USAID Office of Food for Peace Dale Skoric Title II Food Aid Programming.

Slides:



Advertisements
Similar presentations
RC/RC FOOD SECURITY INITIATIVE IN AFRICA AND MALAWI RC EXPERIENCE Frankie Washoni Food Security Coordinator Malawi RC.
Advertisements

Integration of Treatment of Severe Acute Malnutrition into National Health Services Sandra Mutuma Senior Nutrition Advisor Action Against Hunger AAH/ACF.
Climate services for enhanced risk management, food security and resilience Inter-Agency Consultation Meeting on User Interface Platform (UIP), 26 September.
Objectives 1. To understand what an LDC is 2. To understand the main characteristics of an LDC 3. To evualate the similarities and differences between.
Sr. Version All About Hunger CountriesRegionsStatsHunger
Page 1 The PepsiCo Foundation Meeting March 31, 2008 International Food Aid Conference Kansas City - April 15, 2008 The Evolving Role of Food Aid in Reducing.
Good Morning!. Strengthening Local Capacity to Build Resiliency & Respond to Food Security Shocks International Food Aid Conference Kansas City,
Food Security Impacts of Ethiopia’s Food for Peace Title II Multi-Year Assistance Program The Productive Safety Net Program (PSNP), , was developed.
Source: GAO (photos) International Food Aid and Development Conference August Global Food Security U.S. Agencies Progressing on Governmentwide.
Agricultural Value Chains: A Virtuous Cycle Dave Evans, US President Food for the Hungry IFADC – 09 May 2012.
Assessment of PEPFAR’s Impact on Selected Health System Parameters in Sub-Saharan African Countries Presented by: Anya Shen Viviane D. Lima, Wendy Zhang,
1 IFADC 2011 USAID & USDA LRP Support to WFP Catherine Feeney.
Interagency Contingency Planning and Emergency Preparedness: Challenges and Lessons Learnt V. Harutyunyan M.D. Head of Health / Merlin Global Nutrition.
USAID in Africa October Enhance strategic partnerships Consolidate democratic transitions Bolster fragile states Strengthen regional and sub-regional.
U.S. Food Aid / P.L. 480 Title II Food for Peace Challenges and Opportunities USAID Office of Food for Peace Dale Skoric April 2008.
Climate change and the Risk of Hunger Social Forum of the Human Rights Council Carlo Scaramella WFP Climate Change and Disaster Risk Reduction Office October.
The Global Food Crisis Silke Pietzsch Food Security & Livelihoods Advisor Action against Hunger.
WFP - A Tradition of Local Procurement Mission Statement: “provide acceptable food… in a timely and cost efficient manner”
The Big Picture Food crisis: With over 1 billion people worldwide (one-sixth of the world population) suffering from hunger, over 30 cases of food-related.
A business case to reduce rural poverty through targeted investments in water in sub-Saharan Africa WWF5 Session How can food market measures boost.
International Food Aid and Development Conference August 2, 2010 M. Ann Tutwiler Global Food Security Coordinator Office of the Secretary, USDA.
Malaria Control and Evaluation Partnership for Africa (MACEPA) National Scale-up of Malaria Prevention and Control A Learning Community RBM Board Meeting:
USAID Office of Food for Peace Dale Skoric. Trends? In 2008, an additional 115 million people joined the ranks of the hungry. Over 1 billion people worldwide.
PL 480 Title II Interim Guidelines Development-Relief Erika J. Clesceri, Ph.D. USAID/DCHA Office of Food for Peace May 17, 2005 Reg.
USAID Office of Food for Peace (FFP) International Food Aid & Development Conference May 7,
USAID Emergency Food Security Program (EFSP) Program Overview and Progress to Date John Brooks EFSP Team Leader.
USAID Office of Food for Peace Dale Skoric. U.S. Food Assistance - General Outline Title I: Trade & Development Assistance USDA Title II: Emergency &
Food insecurity in the Horn of Africa John Omiti Nancy Laibuni
Slide 1 Bilateral Aid Review March Slide 2 Contents - Objectives of the review - The review process and methodology - Summary of key outcomes -
AFRICAN ECONOMIC DEVELOPMENT: AN OVERVIEW By Prof. Augustin K. Fosu Visiting Professor of Economics, Aalto University, Helsinki, FINLAND African Economic.
Including the Productive Poor in Agricultural Development Escaping Poverty Traps: Connecting the Chronically Poor to Economic Growth Cheryl Morden Director,
Sonya Sultan Social Development Adviser Policy Division Social Transfers to Tackle Child Poverty 1 Palace Street, London SW1E 5HE Abercrombie House, Eaglesham.
Impacts of Food Price Volatility on Food Security and MDG Goals UAE December 2011.
Multisector Program Integration
Client Needs: What do we know (and how do we Reach the Poorest) Chris Pain, Social and Economic Development Unit, Concern.
U.S. Foreign Assistance 101 Alleviating and Addressing Hunger.
Department for International Development An Introduction.
Catholic Relief Services and the Global Food Crisis Reuters photo of a protest in Dakar, Senegal, April 26, 2008.
Setting a Target for Maternal Mortality Marjorie Koblinsky, USAID Thomas Pullum, MEASURE DHS Tessa Wardlaw, Danzhen You, UNICEF Lale Say, Doris Chou (WHO)
Famine the global issue.
Reducing Vulnerability to Climate Change World Vision’s Experience Helping Children and Their Families 9/April/2008Douglas R. Brown.
Food Insecurity in West, Central and East Africa.
The forgotten continent
2008 Global Hunger Index Klaus von Grebmer International Food Policy Research Institute.
African Countries Report Objective: To demonstrate an understanding of the history and culture of an African nation. Activity: Student will choose an African.
Resilience in Practice Ethiopia Case Study Willem Olthof – DEVCO Sarah Svedin - ECHO.
DFID – WFP Country Partnership Agreement 1 WFP and DFID Partnership Agreement …Towards greater collaboration.
Purchase for Progress (P4P) Connecting Farmers to Markets.
Trends of Selected Agriculture & Rural Development Indicators in the COMESA Region By Joseph Karugia and Stella Massawe ReSAKSS Africa-wide conference,
Divided World. Country / Continent Group of 20 divided Number of pieces of food Percentage of food China Asia Russia Europe
RENEWAL Protecting livelihoods and ensuring food security in the time of AIDS monitoring and evaluation of innovations and interventions Bringing.
Global and Regional Perspective on Maternal, Infant & Young Child Nutrition: Overview of Progress and way forward for Sustainable Development Goals Ms.
GREEN BUILDING and CLIMATE CHANGE. Every story about GREEN BUILDING, is a story about PEOPLE.
Session 3: International experience: Impact of social protection programs Puja Vasudeva Dutta World Bank.
State of the Art Food Security Assessment Gary Eilerts, Program Manager USAID FEWS NET.
Horn of Africa Joint Planning Cell Annual Meeting 2016 Addis Ababa, June 14-16, 2016.
Peter Salama MD MPH Chief, Child Survival and Immunization, UNICEF
EFA Global Monitoring Report
Presentation: Working Group on HFS and the MDGs
Soumya Alva, ICF Macro Loren Bausell, RTI Amanda Pomeroy, JSI
Climate change and agriculture
East Africa Crisis Appeal Overview
CARIAA Country Reviews: Methodology and outcomes
East Africa Crisis Appeal Overview
Updates on IPC Acute Malnutrition GNC Meeting, Amman, Oct 2018
Ayman Omer Senior Regional Programme Officer, FAO
Human Development Index
Poverty and hunger Updated data for 2018.
Climate-Smart Agriculture
Yemen Towards early recovery
Presentation transcript:

USAID Office of Food for Peace Dale Skoric Title II Food Aid Programming

The Big Picture Food crisis: With over 1 billion people worldwide (one-sixth of the world population) suffering from hunger, over 30 cases of food-related unrest having erupted around the world since 2008, 25,000 children dying daily from malnutrition, 2 billion people currently suffering from micro-nutrient deficiencies, local food prices in most developing countries being too expensive for hundreds of millions of people, disputes over depleting land resources, the food crisis will continue to threaten lives and livelihoods worldwide. Urbanization: With an urban population that will double in Asia and increase by 150% in Africa between now and 2050, urbanization will create massive social inequities and risks as well as tangible health problems, malnutrition rates, unemployment, and income deficits, which represent an almost permanent threat to the security of billions. Due to population growth alone, the absolute number of people at risk in emergencies is projected to increase. These challenges will call for the humanitarian system to help more people in more places (but, most likely, with fewer resources given the financial shortfall).

The Big Picture The number of people displaced from conflict or violence has increased from 17.4 million in 1997 to 27.5 million in 2010, and displacements are increasingly prolonged. The impacts of climate change and other extreme weather events, combined with the growth of densely populated urban centers in areas vulnerable to natural disasters, are increasing the risk of large-scale displacement, damage and death due to natural disasters. These trends are reflected in the United Nations World Food Program Appeal funding requirements, which have increased steadily over the last decade, from just under $1 billion in 2000 to $6.8 billion in 2010.

IDP Trends

Natural Disasters Trends

Office of Food for Peace Source: United Nations Humanitarian Appeal, Consolidated Appeal Process, 2011

Office of Food for Peace Source: United Nations Humanitarian Appeal, Consolidated Appeal Process, 2011

Title II average cost/metric ton (delivered) Office of Food for Peace

Legislative Context: Reliance on Agriculture Appropriations Note: Does not include MARAD reimbursements, carry over funds, and deobligations from prior year agreements. *House proposed FY2012 Budget level.

To Date Office of Food for Peace

Constant assessment of the severity of food (in)security Increasing severity Office of Food for Peace

Most likely food security outcomes (July – September 2011) Horn of Africa Source: FEWSNET

2010/11 rainfall compared to historical totals since 1950/51 in select pastoral areas of Kenya and Ethiopia Source: FEWSNET Office of Food for Peace

CHOOSING A RESPONSE: Is food aid the right response? Who are the right people to be assisted? What are the right commodities for these people? How much is the right amount of commodity? What are the right programs for the vulnerable? How soon are the commodities needed and for how long? (right time) Office of Food for Peace 15

Food for Peace Emergencies Non-Emergencies Response to rapid onset and/or complex emergencies Selected post-emergency stabilization activities Address immediate food needs of populations at risk Response to chronic food insecurity Maternal and child health Environmental stabilization Sustainable agriculture Risk mitigation and asset building Office of Food for Peace 16

Title II Emergency Food Aid Overview Over $1.5 billion in FY 2010 Prioritized based on magnitude, severity of needs Country/ Region FY10 (USD mil) Ethiopia$389.5 Sudan$275.7 Haiti$140.7 Kenya$102 Chad$98.2 Pakistan$96.8 Congo$85.7 Zimbabwe$79.5 Afghanistan$42.6 Niger$48.7 Top Ten Emergency Recipient Countries Office of Food for Peace

CURRENT TITLE II NON-EMRGENCY FOOD AID STRATEGIC COUNTRY APPROACH Selection criteria using weighted average of three food security indicators:  % of children stunted  % of population living under $1.25 per day  % of population undernourished Current Focus Countries Afghanistan Bangladesh Burkina Faso Burundi Chad DRC Ethiopia Guatemala Haiti Liberia Madagascar Malawi Mali Mauritania Mozambique Niger Sierra Leone Sudan Uganda Zambia In FY10, 16 awardees implemented 42 programs in 21 countries, benefitting 7.9 million people. In FY10, development programs used approximately 500,000 MT of Title II food assistance, valued at more than $400 million.

PROGRAM IMPACT EXAMPLES Bangladesh: Child stunting was reduced by 30% and checkups during pregnancy increased from 13% to 84% DRC: 16 kilometers of irrigation canal and 27 kilometers of feeder road repaired, allowing an increase from one to three crop cycles per year. Agriculture co- operative members increased their median annual incomes by 42% Sierra Leone: Farmer yields increased by 77% for cassava, 66% for lowland rice, 65% for vegetable production Ethiopia: Average household asset values increased 20%, food self-sufficiency increased 29% Impact examples for Title II Development Programs that use a combination of monetization and direct distributions.

Overview Over $401 million in FY 2010 Title II Non- Emergency Food Aid Top Ten Non- Emergency Recipient Countries Country/ Region FY10 (USD mil) Ethiopia$62.2 Bangladesh$42 Haiti$36.5 Sudan$30.3 Uganda$25 Guatemala$25 Mozambique$19.6 Malawi$18 Madagascar$17.1 Congo$15.6 Office of Food for Peace

FOOD FOR PEACE ACTIONS IN PROGRESS TO IMPROVE IMPACT An independent, meta-analysis looking at evidence of Title II development program impact across 32 countries between 2006 and An evidence based research study with Tufts University to determine program graduation options and effective exit strategies. An IFPRI impact evaluation of large-scale, under-two, malnutrition prevention programs to evaluate cost-effectiveness and ration sizes. Inclusion of the 1,000 days approach for all nutrition interventions in all Title II programs. Revision of monetization manual to guide partners on best practices and procedures for completing monetization transactions. Availability of new food aid products with improved nutritional quality in FY11/12. EFSP (local and regional procurement)

THANK YOU! 22