Fresh Fruits and Vegetables

Slides:



Advertisements
Similar presentations
BY REACE COLLINS AND. VITAMINS ARE VITAMINS ARE GOOD FOR KEEPING YOUR BODY HEALTHY. THEY ARE GOOD FOR YOUR SKIN, BONES AND TEETH. TEETH. VITAMINS ARE.
Advertisements

Raspberries!.
Berries Prepared by: Donna Wojtak, Science Teacher, DATA.
Nutrition during youth vitamins A,B,C and D Vitamin A Is required for cell division therefore an important aspect of growth. vessels Muscle Bone Blood.
Strawberry plants are cultivated in every state and worldwide for their fruit They are appreciated for the characteristic aroma, bright red color, juicy.
Kooky Kiwi. Put your thinking cap on! There will be questions to answer at the end.
Nutrition Audience: Senior High School Students Created by: Zil Patel.
Vitamins  Are essential for sustaining life;  Vitamins are present in the foods we eat, but not all vitamins are found in foods;  The way in which food.
Chef Lucy’s Fresh Fruits and Vegetables SUMMER SQUASH.
Vitamins and Minerals.
Review of Nutrition!. Balance in the Body Food must be balanced with Activity Level Healthy diets are not the same for everyone! Your diet depends on.
Nutrition Done By Keaton Edwards Computers 8. Carbohydrates  major source of energy  found in grains, fruit, milk, etc.  simple sugars found in juices,
Farm to School Nutrition. Plants need air, sun and water to grow. What do YOU need to grow?
Mineral Research project By: Izzy Nickoloff. What minerals in green tea make it so beneficial to your health, and help fight heart problems? What minerals.
Chef Lucy’s Fresh Fruits and Vegetables CELERY History of Celery In the 9th century B.C., celery leaves were used by the Greeks as laurels to decorate.
Prenatal Nutrition Food Guide Pyramid Milk& Meat Vegetable s & Fruits Bread & Cereal.
Chef Lucy’s Fresh Fruits and Vegetables CANTALOUPE.
Periodic Table (1)
Chef Lucy’s Fresh Fruits and Vegetables Were first developed in 1962 in Japan. They quickly became one of the most commonly grown apple varieties Japan.
GRRRRREAT Grapefruit!.
Chef Lucy’s Fresh Fruits and Vegetables CUCUMBERS.
Nutrition By - Grace. Carbohydrates Major source of energy 2 types-  simple (sugars)  complex (starches) Oatmeal, bread, honey, ex… Are macro nutrients.
Fresh Fruits and Vegetables
Chef Lucy’s Fresh Fruits and Vegetables WHITE GRAPES.
The Food Pyramid.
Chef Lucy’s Fresh Fruits and Vegetables Persimmons.
Chef Lucy’s Fresh Fruits and Vegetables  Is a root vegetable  Is typically orange in color  Has a woody texture  The edible part of a carrot is the.
Chef Lucy’s Fresh Fruits and Vegetables POMEGRANATES.
Nutritional Needs for Toddlers & Young Children. Nutritional Needs….. At this age growth and activity are greatly increased therefore; meals should provide.
Chef Lucy’s Fresh Fruits and Vegetables Guava is a tropical fruit that dates back to the early 1500s in the West Indies. It was introduced in Florida.
Learn with Percy Hi, I’m Percy Puffin A Lesson in Healthy Eating.
VITAMINS&MINERALS. VITAMINS Organic compounds that help regulate many vital body processes, including the digestion, absorption, and metabolism of other.
By a 7 year student Andrew Kriulin A grape is a fruiting berry of the deciduous woody vines.
Think about the following nutrients:  Carbohydrates  Proteins  Fats  Vitamins  Minerals  Water What do you know about them? Can you name foods from.
Strawberries Original by Bridgette Nue’s class
Fresh Fruits and Vegetables
Chef Lucy’s Fresh Fruits and Vegetables
Chef Lucy’s Fresh Fruits and Vegetables
Fresh Fruits and Vegetables
Warm up Think about the following nutrients: Carbohydrates Proteins
Nutrient lab Frankie Mei.
Fresh Fruits and Vegetables
Chef Lucy’s Fresh Fruits and Vegetables
Option B Topics B5: Nutrients IB Chemistry
By Connor Lucier and Mason Lin Computers 8
Periodic Table of Fruits and Vegetables
WHAT WE ARE LEARNING TODAY
What we are learning today
What we are learning today
What we are learning today
Nutrition Basics Video
Fresh Fruits and Vegetables
Chef Lucy’s Fresh Fruits and Vegetables
Chef Lucy’s Fresh Fruits and Vegetables
Chef Lucy’s Fresh Fruits and Vegetables
Chef Lucy’s Fresh Fruits and Vegetables
Fresh Fruits and Vegetables
Fresh Fruits and Vegetables
Computers 8 Andy Tang.
Fresh Fruits and Vegetables
Fresh Fruits and Vegetables
Chef Lucy’s Fresh Fruits and Vegetables
Fresh Fruits and Vegetables
Fresh Fruits and Vegetables
Fresh Fruits and Vegetables
Fresh Fruits and Vegetables
Fresh Fruits and Vegetables
Fresh Fruits and Vegetables
Fresh Fruits and Vegetables
Fresh Fruits and Vegetables
Presentation transcript:

Fresh Fruits and Vegetables Chef Lucy’s Fresh Fruits and Vegetables RED GRAPES

History of Red Grapes Grapes have grown wild since prehistoric times Grapes were grown in Asia as early as 5000 BC

Growing Red Grapes Grapes are berries that grow on perennial woody vines Grapes are a type of fruit that grow in clusters of 15 to 300 In the United States, well over 90% of all commercially grown table grapes come from California

Uses for Red Grapes

Nutrition form Red Grapes Vitamin A - helps fight night blindness and other eye related problems Vitamin C - boosts our immune system as well as helps in the absorption of Iron in our body Magnesium - helps in muscle contraction Phosphorus - helps in the formation of genes

Fresh Fruits and Vegetables Chef Lucy’s Fresh Fruits and Vegetables RED GRAPES