The viscosity can be reduced by lowering the concentration of the contrast medium, but reducing the iodine concentration in this way may also result in.

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Presentation transcript:

The viscosity can be reduced by lowering the concentration of the contrast medium, but reducing the iodine concentration in this way may also result in unsatisfactory opacification.

Since viscosity is inversely related to temperature, warming the contrast medium may partly resolve this problem, but the inconvenience of only being able to use the contrast medium at its maximum effect immediately after it has been warmed has also to be considered.

Using a mechanical pump to inject the contrast medium helps, but high injection-pressures may lead to unacceptable stress on catheters, connecting-tubes or connectors, and so necessitate stronger, more expensive, equipment.

2)Osmolality All biological membranes have the property known as semi-permeability, which is the ability to allow water and other small molecules to pass freely through them, but not to allow the passage of large molecules in solution in the water.

Since water can pass freely in both directions, but large, dissolved molecules cannot, water gradually passes from a weak solution on one side of a semi-permeable membrane into a stronger solution on the other side. The higher concentration solution can be said to 'draw' water from the lower concentration solution. This process is called osmosis, and the force exerted is called osmotic pressure.

Osmotic pressure It is determined by the concentration of dissolved particles. Note that this is not necessarily the same as the concentration of dissolved molecules, because a single molecule, when it dissolves, may give rise to more than one particle in solution, by dissociating to form ions. For example, sodium chloride dissociates into a sodium ion and a chloride ion in solution. NaCl —> Na+ + Cl-

This process has an important bearing on the tolerance of contrast media, since, in general, the higher the osmotic pressure the poorer the tolerance. Ionic contrast media undergo this dissociation, whilst newer, non-ionic contrast media do not. The osmotic pressure of a solution - its osmolality - being simply a function of the concentration of particles within it, can be expressed in terms of its concentration of particles (osmoles) per unit weight (kilograms) of solvent, or as is more usual in medicine, in milliosmoles per kilogram of water (mOsm/kg H2O).

The closer the osmolality of radiological contrast media is to that of body fluids the better the general tolerance. The osmolality of blood, and of the cerebrospinal fluid, which surrounds the brain and spinal cord, is about 290mOsm/kg. Almost all of the currently available ionic, non-ionic monomeric and ionic dimeric contrast media have osmolalities in excess of this figure, though some are very much higher than others (see Fig. 2).

Osmolality is directly responsible for The sensations of heat and discomfort or even pain that many patients experience when undergoing arteriography with some contrast media Damage to the blood-brain barrier, renal damage and disturbance or electrolyte balance in small children.