Insoluble Dietary Fibers Market share to cross USD 4.5 billion by 2024

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© 2018 Global Market Insights, Inc. USA. All Rights Reserved Insoluble Dietary Fibers Market Current Trends and Future Opportunities from

Global Market Scenario of Insoluble Dietary Fibers Industry  Insoluble dietary fibers market size is gaining immense momentum due to the growing demand for functional foods and a shift in diet patterns derived from increased health consciousness among people. Intake of insoluble dietary fiber reduces the risks of cancers and minimizes the risk of overeating and thus promotes weight loss.  Rising consumption of breakfast cereals and dairy products among the majority of people will fuel the product penetration rate. Moreover, key features of dietary fibers include fat replacing, water binding, thickening, and gelling which will further strengthen the product application scope in the near future.  It has been observed from the past few years that consumption of low-calorie, healthy, and nutritionally balanced foods containing dietary fiber has become a growing focus across the world. Increasing incidences of diseases due to unhealthy eating patterns among consumers moving them towards healthy supplements and will reinforce the product demand.  According to reports, in 2017, cellulose market had crossed a valuation of around USD 700 million. Nowadays, several food chains and manufacturers are making the usage of cellulose in food products as it helps to keep blood sugar levels more regular, which can prevent metabolic disorders and maintain a healthy weight. © 2018 Global Market Insights, Inc. USA. All Rights Reserved

 The popularity of insoluble dietary fibers in food products is caused by a growing interest in developing processed foods, particularly bakery products such as bread, and biscuits. Due to a greater water holding capacity and preventing dryness in food products, there is a continuous adoption in bakery products.  A high content of dietary fibers in a diet also provides a plethora of health benefits. Insoluble dietary fibers industry share form food and vegetable sources will witness over 8.5% CAGR between Continue:- © 2018 Global Market Insights, Inc. USA. All Rights Reserved

Request for sample copy of this research Industry Segmentation:

 On the basis of geographical trends, North America region accounted for over 35% of global insoluble dietary fibers market share in Extensive consumer demand for healthy and nutritional food along with increasing prevalence of chronic diseases such as diabetes and obesity will stimulate U.S. insoluble dietary fibers industry outlook.  On 17 September 2018, Cargill had acquired Konspol, a Polish food company, offering product portfolio including frozen and cold cut categories. The acquisition was aimed to boost the production capacity of Cargill and increase its customer base to offer value-added and diversified poultry products. 360° Industry Analysis © 2018 Global Market Insights, Inc. USA. All Rights Reserved Request for

Competitive Analysis:  As the demand for insoluble dietary fibers surges across a slew of verticals, the commercialization graph of the industry is likely to observe an incline in forthcoming years. Roquette Frères, Dupont Danisco, Ingredion Incorporated, Sunopta, Cargill, and J. Rettenmaier & Söhne, amongst others are some of the key participants outlining insoluble dietary fibers industry trends. © 2018 Global Market Insights, Inc. USA. All Rights Reserved Make An Inquiry For Purchasing This

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