Sheep Breeds.

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Presentation transcript:

Sheep Breeds

Barbado Developed in Texas Cross of Barbados Blackbelly and Rambouillet Tan, tan with a pale or black belly, or pied Primarily used as trophy game due to its large curled horns

Columbia Developed in the United States Foundation of Lincoln rams on Rambouillet ewes Largest of the crossbred breeds White faced, polled breed

Dorper From South Africa Thick skin that is made up of hair and wool Extremely adaptable with a high ability to flourish, grow and produce and reproduce in irregular and low rainfall events

Dorset Originated in England Horned and polled strains Ability to breed out of season White-faced sheep that produce a light shearing, open fleece

Finnsheep Originated in Finland Most noted for their incredible prolificacy (mature ewes produce 3+ lambs) Very poor fleeces and are slow growing and light muscled Require intensive management

Hampshire Originated in England Rapid growth and muscularity Dark brown to black face and legs with a wool cap on head

Lincoln Originated in England Heaviest breed in the world Face, ears, and legs are covered with wool White faced and polled

Merino Originated in Spain Most dominant breed in the worldwide sheep industry Typically smaller than other wool breeds White faced breed

Rambouillet Originated in France Dominant range ewe in the western United States White-faced breed that is not extremely prolific under range conditions

Southdown Originated in England One of the oldest sheep breeds Medium to small sized with light brown face and legs Produce meaty, light weight carcasses Low maintenance breed

Suffolk Originated in England Black head and legs which are free of wool Alert, active sheep that grow very fast and produce lean, muscular carcasses