Evaluating the Option of Self-Regulating Food Marketing to Young People Corinna Hawkes Research Fellow International Food Policy Research Institute Washington.

Slides:



Advertisements
Similar presentations
Effective Alcohol Marketing Regulations A proposed framework to evaluate existing alcohol marketing regulations By Avalon de Bruijn (STAP: Dutch Institute.
Advertisements

1 Marketing Violent Entertainment to Children The FTC’s Reports on Self-Regulation and Industry Practices in the Motion Picture, Music Recording & Electronic.
1/18 Nutrition and Physical Activity Towards a healthier lifestyle Trans Atlantic Consumer dialogue Generation Excess III Washington April 8, 2008 Robert.
The Advertising Standards Authority Leveson Inquiry: regulatory models briefing Guy Parker Chief Executive Lynsay Taffe Director of Communications 5 October.
‘Legal, decent, honest & truthful’? Love it or loathe it, there’s no getting away from it: Advertising surrounds us all every day Advertisers are continually.
Challenges & opportunities in Europe Christopher Graham Chairman, EASA.
Online advertising standards Dr Oliver Gray 26 October 2004.
Budapest May, 2001 Anne Lehouck European Commission, DG ENTERPRISE 1 ELECTRONIC SIGNATURE LEGAL FRAMEWORK & STANDARDISATION.
Intelligence Unit 6 - Mandates for Action Policy exerts a powerful influence on public health nutrition (PHN) practice because it affects:  service delivery.
Compliance Global Impact Engagement Solutions Transparency Learning Responsible Marketing: Earning the Right to Engage Julie Howden, Nutrition and Public.
The food pyramid meets the regulatory pyramid Obesity prevention and responsive regulation of the food industry Belinda Reeve.
Overview of Television Food Advertising to Children Championing Public Health Nutrition Conference Brian Cook, PhD October 22, 2008.
The voice of the European food and drink industry Committed and Acting on Diet, Physical Activity and Health A European Platform TET Platform Conference.
AUSTRIAN NUTRITION ACTION PLAN (NAP.e) Unit II/B/14.
Obesity and children’s diets Responding to the challenge Stephan Loerke World Federation of Advertisers Helsinki, December 3, 2002.
1 Further Strengthening Self-Regulation Systems for Commercial Communications for Beer Rodolphe de Looz-Corswarem International Forum, 7 th November 2008,
Self regulations evaluated by young people The AMMIE project - Alcohol Marketing Monitoring in Europe Under the Influence: Protecting teens from the impact.
Regional Workshop 5: Improving Methods for Regional Aquaculture Development and Promotion Podgorica, October 2014 FAO Technical Cooperation Programme.
New Regulation, New Rules, New Ethics Simon Rothon Senior Vice President Global Marketing Services Unilever.
The First Amendment and Restricting Food Marketing to Children AcademyHealth Washington DC, June 2008 Jennifer L. Pomeranz, JD,
Going against the trend? European integration for retail payments Wiebe Ruttenberg Joint ECB-MNB Conference, Budapest, November 2012 ECB-CONFIDENTIAL.
Health and Consumers Health and Consumers Health and Consumers Health and Consumers Nutrition, Health and the Consumer: An overview of activities in the.
The perspective of the food and drink manufacturing sector Meeting consumer needs Responding to new challenges Dominique TAEYMANS Director Scientific &
Food safety – an introduction Lecture 35 Economics of Food Markets Alan Matthews.
1/20 Advertising self-regulation: Can it deliver? DG SANCO’s experience Cécile Billaux DG Health and Consumers Unit 02, Strategy and Analysis Presentation.
Animal Welfare EU Strategy Introduction Community Action Plan The Commission's commitment to EU citizens, stakeholders, the EP and.
Policy developments since Istanbul F.Branca Regional Adviser Nutrition and Food Security EU Platform on Diet, Physical Activity and Health Brussels, 4.
Lecture 7 - Session 9 Political Context. Purpose of Lecture What is government’s role in the Canadian Economy? How has that role been changing and why?
Role of the Government in promoting healthy eating I wish someone would offer me a low fat slice of cake to have with this cuppa!
The European Forum for Responsible Drinking The European Forum for Responsible Drinking Self Regulation An Advertisers View - The Alcohol Industry - Helmut.
Regulatory, Ethical, and Social Issues for Integrated Marketing Communications.
1 February 2005 Briefing Sessions Draft Regulations Using Water for Recreational Purposes.
Strategy and Regulatory Frameworks
Yale Rudd Center for Food Policy and Obesity Carol A. Hazen, M.S. Director of Advocacy Resources Food Marketing Initiative
European Commission Camilla SANDVIK DG SANCO / G/ 3 The European Union and Nutrition Presentation at European Health Forum, Gastein 26 September 2002 Camilla.
The 3rd package for the internal energy market Key proposals EUROPEAN COMMISSION Heinz Hilbrecht Directorate C - Security of supply and energy markets.
CI Food Safety and Nutrition programme 2013 Satya Sharma, Regional Project Officer Consumers International Office for Asia Pacific and the Middle East.
EU perspective on occupational health and safety - role and place of unions Károly György Kiev, December December Károly György, MSZOSZ.
Constraints on Organisations
EU actions on Environmental Tobacco Smoke Consultative Forum on Environment and Health 19 April 2006 European Commission Public Health Directorate SANCO.
ADVERTISING STANDARDS AUTHORITY OF SA (ASA) Portfolio Committee on Communications 14 June 2011.
1 Self-Regulation in the EU Advertising Sector: A Best practice model.
National Quality Infrastructure TRTA3 Approach
1/14 White Paper, “A Strategy for Europe on Nutrition, Overweight and Obesity related Health Issues” Platform Plenary 4 July 2007 Ceri Thompson Directorate-General.
Advertising. To understand advertising strategies and regulations.
Health and Consumers Health and Consumers 3rd Pillar Retirement Products results of the public consultation Anna Passera DG SANCO UNIT B.4.
Trends in alcohol marketing New products Digital marketing Alcohol as a health food Stakeholder marketing.
Stamp of Quality: AGACE Pilar Lasala, APTICE LEFIS Quality Sofia, 2 nd -3 rd June 2006.
Copyright  2007 McGraw-Hill Australia Pty Ltd PPTs t/a Consumer Behaviour 5e by Quester, Neal, Pettigrew, Grimmer, Davis & Hawkins Slides prepared by.
European Commission EU Action to reduce alcohol related harm: recent developments and next steps Ceri Thompson Team Leader: Alcohol and Drugs DG Health.
Council of Europe Child Participation Assessment Tool Agnes von Maravic Children’s Rights Division Council of Europe Based on slides prepared by Gerison.
Digital Single Market From Open Data to the Free Flow of Data in the Digital Single Market W3C Day in Spain – 26 May 2016 Szymon Lewandowski, Data Value.
TRENDS AND OPPORTUNITIES IN THE NON-ALCOHOLIC BEVERAGES INDUSTRY Alain Beaumont Secretary General, UNESDA Trends of competitiveness of Agro-food industry,
Copyright  2004 McGraw-Hill Australia Pty Ltd PPTs t/a Consumer Behaviour 4e by Neal, Quester, Hawkins 18–1 Chapter 18Consumers and Society Role of consumerism.
IADSA Scientific Forum 2009 The scientific substantiation of health claims David P. Richardson Scientific Adviser to UK Council for Responsible Nutrition.
1 Researcher Mobility and Careers: Update on Recent EU Policy Initiatives Dr. Dagmar Meyer European Commission DG Research and Innovation Unit B2 - “Skills”
Cancer Risk and Lifestyle Choices Sarah Lyness Executive Director Policy and Information 24 th April 2012.
Dr Charmaine Gauci Superintendent of Public Health/Director General PH
Revision of the AVMS Directive
Labelling Presentation to be delivered by CIAA
The 3rd package for the internal energy market
The effectiveness and cost-effectiveness of alcohol control policies PHE Evidence Review 31st January 2017.
...or life jacket for the advertising industry?
Results and recommendations of the CRPD Committee’s examination of the UK 9 November 2017 Rachel Fox – Senior Associate, Treaty Monitoring 01.
Standardization in the Beauty and Wellness Sector
Industry self regulation Both statutory and industry regulations
Cathy Hughes and Neil Crosby
European Commission’s priorities
Organisations that protect the interests of consumers
Consumer issues and advertising
Presentation transcript:

Evaluating the Option of Self-Regulating Food Marketing to Young People Corinna Hawkes Research Fellow International Food Policy Research Institute Washington DC

Meeting, 5 February 2007 Diet, Physical Activity and Health – A European Platform for Action What is Self-Regulation of Advertising and Marketing Communications? A system whereby industry actively participates in & is responsible for its own regulation A system whereby industry actively participates in & is responsible for its own regulation Led, funded & administered by the industries concerned, comprising Led, funded & administered by the industries concerned, comprising (1) Code of practice governing the content of marketing campaigns; (1) Code of practice governing the content of marketing campaigns; (2) Process for the establishment, review and application of the code of practice, usually in the form of a “self-regulatory organization” Usually exists independently of government regulation, but may be mandated by government Usually exists independently of government regulation, but may be mandated by government To promote advertising/MC that are legal, decent, honest & truthful, & do not exploit the credulity of children (consumer protection) To promote advertising/MC that are legal, decent, honest & truthful, & do not exploit the credulity of children (consumer protection) Thus promoting trust in advertising/MC among consumers & government Thus promoting trust in advertising/MC among consumers & government Thereby protecting advertising /MC from external regulation (protection of industry freedom) Thereby protecting advertising /MC from external regulation (protection of industry freedom) So facilitating the proliferation of more & effective advertising/MC So facilitating the proliferation of more & effective advertising/MC STRUCTUREOBJECTIVE

Meeting, 5 February 2007 Diet, Physical Activity and Health – A European Platform for Action Recent Developments in Self-Regulation of Food Marketing to Young People Increasing worldwide, especially in Europe (faster than statutory regulation) Increasing worldwide, especially in Europe (faster than statutory regulation) Shows industry concern, advantage of speed, responsiveness Shows industry concern, advantage of speed, responsiveness But also shows efforts to deflect statutory regulation: growth in countries and techniques where with legislative threats (expect development in Asia, product placement) But also shows efforts to deflect statutory regulation: growth in countries and techniques where with legislative threats (expect development in Asia, product placement) Countries with statutory and self-regulations specific to marketing food to children – changes April 2004-December Hawkes, C. Marketing Food to Children: Changes in the Global Regulatory Environment , forthcoming, WHO

Meeting, 5 February 2007 Diet, Physical Activity and Health – A European Platform for Action Form of Self-Regulatory Codes (I) General codes concerned with content (follow ICC, CIAA) (almost all countries) e.g. food and drink advertising should not Promote “excessive” consumption; Undermine the importance of a healthy diet; Undermine role of parents in providing nutritional advice; Mislead children about the quality and value of the food (II) Codes that impose limited restrictions on participating companies (only three countries) E.g. Spain, Netherlands, United States, no (or limit) characters popular with children; no product placement (III) Voluntary codes developed by individual food companies (several) Content (general) & restrictions e.g. no advertising to children under age 12 …but not strictly self-regulation, since they generally lack a process for the establishment, review and application of the code

Meeting, 5 February 2007 Diet, Physical Activity and Health – A European Platform for Action How Well is Self-Regulation of Food Marketing to Young People Working? I What is the evidence? Depends on how the effectiveness of self- regulation is defined, implemented and monitored?* 3 types: What is the evidence? Depends on how the effectiveness of self- regulation is defined, implemented and monitored?* 3 types: 1) Monitoring through complaints: traditional approach 1) Monitoring through complaints: traditional approach Child-targeted advertising not subject to much complaint; food advertising subject to relatively large number of complaints mainly on the basis they mislead consumers about the nature of the product (claims) (but most not upheld) Child-targeted advertising not subject to much complaint; food advertising subject to relatively large number of complaints mainly on the basis they mislead consumers about the nature of the product (claims) (but most not upheld) 2) Compliance monitoring: becoming more widespread 2) Compliance monitoring: becoming more widespread Europe: WFA/EASA, ICC Framework % compliance Europe: WFA/EASA, ICC Framework % compliance US: 97% compliance US: 97% compliance Spain: pre-vetting (unusual) recommended that 12.5% (29) were withdrawn & 19.8% (46) modified Spain: pre-vetting (unusual) recommended that 12.5% (29) were withdrawn & 19.8% (46) modified *DG SANCO Green Paper “Promotion of Healthy Diets and Physical Activity” (p.8)

Meeting, 5 February 2007 Diet, Physical Activity and Health – A European Platform for Action How Well is Self-Regulation of Food Marketing to Young People Working? II So by these standards, self-regulation can work… So by these standards, self-regulation can work… … but do not measure whether self-regulation is “working” as an adequate tool for limiting food marketing to young people?* … but do not measure whether self-regulation is “working” as an adequate tool for limiting food marketing to young people?* For that, a third type of monitoring is needed 3) Monitoring of whether substantially reduces extent and impact of food advertising and marketing communications+ 3) Monitoring of whether substantially reduces extent and impact of food advertising and marketing communications+ No evidence, and in fact would counter the aim of self- regulation – facilitate the proliferation of marketing communications, provided are legal, decent, honest, truthful No evidence, and in fact would counter the aim of self- regulation – facilitate the proliferation of marketing communications, provided are legal, decent, honest, truthful Concerned with restrictions, not content Concerned with restrictions, not content Not just advertising, but all marketing communications Not just advertising, but all marketing communications *DG SANCO Green Paper “Promotion of Healthy Diets and Physical Activity” (p.8) + WHO EURO Obesity Charter

Meeting, 5 February 2007 Diet, Physical Activity and Health – A European Platform for Action What are “satisfactory results” needed from self-regulation?* If the result needed is legal, honest, decent and truthful, marketing, which does not exploit the credulity of children, nor directly promote excessive consumption etc, self-regulation can work If the result needed is legal, honest, decent and truthful, marketing, which does not exploit the credulity of children, nor directly promote excessive consumption etc, self-regulation can work If the result needed is to limit the extent and impact of food marketing to young people, self- regulation cannot work, and statutory-regulation is needed (e.g. UK) If the result needed is to limit the extent and impact of food marketing to young people, self- regulation cannot work, and statutory-regulation is needed (e.g. UK) *DG SANCO Green Paper “Promotion of Healthy Diets and Physical Activity” (p.8)

Meeting, 5 February 2007 Diet, Physical Activity and Health – A European Platform for Action Thank you!