Digital Portfolio Radford University Dietetic Internship Alison R. Hawley Class of
Table of Contents Mission Statement RU Clinics Clinical Upskilling Technology Upskilling Projects Professional Experiences Foodservice Rotation Community Rotation Rural Clinical Rotation Clinical Rotation YMCA
Mission Statement I am committed to learning all that I can, performing to the best of my ability, and to persevere through difficulties. I seek to motivate and change the lives of children and adults through sound nutrition counseling and encouragement. I will stand firm on my beliefs and be a positive and determined individual to my co-workers, family, and friends.
RU Clinics Waldron Hall Clinic Coordinator
RU Clinic Experiences Nutrition counseling Education –Weight control –Chronic diseases –Eating disorders Nutrition bulletin boards at the Radford Recreation Center Conduct health fairs
Clinical Upskilling Dobbhoff feeding tube placement Cholesterol & Glucose monitoring Bioelectrical Impedance Indirect Calorimetry
Technology Upskilling Web page design – Video: “The Leftover Nightmare” –Informative demonstration on food safety & food poisoning food safety & food poisoning
Projects Public Service Announcements: “Nutrition Counts” “Nutrition Counts” Tips for Healthy Living –What is a Dietitian –Weight Loss –Good vs. Bad Foods –Don’t Exclude Foods –Buyers Beware –Exercise RU Dietetic Newsletter –
Professional Experiences Virginia Dietetic Association, Annual Meeting Annual Meeting March 28-30, 2004 Charlottesville, VA Poster presentation “Budget Nutrition” “Budget Nutrition”
Foodservice Rotation Lewis Gale Medical Center Preceptor: Wren Roberts, General Manager Aug. 25 – Sept. 24
Foodservice Experiences Food production & delivery Tray line assembly process Meal Rounds Financial data evaluation Quality Improvement Shelf to sheet inventory
Foodservice Experiences Promotion tool –“Candy Apple Madness” day Employee In service –Mechanical soft food demo
Community Rotation Child Health Investment Partnership (CHIP) Preceptors: Amy Ebel, Parent Involvement Coordinator Lisa West, Family Case Manager Lisa West, Family Case Manager Sept. 29 – Dec. 3, 2003
Community Experiences Home visits Nutrition counseling Development of nutrition resources Nutrition education programs Advertisement in the mass media Restaurant inspection
“Budget Nutrition” Assembled by: Alison Hawley & Monica Dickenson Alison Hawley & Monica Dickenson –Basic nutrition –Cooking –Planning –Shopping –Govt. food programs –Websites
Rural-Clinical Rotation Pulaski Community Hospital Preceptor: Anita Osburn, RD Jan. 12 – Feb. 19, 2004
Clinical-Rural Experiences New River Valley Cancer Care Center Performed: –Nutrition screening –Assessment –Care plans Supervised patients’ weight changes Assessed nutrition support needs Food/Drug interaction education Developed Diabetic education tool
Clinical Rotation Lewis Gale Medical Center Preceptor: Kate Baker, RD Dietitians: Chanda Tracy, Diane Lynn, & Martha Ross Feb. 23 – May 12, 2004
Clinical Experiences In-Service to diet office employees Nutrition counseling Food/Drug interaction education Supervision of food quality/accuracy Nutrition support specialist Manage clinical nutrition services Diabetes education classes
Areas of Clinical Practice MICU SICU CCU Rehab Medical/Surgical Diabetes Neurology Pediatrics Oncology Cardiology Psych
YMCA “Healthy Kids Day” Salem YMCA –April 3, 2004 Nutrition Education –Meal planning –Healthy snacks –Trying new foods –Serving sizes –Nutrients in food –Food Guide Pyramid
“What you get by achieving your goals is not as important as what you become by achieving your goals”.
Thank You! Alison R. Hawley (540)