William J. Sheehan, MD, Helen A

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Presentation transcript:

Distribution of peanut protein in school and home environments of inner-city children William J. Sheehan, MD, Helen A. Brough, PhD, MRCPCH, Kerry Makinson, MSc, Carter R. Petty, MA, Gideon Lack, MD, FRCPCH, Wanda Phipatanakul, MD, MS Journal of Allergy and Clinical Immunology Volume 140, Issue 6, Pages 1724-1726 (December 2017) DOI: 10.1016/j.jaci.2017.05.042 Copyright © 2017 American Academy of Allergy, Asthma & Immunology Terms and Conditions

Fig 1 Whole peanut protein detected from vacuumed dust samples in schools and homes. Data from homes include a combination of homes of children with and without peanut allergy. Further delineation of these 59 homes demonstrates that samples from the 16 homes of students with peanut allergy had significantly less peanut protein as compared with the samples from the 43 homes of students without peanut allergy (median, 4.0 μg/g vs 29.2 μg/g; P = .005). Journal of Allergy and Clinical Immunology 2017 140, 1724-1726DOI: (10.1016/j.jaci.2017.05.042) Copyright © 2017 American Academy of Allergy, Asthma & Immunology Terms and Conditions