Our menus are aligned with the USDA’s “Healthier US School Challenge.”

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Presentation transcript:

Our menus are aligned with the USDA’s “Healthier US School Challenge.” April 2019 Breakfast Marist High School Our menus are aligned with the USDA’s “Healthier US School Challenge.” 1 Bacon, Egg & Cheese Wrap Fresh Fruit or Fruit Cup 100% Juice Fat Free or Low Fat Milk 2 Apple or Cherry Frudel 3 Breakfast Pizza 4 Chocolate Filled Crescent 5 French Toast Sticks Turkey Sausage 8 9 10 11 12 15 NO SCHOOL SPRING BREAK 16 17 18 19 22 23 24 25 26 29 30 Menu subject to change Available Daily Yogurt with Graham Cracker Fresh Bagel with Cream Cheese Assorted Pop-tarts Cereal Bowl with Graham Crackers Sodexo Jim Giannakis General Manager 732-981-0700 ext 2497