Section 1 Food and Your Body Weight

Slides:



Advertisements
Similar presentations
Section 9.2 Safely Managing Your Weight Slide 1 of 27 Objectives Examine how heredity, activity level, and body composition influence a person’s weight.
Advertisements

Weight management.
Maintaining a Healthy Weight 1.Describe how heredity and lifestyle effect body weight. 2.Summarize the components of a healthy weight management plan.
Copyright © by Holt, Rinehart and Winston. All rights reserved. ResourcesChapter menu Section 1 Food and Your Body Weight Why Do You Eat? Hunger is the.
Copyright © by Holt, Rinehart and Winston. All rights reserved. ResourcesChapter menu Section 1 Food and Your Body Weight Why Do You Eat? Hunger is the.
Making Healthy Food Choices
Chapter 8 Bellringer Why do we eat?
Healthful Weight 6 th Grade Nutrition Lesson 4 Pages B58-63.
Obesity and Weight Control Senior Health-Bauberger.
Part 1: Maintaining a Healthy Weight
Managing Weight and Body Composition. Maintaining a Healthy Weight Body Image: The way your see your body For many people, it can be tied to perception.
Weight Management Nutrition Unit Lecture 7. Why Do You Eat? Hunger is the body’s physical response to the need for food. Appetite is a desire, rather.
Do Now What are the 6 classes of nutrients? What should athletes eat more of? How do you feel about your weight? Do you feel like your over or under weight.
B ELLRINGER #9 10/8/15 What are the ABC’s of the Dietary Guidelines for Americans? Describe each.
Weight Control & Calculating Calorie Intake Health Mrs. Farver.
Chapter 8 Weight Management and eating behaviors.
 List 3 of your favorite foods;  Identify whether each food is helpful for losing, maintaining, or gaining weight;  Explain your answer. © 2015 NorthsideISD.
Section 9.2 Safely Managing Your Weight Objectives
Maintaining a Healthy Weight
Weight Control & Calculating Calorie Intake
Chapter 1 Lesson 3 Healthy Attitudes Bellringer
Chapter 12 Lesson 3 Eating for Life Journal /13/16
Chapter 4 Lesson 3 Building a Healthy Body Image Bellringer
Section 9.2 Safely Managing Your Weight Objectives
Chapter 12 Lesson 2 The Nutrients You Need Journal /12/16
What’s Your Health IQ? True or False
Section 9.2 Safely Managing Your Weight Objectives
Leading a Healthy Life Chapter 1 Contents Section 1 Health and Teens
Why do you need to eat? Chapter 12 Journal - 5/11/16
Chapter 3 Section 1 Building Your Self-Esteem Bellringer
Chapter 1 Section 1 Health and Teens Bellringer
Section 1 Food and Your Body Weight
Chapter 10 Lesson 5 Noninfectious Diseases Bellringer
Chapter 1 Section 1 Health and Teens Bellringer
Chapter 12 Lesson 3 Eating for Life Journal /13/16
Make sure you are writing in PARAGRAPH form!
Section 9.2 Safely Managing Your Weight Objectives
Chapter 6 Contents Section 1 Physical Fitness and Your Health
Weight Management and Eating Behaviors
Section 1 Physical Fitness and Your Health
Chapter 2 Lesson 2 Six Simple Steps to Good Decisions Bellringer
Chapter 2 Section 1 Building Life Skills Bellringer
Chapter 3 Section 1 Building Your Self-Esteem Bellringer
Bellringer How has our society contributed to our obesity crisis?
Section 9.2 Safely Managing Your Weight Objectives
Section 9.2 Safely Managing Your Weight Objectives
Chapter 1 Section 1 Health and Teens Bellringer
Describe each of the 4 parts of health and some ways to improve them.
Chapter 2 Skills for a Healthy Life Objectives
(So you don’t die isn’t a correct answer)
Section 1 Physical Fitness and Your Health
Components of Health/Health Related Fitness
Section 1 Lifestyle and Lifestyle Diseases
Chapter 1 Lesson 2 What Influences Your Health? Bellringer
Chapter 12 Lesson 1 Nutrition and Your Health Bellringer
Chapter 2 Lesson 2 Six Simple Steps to Good Decisions Bellringer
Chapter 4 Lesson 3 Building a Healthy Body Image Bellringer
Chapter 2 Lesson 2 Six Simple Steps to Good Decisions Bellringer
Chapter 12 Lesson 3 Eating for Life Bellringer
Chapter 2 Lesson 2 Six Simple Steps to Good Decisions Bellringer
Chapter 3 Bellringer Describe your favorite subject in school. Explain
Chapter 2 Lesson 1 You Are a Decision Maker! Bellringer
Section 1 Food and Your Body Weight
Chapter 12 Bellringer Write a short paragraph that discusses whether
Bellringer How has our society contributed to our obesity crisis?
Lesson 5 Communicating, Listening, & Emotions Bellringer
Chapter 4 Lesson 3 Building a Healthy Body Image Bellringer
Chapter 4 Lesson 4 Eating Disorders Bellringer
Chapter 1 Bellringer Make a list of habits that lead to good health.
Chapter 10 Lesson 5 Noninfectious Diseases Bellringer
Presentation transcript:

Section 1 Food and Your Body Weight Chapter 8 Bellringer What is Body Composition? What does it have to do with weight loss or weight gain? Header – dark yellow 24 points Arial Bold Body text – white 20 points Arial Bold, dark yellow highlights Bullets – dark yellow Copyright – white 12 points Arial Size: Height: 7.52" Width: 10.02" Scale: 70% Position on slide: Horizontal - 0" Vertical - 0"

Chapter 8 Objectives Section 1 Food and Your Body Weight Describe how heredity and lifestyle affect body weight. Summarize the components of a healthy weight management plan. Calculate your body mass index. Determine if your weight is in a healthy weight range. Header – dark yellow 24 points Arial Bold Body text – white 20 points Arial Bold, dark yellow highlights Bullets – dark yellow Copyright – white 12 points Arial Size: Height: 7.52" Width: 10.02" Scale: 70% Position on slide: Horizontal - 0" Vertical - 0"

Why Do You Weigh What You Weigh? Section 2 Maintaining a Healthy Weight Chapter 8 Why Do You Weigh What You Weigh? Heredity is the passing down of traits from parent to child through DNA. Whether you gain or lose weight easily is largely due to heredity. However, your choices about what you eat, how much you eat, and how much you exercise (Lifestyle) also affect your energy balance and body weight. Header – dark yellow 24 points Arial Bold Body text – white 20 points Arial Bold, dark yellow highlights Bullets – dark yellow Copyright – white 12 points Arial Size: Height: 7.52" Width: 10.02" Scale: 70% Position on slide: Horizontal - 0" Vertical - 0"

What Is a Healthy Weight For Me? Section 2 Maintaining a Healthy Weight Chapter 8 What Is a Healthy Weight For Me? Body composition is a measure of the amount of body weight due to fat compared to the amount of body weight due to bone and muscle. Someone can be overweight without being obese, depending on their body composition. Header – dark yellow 24 points Arial Bold Body text – white 20 points Arial Bold, dark yellow highlights Bullets – dark yellow Copyright – white 12 points Arial Size: Height: 7.52" Width: 10.02" Scale: 70% Position on slide: Horizontal - 0" Vertical - 0"

What Is a Healthy Weight For Me? Section 2 Maintaining a Healthy Weight What Is a Healthy Weight For Me? Body mass index is an index of weight in relation to height that is used to assess healthy body weight. Can be unreliable due to increased muscle mass Muscle weighs more than fat

A Healthy Weight Management Plan Section 2 Maintaining a Healthy Weight Chapter 8 A Healthy Weight Management Plan Weight management is a program of sensible eating and exercise habits that will help keep weight at a healthy level. The keys to healthy weight management are to eat better, eat less, and exercise more. The goal is to lose fat, not muscle. Header – dark yellow 24 points Arial Bold Body text – white 20 points Arial Bold, dark yellow highlights Bullets – dark yellow Copyright – white 12 points Arial Size: Height: 7.52" Width: 10.02" Scale: 70% Position on slide: Horizontal - 0" Vertical - 0"

A Healthy Weight Management Plan Section 2 Maintaining a Healthy Weight Chapter 8 A Healthy Weight Management Plan If you are underweight, consult a doctor to make sure your low weight is not due to an illness. You can gain weight by gradually increasing food intake and by exercising to increase muscle mass. Header – dark yellow 24 points Arial Bold Body text – white 20 points Arial Bold, dark yellow highlights Bullets – dark yellow Copyright – white 12 points Arial Size: Height: 7.52" Width: 10.02" Scale: 70% Position on slide: Horizontal - 0" Vertical - 0"

A Healthy Weight Management Plan Section 2 Maintaining a Healthy Weight Chapter 8 A Healthy Weight Management Plan Reduce calories by reducing portions and keep high-calorie choices as a treat. Choose lower-calorie choices like frozen yogurt over ice cream. Exercise increases your energy needs by increasing your metabolism. Weight management involves changing your behavior. Header – dark yellow 24 points Arial Bold Body text – white 20 points Arial Bold, dark yellow highlights Bullets – dark yellow Copyright – white 12 points Arial Size: Height: 7.52" Width: 10.02" Scale: 70% Position on slide: Horizontal - 0" Vertical - 0"

A Healthy Weight Management Plan Section 2 Maintaining a Healthy Weight Chapter 8 A Healthy Weight Management Plan Snack between sensible meals and eat foods that are low glycemic, which help to keep your blood glucose or blood sugar level constant High glycemic meals raise your blood sugar level, which produces extra insulin, which sends sugars into your cells, which dramatically lowers your blood sugar level, which causes the body to release hormones to increase hunger and appetite to restore blood sugar levels Header – dark yellow 24 points Arial Bold Body text – white 20 points Arial Bold, dark yellow highlights Bullets – dark yellow Copyright – white 12 points Arial Size: Height: 7.52" Width: 10.02" Scale: 70% Position on slide: Horizontal - 0" Vertical - 0"

A Healthy Weight Management Plan Section 2 Maintaining a Healthy Weight Chapter 8 A Healthy Weight Management Plan High glycemic meals also cause an increase in the storage of glucose and fat Glycemic Index = numerical system of measuring rise of blood sugar: GI of 70 or more is high, GI of 56 – 69 is medium, and GI of 55 or less is low www.glycemicindex.com, www.mendosa.com, www.southbeach-diet-plan.com, www.becomehealthynow.com Header – dark yellow 24 points Arial Bold Body text – white 20 points Arial Bold, dark yellow highlights Bullets – dark yellow Copyright – white 12 points Arial Size: Height: 7.52" Width: 10.02" Scale: 70% Position on slide: Horizontal - 0" Vertical - 0"