 Vocabulary: FOOD AND DRINK  CLIL: THE FOOD PYRAMID AND NUTRIENTS  Grammar: TENSE:  SIMPLE PRESENT QUANTITY:  SOME/ANY,  A LOT OF/MUCH/MANY/A FEW/ A LITTLE  THERE IS/THERE ARE  COUNTABLE/UNCOUNTABLE NOUNS

 Vocabulary :  American and British MEASURING SYSTEMS  KITCHEN UTENSILS  COOKING VERBS  ENGLISH USAGE  Grammar :  tense: IMPERATIVE  Curiosities :  origin of the word chocolate  origins of the brownies  Follow-up activities :  Jamie Oliver’s brownies – Bruce Weinstein’s The Ultimate Brownie Book  Project: how-to-cook-a-dessert group work (chocolate pancakes/muffins)  CLIL: the cacao trees, a listening comprehension  CLIL: the origins of chocolate, a listening comprehension

from IMPERIAL to METRICIMPERIAL  Liquids 1 pint approx. ½ litre British: 1 ounce (lb.)/1 pound (oz.)  Weight: approx. approx. 28 gr 450 gr American: spoons/cups Click on the picture

How much is 5.6oz? Let’s find out with a click and try the Conversion Chart!

Heatproof bowl Large mixing bowl Baking tin Small saucepan Pallet knife Sharp knife Baking parchment Oven gloves Whisk Spatula Table spoon Teaspoon Wooden spoon

8.8 oz sugar 2 squares unsweetened chocolate 3.9 oz flour ½ teaspoon salt 6.5 oz margarine or butter 3 eggs 5.3 oz chopped walnuts 1 teaspoon baking powder 6.5 oz chocolate dropschocolate drops 1 teaspoon vanilla extract

 Mix  Beat  Put  (pre-)Heat  Smooth  Cut  Rub  Place  Whisk  Sprinkle  Grease  Bake  Add  Take  Cool  Stir  Fill  Remove  Melt  Serve

Preparation Time: 40 minutes Temperature: 160°C Cooking Time: 45 minutes First: Let’s listen: Second: Let’s watch: How To Make Chocolate Brownies How To Make Chocolate Brownies

 Caster  Soft  Plain  Large  Wooden  Flour  Spoon  Sugar  Chocolate drops  Butter  eggs

Which word is the most used? how to cook chocolate brownies how to cook chocolate brownies  Delicious  Moist  Lovely  Yummy  Awesome Why?

Xococ = sour/bitter Atl = water/drink Xocolatl = bitter drink

 WHEN?  WHERE?  HOW?  WHY the word brownies?

Chocolate brownies are so yummy (2) Grease and Rub Fill and Cut Melt, but don’t be tempted to Stir Remove’n’Leave it to Cool Extraxt, sugar, eggs Whisk together Add remaining ingredients Smooth and Bake Remove’n’Leave it to Cool Moist and yummy are my chocolate brownies (2)

 JAMIE OLIVER’s bloomin’ brilliant browniesbloomin’ brilliant brownies  Bruce Weinstein’s the ultimate brownie bookthe ultimate brownie book