Event Date: Thursday April 4, 2019 Activity/Event Title: 2019 UAND Annual Conference and Exposition Exhibits CPEU: 1 credit, level 1 Participant’s Name: _______________________________ Registration Number: ______________________________