Chartwells Allergy Aware Menu SPRING SUMMER 2019 This menu contains MILK, SULPHITES, FISH, SOYA & MUSTARD Allergen warnings are shown in RED

Vegetarian Primary Spring/Summer 2019 Menu ALLERGY AWARE - Week 1 Monday Tuesday Wednesday Thursday Friday Hot Main Dish GF Tomato & Mozzarella Pizza CONTAINS MILK CONTAINS SULPHITES with Jacket Wedges Vegetable GF Pasta Bolognese CONTAINS SOYA Sweet Potato and Chickpea Roast with Roast Potatoes & Gravy Sweetcorn Tortilla Pie (layered tortilla bake) with Rice Tomato & Vegetable Savoury Rice Alternative Dish Jacket Potato with Baked Beans OR Jacket Potato with Cheese (CONTAINS MILK) Please be aware some allergens are still present on the menu, these have been HIGHLIGHTED IN RED . Where this allergen is unsuitable for your child they will be provided with the alternative dish shown above. Vegetables Broccoli Sweetcorn Green Beans Mediterranean Vegetables Carrots Cabbage Peas Seasonal Vegetables Baked Beans Desserts Orange & Mango Frozen Smoothie Pear Slices* with Rice Milk Custard Vanilla Crispy Bar with Fruit Slices * Chocolate Crispy Bar Raspberry Frozen Smoothie With Peach slices Cool Water, Fresh Fruit and Yoghurt (CONTAINS MILK) available daily *Fruit Based ***Oily Fish

Vegetarian Primary Spring/Summer 2019 Menu ALLERGY AWARE - Week 2 Monday Tuesday Wednesday Thursday Friday Hot Main Dish GF Tomato & Mozzarella Pizza CONTAINS MILK CONTAINS SULPHITES with Jacket Wedges Tomato and Basil GF Pasta CONTAINS SOYA Jacket Potato with Baked Beans OR With Cheese (CONTAINS MILK) Mild Chickpea Curry with Rice Baked Bean Quesadilla (folded tortilla wrap) with Chips Alternative Dish Jacket Potato with Baked Beans OR Jacket Potato with Cheese (CONTAINS MILK) Please be aware some allergens are still present on the menu, these have been HIGHLIGHTED IN RED . Where this allergen is unsuitable for your child they will be provided with the alternative dish shown above. Vegetables Peas Roasted Peppers and Sweetcorn Baked Beans Cabbage Carrots Broccoli Sweetcorn Tomato and Cucumber Salad Desserts Banana & Rice Milk Custard Rice Pudding With Strawberries Vanilla Crispy Bar with Fruit Slices * Orange & Mango Frozen Smoothie Raisins & Sultanas Cool Water, Fresh Fruit and Yoghurt (CONTAINS MILK) available daily *Fruit Based ***Oily Fish

Vegetarian Primary Spring/Summer 2019 Menu ALLERGY AWARE - Week 3 Monday Tuesday Wednesday Thursday Friday Hot Main Dish Vegetable Korma CONTAINS MUSTARD with Rice Bubble & Squeak Jacket Potato with Baked Beans OR With Cheese (CONTAINS MILK) Tomato and Basil GF Pasta CONTAINS SOYA Sweet Potato & Chickpea Burger with Chips Alternative Dish Jacket Potato with Baked Beans OR Jacket Potato with Cheese (CONTAINS MILK) Please be aware some allergens are still present on the menu, these have been HIGHLIGHTED IN RED . Where this allergen is unsuitable for your child they will be provided with the alternative dish shown above. Vegetables Broccoli Carrots Peas Mediterranean Vegetables Cabbage Roasted Summer Vegetable Medley Sweetcorn Baked Beans Desserts Peach Slices in Juice Vanilla Crispy Bar Raspberry Frozen Smoothie Baked Apple & Berries with Rice Milk Custard Chocolate Crispy Bar with Fruit Slices * Cool Water, Fresh Fruit and Yoghurt (CONTAINS MILK) available daily *Fruit Based ***Oily Fish