For the Kitchen Kitchen Appliances and utensils 1.

Slides:



Advertisements
Similar presentations
Chapter 23 Kitchen Utensils and Appliances
Advertisements

Measuring Tools Liquid Measuring Cup Dry Measuring Cups
2.02 A KITCHEN EQUIPMENTAND PROCEDURES FOR ITS USES AND CARE
Kitchen Equipment.
Kitchen Tools and Equipment
Kitchen Equipment.
Kitchen Equipment.
Kitchen Principles Chapter 7.
.  Utensils- small kitchen tools  Mixing Utensils o Mixing bowls- hold ingredients that you mix o Pastry blenders- cut shortening into flour for piecrusts.
Basic Kitchen Tools and Equipment
KNOW YOUR EQUIPMENT MAJOR APPLIANCE Meal preparation can be made easier by using the right tools for food preparation tasks. Major appliances are the.
Finding the Right Tool for the Job
For the Kitchen Kitchen Appliances and utensils 1.
Kitchen Equipment The names and uses of various kinds of utensils
In the Kitchen Kitchen Appliances and Utensils 1.
At Home in the Kitchen Chapter 7 (Canadian Ed.). Major Cooking Appliances Stove –Electric (coil and induction elements) –Gas (burners) Oven –Conventional.
Kitchen Equipment.
Chapter 2 Tools and Equipment for the Bakeshop. Copyright ©2009 by Pearson Education, Inc. Upper Saddle River, New Jersey All rights reserved. On.
Write the number and its use
Kitchen Utensils and Techniques
Tools and Equipment Chapter 5.
DO YOU KNOW YOUR… KITCHEN EQUIPMENT. Jelly Roll Pan/ Baking Sheet.
Kitchen Utensils.
Kitchen Equipment.
HFN 2O1 Food and Nutrition Mrs. Filinov Cookware and Bakeware Mrs. Filinov.
Cooking Utensils In this lesson we will learn about Cooking Utensils In this lesson we will learn about Cooking Utensils.
© 2007 Pearson Education Upper Saddle River, NJ All Rights Reserved Labensky, et al. On Cooking: A Textbook of Culinary Fundamentals, 4 th edition.
Kitchen Tools.
Page 1 Kitchen Management. Page 2 Kitchen Equipment And a quick introduction to what we have to work with at school!
Chapter 7 Kitchen Principles
Equipment. Let’s Review! Safety in the kitchen…why is it so important? What are some basic examples of being safe in the kitchen? POP QUIZ!
Anatomy of a Recipe  Recipe Name Some recipes will give a descriptor after the name i.e, Tropical Fruit Sensation – a healthy and refreshing summer drink.
Family and Consumer Science 8 th Grade Unit 9 – Culinary Arts Kitchen Tools & Equipment Quiz Written by: Juliane Monko & Dr. Frank Flanders CTAE Resource.
Kitchen Principles. Appliances Kitchen equipment run by electricity or gas Kitchen equipment run by electricity or gas.
Ch th hour Refrigerators and Freezers In most kitchens, the largest appliance Is the refrigerator. The freezer section may be at the top, at the.
KITCHEN EQUIPMENT COOKING MATERIAL. MAJOR COOKING APPLIANCES Stove – Consists of a cooktop, and oven and a broiler Electric or Gas Cooktop – Coil and.
Equipment The tools for success!. Measuring Tools Liquid Measuring Cup.
Unit #3.  I can list three large kitchen appliances.  I can describe seven common types of cookware.
Kitchen equipment can be categorized into 6 categories according to their uses: CUTTING MEASURING MIXING BAKING/COOKING RANGE OVEN DRAINING.
Part 2 Equipment Page 462.
Kitchen Equipment Plus a little…. Major Appliances ApplianceFuel Can Be: StoveGas or Electric OvenGas or Electric MicrowaveElectric.
EQUIPMENT The tools for success!. Measuring Tools Liquid Measuring Cup.
Kitchen Equipment & Floor Plan Foods I. 1. Wooden Spoon Function: to stir food.
Kitchen Equipment Plus a little…. Label the Equipment! Identify & Label : Rolling pin, wooden spoon, vegetable peeler, pastry blender, straight edge spatula,
Basic Kitchen Tools and Utensils. Large Appliances Refrigerators-may have the freezer on the top, on the bottom, or on the side – Some are self-defrosting.
FACS Standards 8.2.1, 8.2.2, Kowtaluk, Helen and Orphanos Kopan, Alice. Food For Today. McGraw Hill-Glencoe
EQUIPMENT AND ITS USES.
KITCHEN EQUIPMENTAND PROCEDURES FOR ITS USES AND CARE Measuring Equipment Cutting/Preparing Equipment Mixing Equipment Cooking/Cleaning Equipment 1 A2.02.
For the Kitchen Kitchen Appliances and utensils 1.
Chapter 10: Kitchen Utensils Food and Fitness Mrs. Karen Swope Columbian High School Food and Fitness Mrs. Karen Swope Columbian High School.
KITCHEN TOOLS & EQUIPMENT
Kitchen Appliances and utensils
Kitchen Utensils, Tools, and Equipment
Chapter 10: Kitchen Utensils
*Not an inclusive list*
Kitchen Tools.
Finding the Right Tool for the Job
Kitchen Tools & Equipment Quiz
Kitchen Appliances and utensils
Kitchen Equipment Four (4) Equipment Categories 1. Bakeware
Kitchen Equipment.
Kitchen Basics.
Kitchen Equipment.
Basic Skills and Equipment
Basic Kitchen Tools and Utensils
Basic Kitchen Tools and Utensils
Cooking Equipment FACS 6
Tools of the trade.
KITCHEN EQUIPMENT.
Presentation transcript:

For the Kitchen Kitchen Appliances and utensils 1

2 Considering the factors…  Whether the item is needed  The important features of the item  Can it be used for multiple tasks (helps save money!) When choosing utensils and appliances for your kitchen, you want to focus on a few factors:

3 Major Appliances Large devices powered by electricity or gas Range (electric or gas) Refrigerator/freezerDishwasher MicrowaveConvection Oven

4 Small Appliances Small electronic household device that performs a simple task. BlenderFood ProcessorToaster Electric Mixer Slow cooker (crock pot)

Cookware: equipment for cooking food on top of the range Bake ware: equipment for cooking food in an oven 5 Comes in several types of materials such as: Aluminum Stainless steel Copper Cast iron Glass Ceramic glass Stoneware Microwave safe plastic

6 Cookware Sauce PanPotSkillet Double boilerSteamerPressure cooker What is the difference between a sauce pan and a pot?

7 Bake ware Loaf panCookie sheetBaking sheetCake pansTube pans Pie PanSpringform panMuffin panRoasting PanCasseroles What is the difference between a cookie sheet and a baking sheet?

8 Food Preparation Tools Small handheld tools used for specific tasks  Measuring tools  Cutting tools  Mixing tools  Cooking/Baking tools  Miscellaneous

9 Measuring Tools Dry measuring cups Liquid measuring cup Measuring spoons Kitchen scales What are some ingredients you would measure with dry measuring cups? Liquid measuring cup?

10 Cutting Tools Bread knifeChef’s knifePizza wheelParing knife Boning knifeVegetable peelerKitchen shearsCutting board

11 Mixing Tools WhiskRotary beaterSifterRubber spatula Mixing bowlsWooden spoonPastry blender

12 Cooking/Baking Tools SpatulaTongsBasterLadle Pastry brushRolling pinWire cooling rack

13 Miscellaneous StrainerColander Instant read thermometer TimerCan opener What is the difference between a cookie sheet and a baking sheet?

Activity CONGRATULATIONS! You are now ready to purchase some basics for your kitchen. You have been awarded $100 to purchase some much needed items for your kitchen. (No major appliances needed) List at least 10 favorite meals that you like to prepare Using your award money, purchase kitchen utensils and small appliances you will need to prepare these meals. 14