Pasta with vegetarian sauce Week : 1 Monday Tuesday Wednesday Thursday Friday Soup of the day Tomato and Orzo freshly baked bread (gluten in bread) Dish of the day Mexican Chicken with sour cream and salsa (dairy) Vegetarian option Roasted pepper, pesto and parmesan turnover (gluten, dairy) Sides Wedges Peas Sweetcorn Jacket and sweet potato bar Dessert Lemon drizzle (dairy, soy) Fruity yogurt fresh fruit pots Mushroom and tarragon Lasagne served with a mixed salad vegetable lasagne Green beans Cauliflower Pasta with vegetarian sauce (gluten) mixed jelly pots Butternut squash and thyme Roast Turkey with roast potatoes and gravy sweet potato sausage roll (gluten, egg) Sides steamed carrots Fruity Shortbread Slice Soup of the day Parsnip & apple freshly baked bread Dish of the day Beef Stroganoff with rice Vegetarian option vegetable pasty Sides Steamed Broccoli cauliflower Dessert Cheeseboard & Biscuits Apple Roasted pepper and five bean Breaded fish with tomato ketchup and lemon (gluten, egg, dairy) Breaded halloumi (gluten, egg. dairy) Oven Chips Garden Peas Baked beans Rice crispie cake (gluten, dairy, soy)