Food and Nutrition Year 5/6 HPE  Miss Black.

Slides:



Advertisements
Similar presentations
Nutrition and Health Our physical health relies on getting a proper balance of : Food and nutrients Sleep Exercise.
Advertisements

Sports Nutrition Macronutrients.
NUTRITION for LIFE Chapter 7.
Nutrition. Food Categories Macronutrient Direct sources of energy Carbohydrates, proteins and fats Micronutrients Bioenergetic process  do not provide.
NUTRITION.
Human Biology 11 Introduction: “You Are What You Eat” VideoYou Are What You Eat.
Ch. 7 Nutrition for Life Section 1 Carbohydrates, Fats, and Proteins
A balanced diet and the 7 food groups Aims: –To know why food is important –To know that a healthy diet consists of a balance of 6 groups of chemicals.
How do you define health? Nutrition Basics Carbohydrates Calories Fiber Protein Fats Cholesterol Vitamins Minerals.
Lesson 1 “Carbs, Fats, and Proteins” Pages
Nutrition Junior Health Day 3.
LESSON 2.1: NUTRIENTS Unit 2: Nutrition & Fitness.
Berk Baloğlu Ömer Kamber
Nutrition. Get to know… Nutrition – science of how the body uses food Diet – everything you eat and drink Nutrients – substances in food.
Nutrition Life Science Grade 7.
NUTRITION.
Nutrition Done By Keaton Edwards Computers 8. Carbohydrates  major source of energy  found in grains, fruit, milk, etc.  simple sugars found in juices,
NUTRITION. What is a nutrient?  A nutrient is a chemical substance in foods that builds, repairs, and maintains body tissues, regulates body processes.
Nutrition.
Nutrition Chapter 15 Lesson 1.
HOMEWORK!- DUE MONDAY, AT THE LATEST!!! n BRING IN MAGAZINES n BRING IN FOOD ADS FROM NEWSPAPER (SUNDAYS ARE THE BEST!) n GO TO THE GROCERY STORE AND.
Nutrition and Your Health Chapter 5. Nutrition During the Teen Years ________: the process by which the body takes in and uses food.
Copyright of for more videos,visit us. WALT: Understand that people eat a variety of foods from different Food Groups.
 A healthy diet is the diet that keeps the body in balance, or homeostasis.
WHY WE EAT Essential Nutrient Notes. REASONS WHY WE EAT...  A. Physical well being  B. Energy  C. Body functions  D. Hunger  E. Growth of cells and.
Nutrition ProStart 1 Chapter 6. Essential Questions Why should we worry about a healthy diet? Why should we worry about a healthy diet? How can what you.
Unit 3 Physical Health. Chapter 8 Eating for Wellness.
Health and Food.
Chapter 7 - Nutrition 7.2 Carbohydrates Made up of __________________, oxygen and hydrogen. One of the body chiefs _____________ sources. Carbs must.
Nutrition Nick Lowe Computers 8 Carbohydrates broken into energy in grains, fruit, candy & table sugar eat from healthy carbohydrate sources produced.
Chapter Five Nutrition and Your Health Lessons 1 & 2 Nutrition During the Teen Years & Nutrients Pgs
By: Kevin Filewich.  in liver, whole milk, and fortified foods  key role in maintaining healthy vision  comes from animal food sources  maintains.
NUTRIENTS IN FOOD BIOLOGY UNIT II: RESPIRATION & PHOTOSYNTHESIS.
Chapter 6 Nutrition and Weight Management. 2 Six Classes of Nutrients Carbohydrates Fats Proteins Vitamins Minerals Water.
Chapter 8- Nutrition 9/15/15. ASSIGNMENT NOTEBOOK ASSIGNMENT  I WILL BE CHECKING YOUR ASSIGNMENT NOTEBOOKS AT THE Beginning OF THE PERIOD EACH DAY. 
In your journal, answer the following questions… What influences you to choose one food rather than another? Do you think that your diet is well balanced?
Essential Nutrients Bianca Hempston Computers 8. Carbohydrates Examples: grains, beans, etc… Source of energy Not easily digested Make you feel full longer.
Functions And Roles Of Nutrients. Functions of Protein For growth and repair When children do not have enough of this in there diet they may result in.
Nutrition Facts What is a nutrient? A nutrient is a substance used in an organism's metabolism which must be taken in from the environment.
What is nutrition? Macronutrients Micronutrients Calories.
Nutrition. What is nutrition? Eckhttps:// Eck Food; nourishment.
6 Basic Nutrients 1.Carbohydrates (carbs) Provides the body with it’s most important source of energy.
The 6 Essential Nutrients NUTRITION A Lesson By Mr.Springer.
Nutrition: Introduction Human Biology 11. Nutrition  Obtaining the foods necessary for health and growth.  Humans must eat food to provide cells with.
Carbohydrates, Fats, and Proteins
The 6 Essential Nutrients NUTRITION A Lesson By Mr.Springer.
Nutrients (6 Essential) Power Point Lesson. What is Nutrition? The study of how food affects one’s health.
Macro = Big Needed in large amounts… Macronutrients include proteins, fats, carbohydrates.
DO NOW: Last class I asked you to take notice of your cafeteria. Where there certain foods being advertised? Were those foods healthy or unhealthy? What.
Carbohydrates, Fats, Proteins Vitamins, Minerals, Water.
NUTRIENTS Food for your Body. Why do you eat? NUTRIENTS Help you grow Gives you energy Repairs the body.
ESSENTIAL NUTRITION. Vitamins  2 groups – Fat and water soluble  Fat soluble – A,D,E,K – stored in body  Come from fat in food  Water soluble – C,
Sports Nutrition A Balanced Diet A Balanced Diet.
Nutrients.
Notes Nutrient.
Nutrition By: Tom Sung.
Nutrition Review.
Activity #12: Food and Nutrition
Essential Nutrients By: Tatum Sabourin.
The 6 Essential Nutrients
Chapter 5 Lesson 2 Mr. Martin
Nutrients Chapter 5. lesson 2.
Healthy Eating.
On your scrap piece of paper, brainstorm carbohydrates - write down everything you know so far about carbohydrates… CARBOHYDRATES.
Digestive and Excretory Systems
Nutrition Ch. 15 Sect 1..
Chapter 18.1a Nutrition.
Nutrition ProStart 1 Chapter 6.
The Six Nutrients.
What Is Nutrition? -The study of how your body uses the food that you eat.
Presentation transcript:

Food and Nutrition Year 5/6 HPE  Miss Black

We are learning to identify macronutrients and group food. Learning Intentions W.A.L.T:  We are learning to identify macronutrients and group food.

HEALTHY Take 30 seconds to write down what it means to you to be healthy Once you have done this we will share as a class and create a mind map

To be in good physical and mental condition; to be in good health Healthy means...

01 02 Focus Questions What is the role of food in being healthy How does food affect our overall wellbeing? 02

The Role of Food in Health It is the sustenance of life, without the nutrients that food supplies we would not be alive and/or we would not be healthy. 01 Eating a healthy diet can help to prevent disease and ill health 02 Eating foods that are good for us making us feel good  03 https://www.youtube.com/watch?v=z7EwcgF31Jw#action=share The Role of Food in Health

Macronutrients and Food Grouping Proteins Fats/Lipids Carbs

A macronutrient that is essential to building muscle mass Made up of amino acids

FATS/LIPIDS essential part of our diet and important for good health there are different kinds of fats unsaturated fats in small amounts are part of a balanced diet too much fat in the diet can make you gain excess weight FATS/LIPIDS

Good Fats - unsaturated Good Fat or Bad Fat? Good Fats - unsaturated Bad Fats – saturated

- the sugars, starches and fibres found in fruits, grains, vegetables and milk products - break down in the body to produce a substance called glucose - glucose gives us energy CARBOHYDRATES