Violation of the Rights of Nature and Transgenics Elizabeth Bravo.

Slides:



Advertisements
Similar presentations
Chapter 20 REGULATIONS IN BIOTECHNOLOGY. Regulations Are intended to allow us to safely use the benefits of biotech. Help in developing and using biotech.
Advertisements

GMO: Genetically Modified Organism Genetic engineering Selective breeding Genome Modification GRAS: Generally Recognised As Safe Cross Breeding Gene Splicing:
Quest for GMO Free Poland Paweł Połanecki Coalition GMO Free Poland Food and Democracy Conference Lucern April 2009.
Food Inc.. Warm up Discuss at your table: Have you eaten any GMO (genetically modified organisms) food today?
“View of Asynchronous Approvals from the EU” 111 Rosario, 17 September 2012 Beat Späth, Public Affairs Manager, Green Biotechnology, EuropaBio.
SOURCE: “Co-existence project kicked-off”, European Biotechnology News, Vol. 4, 2005 European Commission project aimed at co- existence of GE and non-GE.
TRADE DISPUTES WITH THE EU: GENETICALLY MODIFIED ORGANISMS.
Genetically Modified Food ARISE August 6, Outline Genetically modified organisms (GMO) Review of reading, why GM? How to make a GM organism Techniques.
Genetically Engineered Agricultural Practices
Genetically Modified Organisms (GMO)
Genetically Modified Foods
GMOs CGW4U.
Genetically Modified Organisms Chapter 15 (ibook).
NDSU Agriculture TRENDS IN THE USE OF CROPS DEVELOPED THROUGH BIOTECHNOLOGY IN THE USA AND THE WORLD BY: Dr. Duane R. Berglund Professor of Plant Science.
Genetically Modified Foods
GMO. What are GMOs? GMOs are plants or animals whose cells have been inserted with a gene from an unrelated species in order to take on specific characteristics.
Biotechnology & Genetically Modified Organisms (GMOs) Food Technology.
Manila June, 2004 Public participation and awareness on genetically engineered technologies of crops in India Desh Deepak Verma Joint Secretary.
Recombinant DNA and Cloning The Impact of Biotechnology Honors Genetics Ms. Susan Chabot Lemon Bay High School.
Genetically Modified Organisms in Agricultural Production.
Implications for the Environment. Environmental impact of genetically transformed crops Positive or negative.
Introduction to Plant Biotechnology PlSc 452/552 Lecture 1 Chapter 1
Genetically Modified Organisms By Patrick Hurley.
Genetically modified food. The genetic modification Change of the genes of a plant in a laboratory Change of the genes of a plant in a laboratory Insertion.
GMOs GMOs IOPD IX San Francisco June 16—17, 2006 GMOs: CURRENT STATUS.
Confronting Contamination: Biosafety Lim Li Lin, Third World Network.
GMO Friend or Foe? Genetically Modified Organisms.
Introduction to GMOs: Myths and realities Masami Takeuchi, Ph.D. Food Safety Officer.
Şebnem KARAKİRAZ Dept. Of Food Engineering ADVANTAGES AND DISADVANTAGES OF GENETICALLY MODIFIED ORGANISMS FDE 101.
Genetically Modified Plants Summary Makes changes to the hereditary material of a living organism Biotechnologies are used to develop plants resistant.
Genetically Modified Foods. What is GMO’s Genetically modified organisms.
North Dakota Wheat Commission State Meeting December 2010.
Genetically Modified Plants By: Amy Chen, Bridget Panych
GMOs A tale of manipulation, monopoly, Monsanto and cheap food Brian Ellis Michael Smith Laboratories UBC October 24, 2008.
A Brief History of Agricultural Technology Senate District Forum on GMO’s & GMO Labeling Senate District Forum on GMO’s & GMO Labeling Watertown, MA October.
2° Partial Project Biotechnology – Genetically modified organisms
GMOs The technology most people think of when they think of a GMO is called gene splicing. The technology consists of adding a piece of DNA or new genes.
Genetically Modified Organisms-GMO
Genetically Modified Foods
Recombinant DNA and Cloning The Impact of Biotechnology Honors Genetics Ms. Susan Chabot Lemon Bay High School.
GM Food~Plants1 GM Food -Plants A first look GM Food~Plants2 What is GM Food? GM food stands for Genetically Modified Food Organisms are made up of cells.
Genetically Modified Organisms (GMO’s) Beneficial or Dangerous?
Genetically Modified Foods. What are GMOs? What does GMO stands for? – Genetically Modified Organisms GMO Definition: – Genetically modified plants and.
Introduction to Biotechnology. What is Biotechnology? Biotechnology is the manipulation of living organisms and organic material to serve human needs.
 To increase crop yields, we can mix the genes of similar types of organisms and mix the genes of different organisms. Artificial selection has been.
GMO By: Makenna Holleque, Madi Fox, Lidya Brayant.
Introduction to Biotechnology. What is Biotechnology? Biotechnology is the manipulation of living organisms and organic material to serve human needs.
Introduction to Biotechnology. What is Biotechnology? Biotechnology is the manipulation of living organisms and organic material to serve human needs.
What do these labels mean to you?. Have you seen these labels? Are there any food labels that could be misleading or meaningless?
Genetically Modified Foods: Advantages & Disadvantages.
Biotechnology North Carolina. Biotechnology Terms.
Genetic Modification of Food. The Rise of GMOs In the 1980’s and 1990’s with major advances in the field of genetics, scientists were able to create crops.
Genetically Modified Foods (GM or GMO foods). What is a Genetically Modified (GM) Food? Foods that contain an added gene sequence Foods that contain an.
What are GMOs? Some technical background on the genetic modification of plants Stuart Brown Associate Professor NYU School of Medicine.
GENETICALLY MODIFIED ORGANISM (GMO) TECHNOHOLICS.
Genetically Modified Organisms Image credit: Microsoft clipart.
GMO ’ s Genetically Modified Organisms. What are GMO ’ s? GMOs are organisms whose genetic material has been manipulated by genetic engineering techniques.
LEQ- How has agriculture evolved over the years?
GM Food -Plants A first look GM Food~Plants.
Graham Brookes, Farzad Taheripour, and Wallace E. Tyner
Agricultural Biotechnology in Turkey
Genetic Modification of Food
Genetically Modified Foods (GMO)
Biotech Plants Two Different Visions and their Implications in Global Trading Carlos Moreira “Plants for Life” International PhD Program – 2017 (course.
Genetically Modified Food
Genetically Modified Foods
Herbicide Resistance and GMO’s
Genetically Modified Foods
Introduction to Biotechnology
Introduction to Biotechnology
Presentation transcript:

Violation of the Rights of Nature and Transgenics Elizabeth Bravo

Extent of GMO cultivation: 170 million hectors in 28 countries USA(69.5 million hectars) Brasil (36.6 million hectars) Argentina (23.9 million hectars) Canadá (11,6 million hectars) India (10.8 million hectars) Paraguay (3.4 million hectars).

Transgenics alter the structure of DNA

Field Release of GMOs

Impact on the forms of life

90% of the transgenics are tolerant of glyphosate (weed killers)

The glyphosates interfere with the nutrients of the soil

Consumption

Constitution of Ecuador Article Declares Ecuador free of crops and transgenic seeds. Genetically modified seeds and crops may be introduced exceptionally and only if duly informed of national interest by the Office of the President and approved by the National Assembly. Namely, first entering transgenic crops and seeds are prohibited, and secondly, the possibility that the Executive's approval for reasons of national interest is opened.

National Interests Sumak Kawsay – “buen vivir”/ “good life” Food sovereignty Plurinational and intercultural

Other Related Articles Art.15 development, production, possession, sale, import, transport, storage and use is prohibited.... experimental technologies and harmful biological agents and genetically modified organisms harmful to human health or that threaten food sovereignty or ecosystems. Additionally, Article 401 adds that: The application of risky or experimental biotechnology is prohibited. The Article 73 reinforces the protection of nature against these (and other agencies) harmful as follows: The introduction of organisms and organic and inorganic material that can alter in a definitive way the national genetic patrimony is prohibited.

The Constitution prohibits transgenics that… Are harmful to human health Threaten food sovereignty Threaten ecosystems May permanently alter the national genetic heritage Are experimental, harmful or hazardous

Actions taken (National Level) The Ministry of Environment is actively promoting GMOs The Plan for the productive change matrix: Ha with soybeans (Coast) Ha canole (Andes) National Plan for Good Living also includes GMO crops and genetic manipulation

International Level Monsanto controls 90% of the cultivation of transgenics in the world, through its patented seeds The national governments where the plants are cultivated UNDP which promotes a fast track model for the rapid approval of transgenics around the world, including in Ecuador where transgenics are prohibited

Our demands The Constitution of Ecuador be respected in reference to transgenic organisms. The possibility of the introduction of transgenic organisms in Ecuador be removed from all public policy Administrative, legal and policy measures are implemented to keep in Ecuador as a country free of GMOs, and an accountability system is established if these measures are not met.

At the International level 1. The integral restoration and remediation of the contaminated ecosystems: this process are is to be done with the full participation and satisfaction of victims and a guarantee of non-recurrence. 2. A comprehensive assessment of the impacts of transgenic crops is done in all areas of culture 3. That until this assessment has not been completed, the expansion of the agricultural frontier of GM crops is suspended. 4. That the introduction of new GMO ban as resistant to stronger glyphosate herbicides such as 2,4 D, dicamba, glufosinate ammonium. 5. The expansion of GM soy will slow and reverse the process starts soy plantations for other crops