ST. CECILIA Menu Week 2 Monday Tuesday Wednesday Thursday Friday Pork sausage Mash potatoes Gravy & Peas GLUTEN DIARY Chicken Korma served with Basmati Rice MUSTARD DAIRY SULPHITE (coconut, (no allergen) Roast beef, Roast Potatoes & Vegetables, Yorkshire Pudding EGGS Homemade cottage pie(beef) served with peas and gravy Jumbo fish fingers, Chips and beans FISH Macaroni Cheese Tex Mexican burrito Vegetables burger served with new potatoes and salad Vegetables Biryani Vegetable spring roll served with chips and salad Jacket Potato Baked Beans Or Cheese Tomato sausage sauce Or Cheese Chicken Korma Or Cheese (coconut) Chicken tomato sauce or cheese Beans or cheese Granola strawberry Served With Custard Apple Cake with vanilla Custard Strawberry Mousse or Fruit yoghurt Pear crumble served with custard Belgium waffles served with chocolate sauce