98% of our meals & snacks are prepared daily using fresh ingredients from local suppliers. All our meat comes from a local butcher and all have full traceability.

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Presentation transcript:

98% of our meals & snacks are prepared daily using fresh ingredients from local suppliers. All our meat comes from a local butcher and all have full traceability. We try to offer Organic produce were possible using eggs and cows milk. At our school garden, the students produce a variety of fruit and vegetables, where possible the school kitchen use these ingredients within the school menu. If you suffer with an allergy or a food intolerance please check out our labelled goods for advice or ask to see the recipe card for a full allergy breakdown. We sell a range of dairy, wheat and gluten free meals and snacks. (Available daily at breakfast, break & lunch) If you would like to receive more information regarding school dining please email frost@shirley.croydon.sch.uk Halal = H Vegetarian = V Vegan = VG

98% of our meals & snacks are prepared daily using fresh ingredients from local suppliers. All our meat comes from a local butcher and all have full traceability. We try to offer Organic produce were possible using eggs and cows milk daily. At our school garden, the students produce a variety of fruit and vegetables, where possible the school kitchen will use the ingredients within the menu. If you suffer with an allergy or a food intolerance please check out our labelled goods for advice or ask to see the recipe card for a full allergy breakdown. We sell a range of dairy, wheat and gluten free meals and snacks. (Available daily at breakfast, break & lunch) If you would like to receive more information regarding school dining please email frost@shirley.croydon.sch.uk Halal = H Vegetarian = V Vegan = VG

98% of our meals & snacks are prepared daily using fresh ingredients from local suppliers. All our meat comes from a local butcher and all have full traceability. We try to offer Organic produce were possible using eggs and cows milk daily. At our school garden, the students produce a variety of fruit and vegetables, where possible the school kitchen use the ingredients within the menu. If you suffer with an allergy or a food intolerance please check out our labelled goods for advice or ask to see the recipe card for a full allergy breakdown. We sell a range of dairy, wheat and gluten free meals and snacks. (Available daily at breakfast, break & lunch) If you would like to receive more information regarding school dining please email frost@shirley.croydon.sch.uk Halal = H Vegetarian = V Vegan = VG