Performance by Region 2007–2012 H1 Review Elanco Animal Health Elanco data on file through AgSpan 2007-2012 Benchmark database.

Slides:



Advertisements
Similar presentations
Animal Science Chapter 3
Advertisements

Disposition – Convenience Trait or Economically Important Darrell Busby ISU Extension Beef Specialist for SW Iowa ISU Armstrong Farm Learning Center Lewis,
Feeder Cattle Market Outlets Lisa Kriese-Anderson Extension Animal Scientist Auburn University.
Introduction to the Beef Industry. What is the importance of the beef industry? Missouri ranks 2 nd nationally in number of beef cattle – Texas 1 st (larger.
* Strategically Feeding Protein and Energy During Winter and Managing Cow Condition Don C. Adams
North Americans before Christopher Columbus 8th Grade Social Studies.
Backgrounding Cattle Larry C. Hollis, D.V.M., M.Ag.
1 GRADING FEEDER CATTLE The process of grading feeder cattle is a projection of maturity based on frame size, muscling, and the sex of the calf.
BISON BENCHMARK STUDY Cost of Production Results 2009 – 2010 Production Cycle Gerard Woynarski Terry Kremeniuk November 21, 2011.
ABSTRACT Two thousand three hundred and sixty-four high-risk calves were procured through sale barns by three order buyers in Arkansas, Mississippi, and.
Weaning 4-H Veterinary Science Extension Veterinary Medicine Texas AgriLife Extension Service College of Veterinary Medicine and Biomedical Science Texas.
Current Economic Climate of the Cattle Business Derrell S. Peel Breedlove Professor of Agribusiness and Extension Livestock Marketing Specialist Oklahoma.
Beef cattle & sheep production Introduction Animal Science 144 Beef Cattle & Sheep Production J. W. Oltjen Lecture 01.
Ron Plain Extension Economist University of Missouri-Columbia Stocker Cattle Outlook February 2009.
The Southwest Lesson 1 - Review.
Colorado Agriscience Curriculum
Value Difference of Feeder Cattle
Economic Tools to Evaluate Culling Decisions for Breeding Cattle and Replacements.
Mini Test! When: Wednesday 4/8/15
Economic Feasibility of Adopting Genomic Selection in Beef Cattle Kenneth Poon & Getu Hailu University of Guelph CAES 2010, Niagara Falls June 18 th, 2010.
Beef Cattle Nutrition Feeder and Stocker Cattle. Market Beef Lifecycle Age of animal, months Weaning Birth GrowingFinishing 06-7 Stocker and.
The Oklahoma Stocker Industry Derrell S. Peel Oklahoma State University.
Ron Plain April 22, 2015 Cattle Outlook (title). Source: USDA/ERS 10 monthly records in 2014.
CATTLE FARMING By: Logan Evans. Introduction Farming goes back to ancient times where people’s everyday question was, “What are we going to eat today?”.
Exploring the Beef Industry
Producers breed for improved genetics Produce all breeding stock (Bulls and Heifers) Raise purebred or registered cattle Pay close attention to EPD’s.
Copyright Barron’s, Aug. 5, 2013 Copyright Beta Agonists Fed to Cattle Item Optaflex TM Zilmax TM Elanco Merck Optimal feeding duration28.
 Remembering Joan on the 5 th Anniversary of her death.
USDA Outlook Forum Feeder Cattle Supplies for the South Plains and Implications February 24, 2012 By Don Close Market Director Texas Cattle Feeders Association.
The First Americans. American Indians 1. First people to live in America.
- Typically, retained ownership refers to a producer sending calves/feeders to a feedlot and owning some percentage of them. The calves/feeders can be.
Stocker/Feedlot Example Dr. Randy Harp. Land Cost $60 per acre (custom farming) $20 per acre (lease) Total = $80 per acre.
CATTLENOMICS Derrell S. Peel Agricultural Economics Oklahoma State University.
Regions in North America Pages Vocabularies *region-a geographic area where many things, such as physical or cultural characteristics, are similar.
Dairy Cattle Essentials Texas 4-H and Youth Development.
Beef and Dairy Cattle. Objectives: 1.Label the parts of cattle 2.Define key terms associated with cattle 3.Detail the history of cattle 4.Explain the.
Setting a Feeder Calf Price Objective Max Runge Extension Economist Auburn University.
The Impact of COOL on Mexican Cattle and Beef Production and Trade Derrell S. Peel Department of Agricultural Economics Oklahoma State University.
2014 Cattle Market Situation and Outlook Derrell S. Peel Breedlove Professor of Agribusiness and Extension Livestock Marketing Specialist Oklahoma State.
Beef Industry Beef Industry. Quiz Answers 1. On average, how many hamburgers are sold at U.S. McDonald’s in one day? 1. On average, how many hamburgers.
Cow Herd Performance Testing. Introduction Help evaluate economically important traits Calving ease Birth weight Weaning weight Calving interval Calf.
Number of Head Sold in VAC & Select VAC Programs from June – September 2009 VAC 2481,002 VAC 34201,624 VAC ,185 VAC 45271,176 VAC PreCon136,205.
KSU Cattle Value Optimization Seminar What Feedyards Are Looking For in Cattle They Buy By Tom Brink.
Fence Line Weaning of Calves Andy Harrison Lowndes High School March 22,2005.
Utilizing Enterprise Budgets in Beef Cattle Operations
Beef Cattle Market Update
Doubling calf weights by weaning
Exploring the Beef Industry
Criteria for weaning Dry feed consumption Size – ~ 150 lb
Optimizing Cost, Production and Marketing
Beef Cattle compliance and examples
Managing Cows In Confinement
Gerard Woynarski Terry Kremeniuk November 21, 2011
Introduction to Feedlots
FASOM and Agricultural Regions
Added Value of Preconditioning
Cattle Market Update Derrell S. Peel
Jeopardy in Colors Start.
Body Condition Scoring Beef Cows
Cattle Marketing: Cash Market Basics
Exploring the Beef Industry
How does beef get From a cattle Farm to our Fork?
The Beef Industry.
How do cattle get From cattle Farms to our Forks?
The Four Regions of Texas
Cattle Market Update Derrell S. Peel
Feeder Cattle Grading GRADING FEEDER CATTLE
2019 Cattle Market Update Derrell S. Peel
Body Condition Scoring Beef Cows. Body condition score is an indicator of stored energy reserves Fat tissue Protein tissue (muscle and organs)
Presentation transcript:

Performance by Region 2007–2012 H1 Review Elanco Animal Health Elanco data on file through AgSpan Benchmark database

Benchmark Database Analysis Criteria for evaluation – Lots closed from January 2007 – June 2012 – Data from four regions: Central Plains, High Plains, North Plains and Midwest – Steers and heifers only – In weights from pounds Demographics – 439 feedyards – 236,398 lots closed – 34,565,930 head closed 18,109,922 head of steers (52%) 16,456,008 head of heifers (48%)

MEXICO CANADA Northwest North Plains Midwest Central Plains South Texas High Plains Southwest North American Feedlot Regions

Placement Weight lb Heifers & Steers Combined by Region H1 only

Total Mortality lb Heifers & Steers by Region H1 only

Veterinary Medicine Charges lb Heifers & Steers by Region H1 only

Cost of Gain lb Heifers & Steers Combined by Region

Top 10 Most Frequently Asked Questions 10. Why did that calf die?

Top 10 Most Frequently Asked Questions 10. Why did that calf die? 9. What is a “Super Bug”?

Top 10 Most Frequently Asked Questions 10. Why did that calf die? 9. What is a “Super Bug”? 8. Should I PI Test my calves?

Top 10 Most Frequently Asked Questions 10. Why did that calf die? 9. What is a “Super Bug”? 8. Should I PI Test my calves? 7. What kind of mineral do I need to use?

Top 10 Most Frequently Asked Questions 10. Why did that calf die? 9. What is a “Super Bug”? 8. Should I PI Test my calves? 7. What kind of mineral do I need to use? 6. What antibiotics are working the best?

Top 10 Most Frequently Asked Questions 10. Why did that calf die? 9. What is a “Super Bug”? 8. Should I PI Test my calves? 7. What kind of mineral do I need to use? 6.What antibiotics are working the best? 5. What Vaccine should I use?

Top 10 Most Frequently Asked Questions 10. Why did that calf die? 9. What is a “Super Bug”? 8. Should I PI Test my calves? 7. What kind of mineral do I need to use? 6. What antibiotics are working the best? 5. What Vaccine should I use? 4. How many times should I vaccinate?

Top 10 Most Frequently Asked Questions 10. Why did that calf die? 9. What is a “Super Bug”? 8. Should I PI Test my calves? 7. What kind of mineral do I need to use? 6. What antibiotics are working the best? 5. What Vaccine should I use? 4. How many times should I vaccinate? 3. I vaccinated my calves, why did they get sick?

Top 10 Most Frequently Asked Questions 10. Why did that calf die? 9. What is a “Super Bug”? 8. Should I PI Test my calves? 7. What kind of mineral do I need to use? 6. What antibiotics are working the best? 5. What Vaccine should I use? 4. How many times should I vaccinate? 3. I vaccinated my calves, why did they get sick? 2. Do I need to wean my calves?

Top 10 Most Frequently Asked Questions 10. Why did that calf die? 9. What is a “Super Bug”? 8. Should I PI Test my calves? 7. What kind of mineral do I need to use? 6. What antibiotics are working the best? 5. What Vaccine should I use? 4. How many times should I vaccinate? 3. I vaccinated my calves, why did they get sick? 2. Do I need to wean my calves? 1. How much more are my vaccinated/weaned calves worth?

Robby Kirkland Kirkland Feedyard (806) (806)