MENU WEEK 1 Week starting: 22 Apr I 13 May I 10 June I 1 July I 22 July I 16 Sept I 7 Oct MONDAY MENU WEEK 2 Week starting: 29 Apr I 20 May I 17 Jun I 8 July I 2 Sept I 23 Sept I 14 Oct MENU WEEK 3 Week starting: 6 May I 3 June I 24 June I 15 July I 9 Sept I 30 Sept I 21 Oct Mild chicken curry served with rice V Veggie bean taco with vegetable couscous Jacket Potato with Cheese V Carrot cake with frosted topping V Pasta in tomato sauce V Quorn lattice slice with new potatoes V Ginger cookie with a glass of milk V Homemade cheese & tomato pizza served with summer salad V Jacket potato filled with boston beans V Iced sponge TUESDAY Homemade ham & cheese pizza V Sweet potato dahl with rice Jacket Potato with Tuna V Fruit yoghurt selection Pork sausages served with mashed potato & gravy V Vegetable biryani Halal Sausages V Cheese & biscuits with fresh fruit* Minced beef pie with golden puff pastry V Quorn & butternut squash curry served with rice WEDNESDAY Roast British chicken with sage & onion stuffing, roast potatoes & gravy V Quorn fillet with sage & onion stuffing, roast potatoes & gravy Halal Roast Chicken V Fresh fruit platter & crème fraîche* Roast British pork with apple sauce, V Roasted vegetable quiche with roast potatoes Roast British gammon with pineapple slice, roast potatoes & gravy V Cauliflower cheese served with roast potatoes V Jelly served with fresh fruit & crème fraîche* THURSDAY Beef meatballs served with BBQ sauce & rice V Ricotta & spinach cannelloni in a tomato sauce with a hunk of bread Jacket with Tuna Halal Meatballs with BBQ Sauce V Banana muffin Beef & pasta bolognese V Quorn pasta pesto V Ice cream roll Beef burger in a high fibre bun with tomato sauce V Veggie burger in a high fibre bun Halal Sausage in a Bun V Fruit smoothie* FRIDAY Breaded pollock fillet served with potato wedges V Sweet potato whirl V Fruity flapjack with a glass of milk* Wholemeal crumb salmon fillet served with oven chips V Vegan style chicken nuggets V Chocolate & beetroot brownie with a glass of milk Pollock fish fingers served with country style potatoes V Quorn sausage roll V Chocolate Cookie with a glass of organic milk All dishes are served with seasonal vegetables V - Suitable for Vegetarians. Desserts highlighted with an asterisk contain a minimum of 50% fruit. Halal option available twice a week All of our meat, poultry & cheese is Red Tractor Farm Assured. We never use fish on the Marine Conservation Society ‘fish to avoid’ list.