European R&D Department Rezos Brands S.A.

Who we are? Eleni Tsironi Head Of European R&D department Eugenia Karamouzi Project Manager Giota Moschovou Eleni Tsironi IT Technical Coordinator Takis Vlachospiros Project Coordinator Carmelo Galeano

Outsourcing collaborators We team up with experts, academic researchers, universities and institutes related to : agriculture farming food science/technology biology, etc.

The European R&D department adopts standards of the European mentality …we disseminate the European spirit of collaboration & entrepreneurship. … we exchange good practices in collaboration with national, European & global networks coming from all different sectors of activity. The European R&D department adopts standards of the European mentality

Rezos Brands S.A. ...is developing EU funding project proposals & initiatives ...is following technocratic managements & implementation procedures ...is working with strict milestones & deadlines

European R&D Department aims towards the… … implementation of the researches related to the improvement of all products, departments & operations of Rezos Brands SA. …development of innovative products and services as well as the optimization existing ones, which ensures the continuous presence of our company in the domestic, European & international food markets.

European R&D is responsible for the… Implementation of research initiatives Planning of the development strategy at Rezos Brands and its interconnections with European & International related Networks. Representation of the company at transnational meetings & business missions.

Objective The department will act as a central point of information with all the data related to programs, initiatives, food science & technology for agri food SME’s. Challenge To connect science & technology (Universities- Institutes) to SME’s in order science to become applied and become an everyday tool either as a product or as a process or service.

EUROPEAN PROJECTS It contributes to responding to the economic crisis and improving future employment and development conditions and the environment and to strengthening the EU's global position in Research, Innovation and Technology. Budget: 80 billion euros Program for the Competitiveness of Enterprises and (SMEs). Fields: ● Facilitating access to finance for SMEs. ● Supporting SMEs for internationalization and market access ● Encouraging entrepreneurship. Budget: 2.3 billion euros. The program on education, training, sport, aimed at strengthening skills and employability, as well as in the modernization of education and training systems in all areas of lifelong learning. It is structured in 3 key actions: KA1: Mobility of individuals KA2: Cooperation on innovation and the exchange of good practice KA3: Reinforcement of policy reforms European Territorial Cooperation Programs The aim is to promote economic and social and territorial cohesion among its Member States The purpose of borderless cooperation is to provide the framework for joint actions and policy exchanges between national, regional and local actors from the various EU Member States. Participation programs of Greece: ● INTERREG MED ● BALKAN ● ADRION ● GREECE-ITALY ● GREECE-ALBANIA

EUROPEAN FUNDING

Research Interests Superfood cultivation Organic Farming Organic pesticides & fertilizers Organic process and packaging Superfood cultivation Superfoods handling, process and packaging Superfoods new products development Precision Agriculture: Soil, crop, irrigation system management, sensoring, meteo data etc Future foods development Functional food everyday products Nano – encapsulated foods Personalized nutrition Foodomics Nutriomics

FROM FARM TO FORK CONCEPT

Precision Agriculture

Smart Farming – Mobile Farmers Consept

Processing…Cold Plasma from farm, to preservation

PROCESSING…Osmosis, Freeze drying….

ORGANIC PACKAGING

Superfruits market demand

FUNCTIONAL FOODS

Functional Food Market search

PLANT Vs MEAT….???

PLANT BASED PROTEIN CONSEPT

FOOD TECHNOLOGIES

FOOD INDUSTRY NANOTECHNOLOGY

AGRI – NANO Concept

Food Safety - Food policies

NANOFOOD market & applications

3D FOOD PRINTING & PERSONALIZED NUTRITION