28/01/2019 to 01/02/2019 Buffet de ensaladas Green beans and chorizo stew Potatoes stew “a la riojana” Asturian stew Spaghettii Carbonara Rice with ribs Cream of zuchinni soup Cream of pumpkin soup with curcuma Noodles and chicken soup Sauteed broccoli with garlic oil and almonds Cream of vegetables soup Chickpeas salad with tzatziki sauce Fish pudding Springrolls Lentils salad Potatoes with spicy pepper sauce  Grilled Hamburger Spicy minced pork Meatballs with tomato sauce Lemon chicken Pork shoulder Hake with marinara sauce Fish of the day Perch with citrus sauce Squid with onions Codfish “a la Bilbaina”