OUR CHEF'S CREATIONS Palati Ladadika
Grilled veal fillet
Eggplant stuffed with cheese and paprika
Mousaka
Grilled Sea Bass(Dorado)
Mussels steamed
Greek salad
Thessaloniki smoky Eggplant stuffed
Grilled Squid stuffed
Grilled Octopus
Grilled Vegetables
Grilled Shrimps
Salmon from Grill
Fava Beans drizzled with oil
Fresh Fish
Seasoned Rice and meat faded in grape leaves
Penne with vegetables a la cream
Roca salad with parmesan
Green talliateles in basilica pesto
Grilled veal fillet with mushrooms a la cream