Presentation of pastry creations By Wizdan purnama

Raspberry rose ,lychee and chocolate sphere served with honey ginger ice cream Combination of western and Chinese taste .with composition of valrhona blond dulcey chocolate mousse ,feulettine disc ,raspberry scented rose water cremeux,lychee confit served with basic almond ice cream infused fresh ginger and honey

Chocolate decadence Combination of fresh and sour passion fruit cremeux,bitter sweet biscuit moellux ,chocolates praline mousse ,raspberry caramel

Venezuela chocolate millefeuille The composition of hazelnut daquoise.mango croustillant,infused chestnut ,valrhona jivara aerated ganache,matcha sponge

The dessert buffet set up The thematic buffet set up accordingly to concept ,style etc Making simple and clean presentation Balance in color and taste composition each dessert Dessert representing of concept and culture Decorated in details

Luxury grand dessert buffet

Style dessert buffet

Individual dessert Individual dessert Individual dessert content symphony of tastes, each kind of products to creating new taste

36 hours chocolate cake Prefermentation grandmanier almond chocolate sponge 70% chocolate gianuja ganache Crunchy feulletine Confit orange skin

Le fraiser Combination of strawberry mousse Strawberry compote Vanilla Chantilly cream White chocolate crunchy feulletine Red velvet sponge

Apple Tarte Tatin revisited Mandarin orange bavaroise

Manggostique The Chocolate Indulgence

Art of sugar and chocolate showpieces

Naturale sugar showpieces The art of sugar content of pastilage using air brush technique And using pouring,pulling and blowing sugar tekniq

And shade airbrush teknique Under water concept Combine of blowing sugar and pulling sugar and also glass blowing tekniq And shade airbrush teknique

Phoenix theme sugar art Combination of glass blowing yeknique and pulling sugar

Entremets entremets

Blond Dulce ganache cake Forest berry cake with white chocolate

White chocolate and green tea cake Forret noir

Framboiser au chocolate Hazelnut box

Bakery and vienoseries Breads

Pain Pallaise Sourdough baguette

Butter croiisant Pain de champagne

Vienoserries rack Bbq Chinese bun

Amenities and chocolate Others Amenities and chocolate

Easter amenities Mad hatter afternoon tea

Afternoon tea cage Chinese wedding amenities

Thank you