Evidence for a lipid transfer protein as the major allergen of apricot

Slides:

Advertisements

Similar presentations

A novel wheat gliadin as a cause of exercise-induced anaphylaxis

Advertisements

Food allergy to honey: Pollen or bee products?

Anaphylaxis induced by horsefly bites: Identification of a 69 kd IgE-binding salivary gland protein from Chrysops spp. (Diptera Tabanidae) by western.

Identification of the allergenic components of kiwi fruit and evaluation of their cross- reactivity with timothy and birch pollens Elide A. Pastorello,

Identification of patatin as a novel allergen for children with positive skin prick test responses to raw potato Ulla Seppälä, MSca,b, Harri Alenius,

Napins, 2S albumins, are major allergens in oilseed rape and turnip rape Tuija J. Puumalainen, MSc, Sanna Poikonen, MD, Annika Kotovuori, MSc, Kirsi Vaali,

Kiwi fruit allergy: A new birch pollen–associated food allergy

Identification of sesame seed allergens by 2-dimensional proteomics and Edman sequencing: Seed storage proteins as common food allergens Kirsten Beyer,

Assessment of skin prick test and serum specific IgE detection in the diagnosis of Cupressaceae pollinosis Adriano Mari, MDa,b, Gabriella Di Felice,

IgE-mediated reaction to a banana-flavored drug additive

Allergy to latex, avocado pear, and banana: Evidence for a 30 kd antigen in immunoblotting François Lavaud, MD, Alain Prevost, MD, Claude Cossart, MD,

Identification and molecular characterization of Charybdis feriatus tropomyosin, the major crab allergen Patrick S.C. Leung, PhDa, Yen-chen Chen, MSca,

Heterogeneity of polyclonal IgE characterized by differential charge, affinity to protein A, and antigenicity Zhikang Peng, MDa,c, Gilbert Arthur, PhDb,

Wheat α-amylase inhibitor: A second route of allergic sensitization

Allium cepa seeds: A new occupational allergen

Kiwi fruit allergy: A new birch pollen–associated food allergy

Food allergy to honey: Pollen or bee products?

Identification of allergens in fruits and vegetables: IgE cross-reactivities with the important birch pollen allergens Bet v 1 and Bet v 2 (birch profilin)

Gloria García-Casado, PhD, Jesús F

Digestibility of allergens extracted from natural rubber latex and vegetable foods Takeshi Yagami, PhDa, Yuji Haishima, PhDa, Akitada Nakamura, PhDa,

Sabine Fischer, MSc,a, Monika Grote, PhD,b, B. Fahlbusch, PhD,c, W. D

A novel wheat gliadin as a cause of exercise-induced anaphylaxis

Diagnosing IgE-mediated hypersensitivity to sesame by an immediate-reading “contact test” with sesame oil Cristiana Alonzi, MD, Paolo Campi, MD, Francesco.

Araceli Díaz-Perales, PhDa, Ana I

Anaphylaxis to ingestion of hempseed (Cannabis sativa)

Luis Boluda, PhDa, Carlos Alonso, PhDb, Enrique Fernández-Caldas

Identification of IgE-binding components of citrus red mite in sera of patients with citrus red mite–induced asthma Hee-Yeon Kim, MDa, Hae-Sim Park,

Identification of the allergenic components of kiwi fruit and evaluation of their cross- reactivity with timothy and birch pollens Elide A. Pastorello,

Recombinant allergens Pru av 1 and Pru av 4 and a newly identified lipid transfer protein in the in vitro diagnosis of cherry allergy Stephan Scheurer,

Allergy to eggs from duck and goose without sensitization to hen egg proteins Belén Añíbarro, MD, F.Javier Seoane, MD, Concepción Vila, MD, Manuel Lombardero,

Anaphylactic reaction to (mixed) fruit juice containing dragon fruit

Severe oral allergy syndrome and anaphylactic reactions caused by a Bet v 1– related PR-10 protein in soybean, SAM22 Jörg Kleine-Tebbe, MDa, Andrea Wangorsch,

Detection of clinical markers of sensitization to profilin in patients allergic to plant- derived foods Riccardo Asero, MDa, Gianni Mistrello, BScb, Daniela.

Serum levels of eosinophil cationic protein in allergic diseases and natural allergen exposure Margherita Tomassini, MDa, Laura Magrini, MDa, Guido De.

Paul Van Durme, MDa, Jan L. Ceuppens, MD, PhDa,b, Pascal Cadot, PhDb

Major cat and dog allergens share IgE epitopes

Anaphylaxis to beans Journal of Allergy and Clinical Immunology

Allergic rhinoconjunctivitis caused by Harmonia axyridis (Asian lady beetle, Japanese lady beetle, or lady bug) John A. Yarbrough, MDa, Jack L. Armstrong,

Physician-targeted program on inhaled therapy for childhood asthma

News & Notes Journal of Allergy and Clinical Immunology

Cross-reactivity between Cupressus arizonica and Cupressus sempervirens pollen extracts Bianca Barletta, BSc, Claudia Afferni, BSc, Raffaella Tinghino,

James P. Kemp, MDa, David A. Cook, MDb, Gary A

Class I chitinases as potential panallergens involved in the latex-fruit syndrome Carlos Blanco, PhDa, Araceli Diaz-Perales, BSb, Carmen Collada, PhDc,

Identification of patatin as a novel allergen for children with positive skin prick test responses to raw potato Ulla Seppälä, MSca,b, Harri Alenius,

Systemic allergic reaction to coconut (Cocos nucifera) in 2 subjects with hypersensitivity to tree nut and demonstration of cross-reactivity to legumin-like.

Clinical role of a lipid transfer protein that acts as a new apple-specific allergen Elide A. Pastorello, MDa, Valerio Pravettoni, MDa, Laura Farioli,

Allergy to cooked white potatoes in infants and young children: A cause of severe, chronic allergic disease Liliane F.A. De Swert, MD, Pascal Cadot,

Lisa D. Vailes, MSa, Michael T. Kinter, PhDb, L

Class I chitinases, the panallergens responsible for the latex-fruit syndrome, are induced by ethylene treatment and inactivated by heating Rosa Sánchez-Monge,

Lipid-transfer proteins are relevant allergens in fruit allergy

Quantitative IgE inhibition experiments with purified recombinant allergens indicate pollen-derived allergens as the sensitizing agents responsible for.

News & Notes Journal of Allergy and Clinical Immunology

Api m 6: A new bee venom allergen

Fatal outcome of anaphylaxis to camomile-containing enema during labor: A case study Erika Jensen-Jarolim, MDa, Norbert Reider, MDb, Ruth Fritsch, MDa,

Anaphylaxis to apple and orange seed

Occupational allergy caused by urticating hair of Brazilian spider

Beer anaphylaxis Journal of Allergy and Clinical Immunology

Sensitization to the major allergen of Brazil nut is correlated with the clinical expression of allergy Elide A. Pastorello, MDa, Laura Farioli, BScb,

Carrot allergy: Double-blinded, placebo-controlled food challenge and identification of allergens Barbara K. Ballmer-Weber, MDa, Brunello Wüthrich, MDa,

Allergy to human seminal fluid: Cross-reactivity with dog dander

Studies on the relationship between the level of specific IgE antibodies and the clinical expression of allergy: I. Definition of levels distinguishing.

Pedro Gamboa, MD, PhD, Rosa Sanchez-Monge, PhD, M

Anaphylaxis after initial ingestion of rambutan, a tropical fruit

Penicillium nalgiovense as an occupational and contact allergen

Cloning and expression of complementary DNA coding for an allergen with common antibody-binding specificities with three allergens of the house dust mite.

In vitro detection of specific IgE antibodies to erythromycin

Footnotes1 Journal of Allergy and Clinical Immunology

Allergenicity of goat’s milk in children with cow’s milk allergy

News & Notes Journal of Allergy and Clinical Immunology

Philippe A. Eigenmann, MD,a, A. Wesley Burks, MD,b, Gary A

Presentation transcript:

Evidence for a lipid transfer protein as the major allergen of apricot Elide A. Pastorello, MDa, Francesco Purello D’Ambrosio, MDb, Valerio Pravettoni, MDa, Laura Farioli, BScc, Gabriella Giuffrida, BScd, Mara Monza, BSca, Raffaella Ansaloni, MDe, Donatella Fortunato, BScd, Elisabetta Scibola, MDa, Federica Rivolta, MDa, Cristoforo Incorvaia, MDa, Anders Bengtsson, BScf, Amedeo Conti, BScd, Claudio Ortolani, MDe Journal of Allergy and Clinical Immunology Volume 105, Issue 2, Pages 371-377 (February 2000) DOI: 10.1016/S0091-6749(00)90090-3 Copyright © 2000 Mosby, Inc. Terms and Conditions

Fig. 1 IgE immunoblots of apricot extract in 30 patients with OAS. Patients 1 to 16 had birch pollinosis, and patients 17 to 30 did not have birch pollinosis. Journal of Allergy and Clinical Immunology 2000 105, 371-377DOI: (10.1016/S0091-6749(00)90090-3) Copyright © 2000 Mosby, Inc. Terms and Conditions

Fig. 2 Cation exchange of apricot extract fractionated over the Resource-S HPLC column (A) . Gel filtration of the peak obtained in cation-exchange chromatography (B) . Journal of Allergy and Clinical Immunology 2000 105, 371-377DOI: (10.1016/S0091-6749(00)90090-3) Copyright © 2000 Mosby, Inc. Terms and Conditions

Fig. 3 SDS-PAGE of total apricot extract and the 9-kd purified protein stained with Coomassie Brilliant Blue and IgE immunoblotting of the 9-kd purified protein. Journal of Allergy and Clinical Immunology 2000 105, 371-377DOI: (10.1016/S0091-6749(00)90090-3) Copyright © 2000 Mosby, Inc. Terms and Conditions

Fig. 4 Blotting inhibition of crude apricot extract by the peach 9-kd purified protein. Journal of Allergy and Clinical Immunology 2000 105, 371-377DOI: (10.1016/S0091-6749(00)90090-3) Copyright © 2000 Mosby, Inc. Terms and Conditions