Objectives of this presentation To bring in the global evidence on anemia & its implications To understand the current programming on anemia prevention.

Slides:



Advertisements
Similar presentations
Global Health Fellowship Nutrition Module
Advertisements

Nutrition through the Life Stages
Maternal and child nutrition
Overview of diet related diseases
ADDRESSING ADOLESCENT ANAEMIA We Must Act Now Dr. Sheila Vir.
REDUCING MATERNAL AND NEONATAL MORTALITY IN MOZAMBIQUE THE CHALLENGE IN THE NEW MILLENIUM.
1 NUTRITION AND CARE AT HOUSEHOLD LEVEL SESSION 21.
Malnutrition among Indian children August 25 th, 2007.
PREVALENCE OF ANEMIA AMONG ADOLESCENT GIRLS IN A RURAL COMMUNITY OF COIMBATORE, TAMILNADU. By T. Nirmala, Professor &HOD and P. Sathya, Assistant Professor,
Maternal Nutrition Issues and Interventions The Linkages Project Academy for Educational Development.
Nutritional Anemia in Bangladesh: Problems and Solutions Dr Tahmeed Ahmed Director Centre for Nutrition & Food Security ICDDR,B Professor, Public Health.
Nutrition and Global Health
Prevention of stunting- a development challenge; food/nutrient based approaches, the way forward Dr. Khizar Ashraf United Nations, World Food Programme.
1 Dr Kunal Bagchi Regional Adviser – Nutrition & Food Safety WHO South-East Asia Regional Office Kathmandu, Nepal November 2011.
NUTRITION AND PRIMARY HEALTH CARE
Lancet Series Update 2013 By Monica Muti
MDG #4: Reduce Under 5 Mortality Rate by 2/
Text extracted from The World Food Problem Leathers & Foster, 2004
The Physical Side of Hunger Concepts & Measurements.
Integrating Agriculture and Nutrition in Food Aid Projects: What does each specialty need from the other? ~combined with~ Integrating Agriculture and Nutrition.
Action and forces influence nutrition through life cycle (nutrition intervention) Maternity and Infancy Dr. Dina Qahwaji.
Strategies for Children’s Right to Food Right to Food Campaign India.
Maternal Nutrition during Pregnancy and Lactation BY PROFESSOR JIB ADINMA DEPARTMENT OF OBS/GYN NNAMDI AZIKIWE UNIVERSITY TEACHING HOSPITAL NNEWI, NIGERIA.
The amount of additional iron needed for RBCs expansion depends on the numbers of fetuses. WHO recommends iron supplements 30–60 mg/day if the woman has.
Maternal Nutrition Issues and Interventions MCH in Developing Countries HServ/GH 544 January 27, 2011.
Dr K N Prasad Community Medicine
Life Cycle: Maternal and Infant Nutrition BIOL 103, Chapter 12-1.
Poverty Population: Challenge and Opportunities
Nutritional anaemia. Nutritional anaemia: Who definition: a condition in which the Hb content of the blood is lower than normal as a result of a deficiency.
Jump-Starting IYCF:. Infant nutritional status depends on the mother’s status.
Provincial Dashboard Manica n.a. --- n.a. REACH Indicator Dashboard MANICA – Situation Analysis DRAFT Not currently a serious problem Requiring.
Problems of Low Birth Weight: A community based monitoring surveillance system in West Bengal. By Pandey CS, R. Anuradha, Jana Laboni Child In Need Institute.
Nutrition Security for the Poor Ahmad Kaikaus, PhD Additional Secretary Power Division 01 November, 2014.
Nutrition in Developing Countries Jonathan Gorstein.
SEMINAR PRESENTATIONS
Integrating Agriculture and Nutrition in Food Aid Projects: One nutrition advisor’s perspective.
SOCIAL OBSTETRICS Defined as the study of the interplay of social and environmental factors and human reproduction going back to preconceptional.
General information on child nutrition. OBJECTIVES SKILL DEVELOPMENT FOR  WEIGHING PREGNANT WOMEN AND PRESCHOOL CHILDREN  DETECTION OF UNDERNUTRITION.
What is Anemia? Anemia is having less than normal number of red blood cells or less hemoglobin than normal in the blood. *Microcytic Anemia: Any abnormal.
ANAEMIA IN PREGNANCY AHMED ABDULWAHAB. It is the commonest medical disorder of pregnancy. It is the commonest medical disorder of pregnancy. Physiological.
© Livestock & Meat Commission for Northern Ireland 2015 Diet through life.
Nutrition and Global Health
Florence M. Turyashemererwa Lecturer- Makerere University
ADOLESCENCE, ADULTHOOD AND LATER LIFE UNIT 3:NUTRITION THROUGH THE LIFESPAN.
Gestation (pregnancy) In week 5, increase the energy intake by 30 – 60%. Due to the increased size of the uterus, offer several meals per day. During the.
HOW DOES THE NEED FOR NUTRIENTS CHANGE THROUGHOUT LIFE?
DIET – IT’S A LIFESTYLE!. Key stages in life Why does the body require different amounts of energy during different stages? age; gender; body size; level.
Family Planning Food Supplementation Female Education Low Birth Weight.
Micronutrient Programmes in South Africa: Where have we come from? Where are we now? and Where are we going? Ms Chantell Witten Prof David Sanders Dr Mickey.
RISK FACTORS FOR MALNUTRITION
Ni baby pahalagahan para sa malusog na kinabukasan! 2016 NUTRITION MONTH 1.
Anemia in Childbearing Age Women in Rural India
Objective: To assess the prevalence of anemia in a sample of Jordanian pregnant women and to find out whether packed cell volume (PCV) affected by the.
Iron Deficiency in Infancy and Childhood
Suri S, Sr Resident, LHMC & SSKH, New Delhi
Capsule of Anaemia Programmes
STUNTING AND ITS IMPACT ON CHILD SURVIVAL IN ODISHA
Essential Nutrition Concepts for Nutrition-Sensitive Agriculture
ANAEMIA IN PREGNANCY AHMED ABDULWAHAB.
MINERAL DEFICIENCIES By Dr. Nuzhat Sultana M.B.
4.02D Sources for Credible Nutrition and Fitness Information
4.02D Sources for Credible Nutrition and Fitness Information
Anemia is a condition where the blood lacks adequate healthy red blood cells that carry oxygen to the tissues of the body. Iron-deficiency anemia is due.
Anemia Women silent killer
Anemia Interventions in Low Iron Deficiency Settings - Low-dose Pre-natal Iron Supplementation and MNPs Technical Briefs prepared for Sierra Leone Ministry.
Stunting Reduction in Young Children
The Role of Education – Vulnerability and the Role of Women and Girls in Alleviating World Hunger and Poverty.
The Physical Side of Hunger
BASICS OF NUTRITION Date – Venue – Hotel Empires,
Presentation transcript:

Objectives of this presentation To bring in the global evidence on anemia & its implications To understand the current programming on anemia prevention To bring in the state initiatives to address anemia through a comprehensive approach

Rationale: Evidence Anemia is multi-factoral in etiology Iron and folate deficiency are common Iron deficiency is related to nutritional deficiency and intestinal helminthic deficiency and folate deficiency due to poor intake and chronic hemolytic stage Besides these, Malaria and other chronic diseases like Tuberculosis, HIV and cancers remain as major contributors to anemia.

Rationale: Evidence Anaemia in pregnant women reduces womens ability to survive bleeding during and after child birth Risk of maternal mortality decreases by about 20%for each one g/dl increase in Hb Reduction in severe anemia is evidenced in pregnant women who receive regular malaria prophylaxis in malaria endemic areas

Rationale: Evidence 34.5% of the preterm deliveries are in low income severely anaemic women in India.. Dietary Iron consumption in India –expected is 26mgs/day but absorption upto 5% only. During Pregnancy Hb<10g/L at wk gestation had 1.18 to 1.75 fold higher relative risk of preterm birth, LBW and preterm mortality. Early supplementation reduces the iron depletion in the last trimester of pregnancy

Rationale: Evidence Pregnant women who are in mild –moderate anemia are also at risk of dying. Severe maternal anemia-<8gm/L increases the risk of death due to rapid cardiac decompression even without the additional stress of true post partum haemorrhage.<500ml blood loss during delivery could be fatal. 20% maternal deaths are attributable due to anemia in India

Anemia is manifestation of under nutrition and poor dietary intake of Iron affecting not only a section but entire population It is a condition in which the body does not have enough healthy red blood cells to bring oxygen to body tissues.

By the time a person is diagnosed with anemia, the body stores are nil and the RBC Iron is to the minimal level

Anemia and other key micronutrient deficiencies can directly attribute to – Depressed Cognition – Inferior school performance – Reduced future earnings & productivity – Depressed immunity – Repeated infections

Adolescent Anaemia Reduced physical development Reduced cognitive development Impaired sexual and reproductive development Decreased work output Decrease d work capacity Diminished concentration Poor learning ability Disturbance in perception Irregular menstruation Low pre- pregnancy iron stores LBW babies and preterm delivery

In an anemic individual, the aerobic capacity, endurance and energy efficiency are compromised 10-50% Anemic children score 0.5 to 1.5 SD lower on Intelligence tests where as iron interventions have similar magnitude of positive impact on cognitive scores. Anemia hits hard on productivity with an estimate of 5% deficit among all “blue collar” jobs to additional 12% loss for Heavy manual labor such as agriculture and construction Global evidences conclude that a 0.25 SD increase in IQ level would lead to 5-10% increase in wages

Micronutrient deficiencies during pregnancy results in spontaneous abortions, Pre term labour, IUGR, LBW babies and maternal deaths. The cost implications include: – Increased length of hospital stay – Expenses related to referral, transport of cases to hospitals with pediatric care facilities – Cost of incubators and Intensive care – Cost of post maternity care These all result in burden on State Health Budget

Adolescent enters reproductive age group with low iron stores Pregnant women with Anemia Baby with low iron and hemoglobin levels Uncorrected anemia in infancy and childhood Adolescent with low iron and hemoglobin levels + Menstrual blood loss

Source: UNICEF Framework

MILD ANAEMIAMODERATE ANEMIA SEVERE ANEMIAANY ANAEMIA g/dl g/dl<7.0g/dl<11.0g/dl Three standard indices of physical growth that describe the nutritional status of children Height-for- age (stunting) Weight-for- height (wasting) Weight-for-age (underweight) 22

Dietary Diversification Food Fortification IFA Supplementation with Biannual deworming Provide Improved Health Services

Improved Breast feeding practices Ensuring Dietary Diversification Supplementation of IFA, Vitamin A and other essential micronutrients Control of other factors affecting Iron, Vitamin A Deficiency by biannual deworming and Vitamin A supplementation.

Supplementary Nutrition Provided under ICDS bridges the gap between the Recommended Dietary Allowance (RDA) and Avg. Daily Intake (ADI) THR provided is energy dense & micronutrient fortified which provides 500 calories and gms proteins to children between 6 mo – 3yrs and 600 cal and gms proteins to Pregnant & Lactating women Food supplement with 800 gms of calories and gms of proteins is provided to every SUW child per day in form of HCM and fortified THR. Besides these ICDS Maharashtra supplies Multi Micronutrient powder for home food fortification to prevent anemia in children

Partnering with local NGOs to develop kitchen garden and generate awareness among the communities on locally available nutrient rich vegetables and fruits Creating Peer groups among adolescent girls through SABLA training to spread knowledge on nutrition.

Piloted AACP

1st Pilot in the state 1.35 lac girls reached out (SG/NSG -14 to 18 years) (Tribal / Rural / Urban) Weekly supplementation of 100 mg of elemental iron & 500 mcg of Folic Acid 6 monthly de-worming Life skills training Self compliance card & IEC Investment per girl was Rs. 22/- per year

Improving human capacity and productivity Increase school attendance & learning capacity Elimination of gender disparity in secondary education Adequate infant iron & Vit A store – improved infant survival and health Reduce anemia related maternal deaths Halt and begin to Reverse the incidence of malaria and other major diseases Halt and begin to Reverse the incidence of malaria and other major diseases

All line departments to come together for Micronutrient policy and guidelines (Roles & Responsibilities, monitoring & reporting) Multi micronutrient powders for 6mo to 1yr children to be added to complementary food Prepositioning of medicines Establishing a reporting system Joint monitoring and action planning IEC for the program which should be planned as per target group and area (Need separate IEC strategy for Urban, Tribal and Rural areas)