Safeguarding and improving animal welfare Harry Blokhuis Department of Animal Environment and Health Swedish University of Agricultural Sciences.

Slides:



Advertisements
Similar presentations
Meatandeducation.com 2012 True or false Read the information provided about the Red Tractor Food Assurance Scheme and decide if it is true or false. Students.
Advertisements

SCIENCE,SUSTAINABLE AGRICULTURE AND RURAL DEVELOPMENT IN THE E.U.
THE EUROPEAN ECO-MANAGEMENT AND AUDIT SCHEME Performance, Credibility, Transparency.
The BECOTEPS White Paper BECOTEPs Science Writer Mary Brennan Senior Lecturer in Food Marketing School of Agriculture, Food and Rural Development, University.
European Policy challenges on eAccessibility Paris 31 January 2005 Per BLIXT (HoU) -- Unit eInclusion.
EP Committee on the Internal Market and Consumer Protection – 22/03/2011 EP Public Hearing: Clear Internal Market Rules for Mopeds, Scooters and Motorcycles.
Farm Animal Welfare: The Regulatory and Policy Landscape Peter Stevenson, Chief Policy Advisor Compassion in World Farming.
EFSA’s Mission and Priorities Bernhard Berger Head of the Advisory Forum and Scientific Cooperation Unit Conference “Importance of food additives today.
Some Aspects of Food Safety and Quality Ligita Melece, Dr. oec. Latvian State Institute of Agrarian Economics International Conference.
AW Strategy EUROPEAN LIVESTOCK AND MEAT TRADES UNION UECBV.
Forsigtighedstilgang – gevinst eller stopklods Precautionary Principle good or bad for innovation Bjorn Gaarn Hansen Head of Unit: Chemicals Directorate:
UEVP is a section of the Federation of Veterinarians of Europe UEVP GA – BRUXELLES 2010 NOVEMBER 11th REPORT ON FUTURE MEAT INSPECTION Thierry CHAMBON,
Regulation, Law and Animal Health and Welfare The role of legal regulation GOLD John McEldowney, School of Law, University of Warwick.
FOODIMA Food Industry Dynamics and Methodological Advances Contract No Priority 8.1 B1.1 Sustainable Management of Europe’s Natural Resources 5th.
Viewing Measures via the Matrix: Do we have what we need? Angela Me With Jennifer Madans, Barbara Altman, and Beth Rasch Ottawa, January 2003 Second meeting.
17/11/ Welfare Quality® WhatWhat: EU project 6 th Framework (17 million €) PeriodPeriod: PartnersPartners: 40 Institutes/Universities.
Food Safety Training Course Co-financiado:. Food safety Regulation.
OFFICIAL CONTROL OF FOOD LABELLING AND FOOD QUALITY CONTROL Dr. Pirjo-Liisa Penttilä Ministry of Agriculture and Forestry Finland.
CBI - Ministry of Foreign Affairs Translating industry trends for health products to natural ingredients.
The reform of the CMO Fruit & Vegetables – Better policy for a stronger Sector PROGNOSFRUIT 2007 Vilnius, Lithuania DG Agri/C.2.
1 Vietnam study tour Geographical Indications: Control, Certification and Accreditation Swiss experiences Peter Damary, AGRIDEA 28 th october 2009,
Traceability for producers and consumers
EUROPEAN LIVESTOCK AND MEAT TRADEING UNION UECBV PIGLETS CASTRATION.
Terezia Sinkova EFSA The new EU Food Safety Agency.
RED TRACTOR SCHEME MANAGING & PROMOTING ASSURANCE FOR THE FOOD CHAIN.
Animal Welfare EU Strategy Introduction Community Action Plan The Commission's commitment to EU citizens, stakeholders, the EP and.
IPC seminar Sustainability in the food & agricultural sector: the role of private sector and government Panel IV: Best practices / sustainability along.
WORKSHOP, Nicosia 2-3rd July 2008 “Extension of SAFETY & QUALITY Common Requirements to the EMAC States” Item 3 : Regulatory Context Peter Stastny EUROCONTROL.
1 EXPECTATIONS OF VETERINARIANS IN THE MEMBER STATES TO FVO INSPECTION SYSTEM Brussels, 13 June 2012 Christophe Buhot DVM.
Agriculture’s Dual Challenge of Delivering Food While Protecting the Environment Tamsin Cooper A Future for a Strong CAP – European Symposium.
Implementation of the animal slaughter regulation Andrea Gavinelli, Head of Unit Animal Welfare Directorate General for Health and Food Safety European.
Health & Consumer Protection Directorate General What Can The Community Action Plan achieve for European Consumers Andrea Gavinelli Unit D2 Animal Welfare.
JON RATCLIFF Food and Agriculture Consultancy Services Ltd, Stratford-upon-Avon, UK EU FOOD SAFETY SYSTEMS.
Advisory group on fruit and vegetables 7 March 2008
EU Animal Welfare policies
CAP Reform: early observations from the negotiations Martin Nesbit Director, EU and International Agriculture Edinburgh stakeholder meeting 25 January.
Food Chain Information (FCI) at UE level in beef sector Jean-Marc Gautier.
Austria – the implementation of the cage ban by an integrated concept Claudia Wöhry Austrian Federal Ministry of Health
WORLD FOOD PRODUCTION GCSE Food and Nutrition. Learning Objectives To learn about food production in the world and UK. To learn about organic farming.
Directorate General for Enterprise and Industry European Commission The New Legislative Framework - Market Surveillance UNECE “MARS” Group meeting Bratislava,
Climate Change – Defra’s Strategy & Priorities Dr Steven Hill Department for Environment Food and Rural Affairs 22 nd May 2007 FLOODING DESTRUCTION AT.
Health & Consumers Directorate General
Warwick Business School The drivers of low carbon business strategies Andrew Sentance, Warwick Business School Warwick University Climate Policy Workshop.
Event labelled by the EU Belgian Presidency CONCLUSIONS.
The Dutch approach on building bridges between enforcement and compliance in food safety Frederieke Damme Director 27 September 2012.
World Organisation for Animal Health. 2 «Global and Regional Perspective » «Global and Regional Perspective » Dr Bernard Vallat Director General International.
Ministry of Health Department for Nurses and Midwives Belgrade, January 2013 How to create and deliver a curriculum to comply with EU? Bridging.
Health and Consumers Health and Consumers The enforcement preparation of the EU Commission after the laying hen experience Andrea Gavinelli Bente Bergersen.
Dairy sector Promoting the leadership of agro-food industry November 2007 Veijo Meriläinen, President EDA.
“Private Standards in Developed Countries: Implications for Small Producers in Developing Countries ” MSc. International Agribusiness. Fresh Fruits and.
European Commission Health & Consumers Directorate General Maria Ferrara Unit D5 Animal Welfare The views expressed may not.
Western Balkans Veterinary Network ‘Western Balkans Veterinary Network’- advancing animal welfare through education, research and professional training.
ISO Certification Consultancy Information regarding various International management systems and certification consultancy offered by Punyam Management.
Workshop C Certification schemes & organic farming RESULTS Rapporteur : Catherine ROGY – Ministry of Agriculture - France.
Intergroup on the Welfare & Conservation of Animals
XV EAAE Congress | August 29th – September 1st 2017
Introduction to the Italian Cosmetic System
Wednesday 16 May 2018 Zagreb, Croatia
Cybersecurity: the consumer perspective
Consumer Satisfaction Measurement: State of Affairs
2nd FOOD 2030 High Level Event "RESEARCH AND INNOVATION FOR FOOD AND NUTRITION SECURITY: TRANSFORMING OUR FOOD SYSTEMS” Sustainable production of food.
Damiano Li Vecchi Brussels, 7 February 2017
Animal Welfare EU Strategy
Quality assurance and tail docking
Seminar on Communication
CHANGE RECENT EXPERIENCE FROM THE POULTRY SECTOR.
Health & Consumers Directorate General
CAP post-2020 state of play Caroline Pottier
Conserving the world's biological diversity
Position of the European Farmers on the changes and news within the new CAP François GUERIN | Second National Farmers meeting in Bulgaria 6 February.
Presentation transcript:

Safeguarding and improving animal welfare Harry Blokhuis Department of Animal Environment and Health Swedish University of Agricultural Sciences

Safeguarding and improving animal welfare - Why? Who/what are the drivers in the food chain? - Components in safeguarding and improving welfare - Points for discussion

Public concerns Farmers Retail Consumers Legislators Safeguard and improve Animal Welfare ’Drivers’ in the food chain

Drivers in the food chain Public concerns

To inform general public Unni Kjaernes, Mara Miele and Joek Roex (eds) (2007) How important is farm animal welfare for you?

Many public concerns get scientific support (c.f. EFSA scientific reports) E.g.- barren environment - high stocking densities - lighting conditions - air quality - transport - mutilations Public concerns

Top concerns in Member States (SPECIAL EUROBAROMETER 354 (2010) Food-related risks) Public concerns

To inform general public Would you like to be more informed about the conditions under which animals are farmed in your country? (SPECIAL EUROBAROMETER 354 (2010) Food-related risks) Public concerns

Drivers in the food chain Public concerns Retail

In quality food chains and markets, animal welfare is increasingly an important attribute of an overall conception of food quality: business opportunity

A large part of animal products (60% of 300) surveyed in the 10 most popular retailing outlets of each of the six EU countries (UK, Italy, NO, France, NL, SW) were communicating to consumers some aspects of farm animals’ lives or the production methods adopted. Half of the surveyed products were carrying welfare claims that were not supported by any specific welfare-friendly production standard. In all cases they were bundled with other quality specifications (e.g. better taste, higher safety, environmental friendliness, and so forth). Retail

In quality food chains and markets, animal welfare is increasingly an important attribute of an overall conception of food quality: business opportunity Quality insurance, certification and consumer information Harmonisation of welfare assessment

Drivers in the food chain Public concerns Retail Consumers

54% of respondents have difficulties finding proper information on the animal welfare standards applied in producing food EU special barometer on attitudes of EU citizens (March 2007) Consumers

animal welfare is not at the forefront of consumers when shopping for food

Drivers in the food chain Public concerns Retail Consumers Farmers

- Farmers want to take good care of their animals - They recognise the link between good welfare and good economics -welfare – production costs -welfare – market demands

Comparison of observed lameness and farmers’ estimation (%) Šárová et al., 2011 Farmers Farm managers underestimate lameness prevalence

Tools to support animal welfare management on farm Farmers Needs:

Tools to support animal welfare management on farm Since animal welfare is more and more considered as a quality aspect, farmers need a way to demonstrate this quality Farmers Needs:

Tools to support animal welfare management on farm Since animal welfare is more and more considered as a quality aspect, farmers need a way to demonstrate this quality Level playing field (in EU and global) Farmers Needs:

Drivers in the food chain Public concern Retail Consumers Farmers Legislators

’Translate’ public concerns in legislation (’science based’) Legislators

’Translate’ public concerns in legislation (’science based’) Compliance Legislators

’Translate’ public concerns in legislation (’science based’) Compliance Harmonisation/level playing field (EU) Legislators

’Drivers’ in the food chain

1.Assess animal welfare Components in safeguarding and improving welfare

Welfare assessment Until now: Mainly resource based

Resource based EU Council Directive 1999/74/EC Enriched cages From 1 January 2002: cm 2 /hen (600 plus) - nest - litter - 15 cm perch per hen - 12 cm feedtrough per hen - 2 nipple drinkers per cage - claw-shortening devices

Welfare assessment Until now: Mainly resource based ’Conceptual difficulties’

Welfare assessment Until now: Mainly resource based ’Conceptual difficulties’ ?

Welfare assessment Until now: Mainly resource based ’Conceptual difficulties’ ?

Welfare assessment Until now: Mainly resource based ’Conceptual difficulties’ ?/

Welfare assessment Animal based indicators

Welfare assessment Animal based indicators

The Welfare Quality ® System

Animal based measures

Welfare Quality assessment protocols

Resource based or outcome based??? Welfare assessment

Resource based or outcome based??? A clever combination but outcome parameters should be included Welfare assessment

1.Assess animal welfare 2.Feedback and improve Components in safeguarding and improving welfare

Feedback and improve

1.Assess animal welfare 2.Feedback and improve 3.Legislate Components in safeguarding and improving welfare

– Some problems: Too many details  complicated and inflexible May have different effects under different conditions Compliance – Possible improvements Ban systems/practices clearly detrimental to welfare Harmonise assessment measures and control practices Require on-farm welfare management systems Include role of private schemes Legislation

Legislate

1.Assess animal welfare 2.Feedback and improve 3.Legislate 4.Communicate Components in safeguarding and improving welfare

Communicate

Points for discussion – Welfare assessment measures and information need to be harmonised – Legislation and private schemes should complement each other – Certification schemes should include a welfare improvement component

Thank you for your attention!