Volume 5, Issue 3, Pages (March 2007)

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Volume 5, Issue 3, Pages 181-194 (March 2007) Diet-Induced Obesity Causes Severe but Reversible Leptin Resistance in Arcuate Melanocortin Neurons  Pablo J. Enriori, Anne E. Evans, Puspha Sinnayah, Erin E. Jobst, Luciana Tonelli-Lemos, Sonja K. Billes, Maria M. Glavas, Bernadette E. Grayson, Mario Perello, Eduardo A. Nillni, Kevin L. Grove, Michael A. Cowley  Cell Metabolism  Volume 5, Issue 3, Pages 181-194 (March 2007) DOI: 10.1016/j.cmet.2007.02.004 Copyright © 2007 Elsevier Inc. Terms and Conditions

Figure 1 Body Weights and Feeding Characteristics for Mice Fed Regular Chow versus Mice Fed HFD (A) Body weight distribution of control (12% fat diet) and DIO-R/DIO (45% fat diet) mice after 20 weeks. Normality test (DIO-R/DIO) was p < 0.0001. (B) Body weight change of control, DIO-R, and DIO mice over 20 weeks. Results expressed as mean ± SEM (∗p < 0.001). (C) Total calorie, total fat, total protein, and total carbohydrate calorie intake for control, DIO-R, and DIO groups after 20 weeks. (D) Feed efficiency (weight gained/kcal consumed) of control, DIO-R, and DIO groups. Results expressed as mean ± SEM (∗p < 0.001). Cell Metabolism 2007 5, 181-194DOI: (10.1016/j.cmet.2007.02.004) Copyright © 2007 Elsevier Inc. Terms and Conditions

Figure 2 Effect of Peripheral and Central Leptin on Body Weight and Calorie Intake in Control, DIO-R, and DIO Mice (A) Body weight change (%) 24 hr after i.p. saline or leptin (2 μg/g/day). (B) Calorie intake 2 days after i.p. leptin (2 μg/g/day). Data from each group were normalized to their own saline control. (C) Body weight change (%) 24 hr after i.c.v. aCSF or leptin (0.1 μg). (D) Calorie intake 1 day after i.c.v. leptin (0.1 μg). Data from each group were normalized to their own aCSF control. Results expressed as mean ± SEM (∗∗p < 0.01, ∗∗∗p < 0.001). Cell Metabolism 2007 5, 181-194DOI: (10.1016/j.cmet.2007.02.004) Copyright © 2007 Elsevier Inc. Terms and Conditions

Figure 3 Leptin Modulation of Hypothalamic Neuropeptide Secretion in Control, DIO-R, and DIO groups Data from each group were normalized to baseline levels. Figures represent four independent experiments. (A–C) Leptin modulation of AgRP secretion. (D–F) Leptin modulation of NPY secretion. (G–I) Leptin modulation of α-MSH secretion. (J) The α-MSH/AgRP ratio of secretion. Results expressed as mean ± SEM (p < 0.001). Cell Metabolism 2007 5, 181-194DOI: (10.1016/j.cmet.2007.02.004) Copyright © 2007 Elsevier Inc. Terms and Conditions

Figure 4 mRNA Neuropeptide Expression after i.p. Leptin, Expression of ObRb mRNA, and Concentration of Desacetyl-α-MSH in the ARH in Control, DIO-R, and DIO Groups Results expressed as mean ± SEM (∗p < 0.05, ∗∗∗p < 0.001). (A) Caudal AgRP mRNA expression after i.p. leptin (2 μg/g)/saline. (B) Total NPY mRNA expression after i.p. leptin (2 μg/g)/saline. (C) Total POMC mRNA expression after i.p. leptin (2 μg/g)/saline. (D) Baseline ObRb expression. (E) Desacetyl-α-MSH concentration. Cell Metabolism 2007 5, 181-194DOI: (10.1016/j.cmet.2007.02.004) Copyright © 2007 Elsevier Inc. Terms and Conditions

Figure 5 Effect of i.p. Leptin on Signal Transduction in the ARH Results expressed as mean ± SEM. Representative microphotographs of hypothalamic sections are shown from control, DIO-R, and DIO groups (∗p < 0.05, ∗∗p < 0.01, ∗∗∗p < 0.001, ##p < 0.01 saline control versus saline DIO). (A) Expression of c-Fos 30 min after i.p. leptin (2 μg/g)/saline. (B) Expression of pStat3 30 min after i.p. leptin (2 μg/g)/saline. (C) Expression of pMAPK 30 min after i.p. leptin (2 μg/g)/saline. (D) Expression of SOCS-3 mRNA 45 min after i.p. saline (2 μg/g)/leptin. Cell Metabolism 2007 5, 181-194DOI: (10.1016/j.cmet.2007.02.004) Copyright © 2007 Elsevier Inc. Terms and Conditions

Figure 6 Melanocortin System Integrity (A) Effect of i.p. MTII (1 μg/g) over 24 hr on food intake in control, DIO-R, and DIO groups. Data from each group normalized to their own saline control. (B) Representative microphotograph and results of baseline MC4R mRNA expression in PVH of control, DIO-R, and DIO groups. Results expressed as mean ± SEM (∗∗∗p < 0.001). Cell Metabolism 2007 5, 181-194DOI: (10.1016/j.cmet.2007.02.004) Copyright © 2007 Elsevier Inc. Terms and Conditions

Figure 7 Restoration of Leptin Sensitivity after Changing from HFD to Regular Chow (A) Body weight change of control, DIO, and restored mice at 37 weeks. (B) Glucose tolerance in DIO and restored mice after 14 hr of fasting. Shaded region represents control group response. (C) Body weight change (%) in control, restored, and DIO mice 24 hr after i.p. saline or leptin (2 μg/g/day). (D) Leptin (100 nM) modulation of AgRP secretion in control, restored, and DIO groups. Data from each group normalized to baseline levels. (E) Leptin (100 nM) modulation of NPY secretion in control, restored, and DIO groups. Data from each group normalized to baseline levels. (F) Leptin (100 nM) modulation of α-MSH secretion in control, restored, and DIO groups. Data from each group normalized to baseline levels. Results expressed as mean ± SEM (∗p < 0.05, ∗∗p < 0.01,∗∗∗p < 0.001). Cell Metabolism 2007 5, 181-194DOI: (10.1016/j.cmet.2007.02.004) Copyright © 2007 Elsevier Inc. Terms and Conditions