Increased Plasma Levels of Tacrolimus After Ingestion of Green Tea

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Presentation transcript:

Increased Plasma Levels of Tacrolimus After Ingestion of Green Tea Gisella Vischini, MD, Pasquale Niscola, MD, Ada Stefoni, MD, Fabio Farneti, MD American Journal of Kidney Diseases Volume 58, Issue 2, (August 2011) DOI: 10.1053/j.ajkd.2011.05.013 Copyright © 2011 National Kidney Foundation, Inc. Terms and Conditions

Figure 1 Tacrolimus concentrations pre- and postingestion of green tea. American Journal of Kidney Diseases 2011 58, DOI: (10.1053/j.ajkd.2011.05.013) Copyright © 2011 National Kidney Foundation, Inc. Terms and Conditions