To Higher Food Quality and Production Standards and Farming Practices to The Path High Brix Crops click to continue.

Slides:

Advertisements

Similar presentations

Calcium. A mineral needed to build and maintain bones and teeth. Food in the milk group are a good source of this.

Advertisements

Packed with Nutrients Soil, Food, and Health. SOIL is the ultimate source of nutrients our bodies need Nutrients come from plants growing in soil or from.

Nutrition – The science or study of food and the ways in which the body uses food Nutrients - Substances in food that provide energy or help form body.

A p H p Foundation ercent ydronium ionydrogen ion proton positive positive charge ? smallest, lightest cation ACID The Path to High Brix Parameters for.

Key Area 2: Photosynthesis and Energy Transfer

The Path to High Brix Foundation Parameters for Biological Function Plant Sap p H acid / alkaline balance HIGHER than 6.4 probable anion shortages Nitrogen,

How do we feed 9 Billion People Food security Declining arable land Loss of water resources Declining nutrient and mineral content Climate change Vertical.

Plant Nutrients Notes, (Macrominerals) By: Becky McGuire.

Nutrition and Feeds Nutrient Needs. Nutrition Definition: The science of dealing with the utilization of food by the body and all body processes which.

Nutrients and Nutrient Requirements Topic 3041 Developed by Amanda R. Moore.

Animal Science 1.  Major groups of nutrients  Carbohydrates  Fats and Oils  Proteins  Vitamins  Minerals  Water.

Section 1: Food and Energy

FOOD AND ENERGY.

You are what you eat. What is nutrition The word 'Nutrition" comes from a Latin word which means to 'nourish" or to "to feed". Nutrition covers many areas.

Nutrients To survive, the human body needs the nutrients found in food. Nutrients are classified into six groups.

Lesson 2 Nutrients are classified into six groups. To survive, the human body needs the nutrients found in food. Nutrients.

Food and Energy Section 1.

“Superfoods”. What are they?  “special category of foods”  “calorie sparse”  “nutrient dense”  So they pack a lot of punch for their weight!

Lesson 2 Nutrients are classified into six groups. To survive, the human body needs the nutrients found in food. Nutrients.

Nutrition. How are nutrients moved through the body?

NUTRITION THE NUTRIENTS. NUTRITION & NUTRIENTS NUTRITION –PROCESS BY WHICH THE BODY TAKES IN AND USES FOOD FOOD THAT PROMOTES GOOD NUTRITION CONTAINS.

Health and Wellness Week Four (Nutrition and Your Health)

Essentials of Life. Nutrients: Substances in food that your body needs Water - Helps in digestion absorption of food - regulates body temperature - carries.

Nutrients power point Eddie Fang. Fats Your body needs fat There are saturated fat and unsaturated fat Fats are energy reserve for Humans Fat helps insulate.

Nutrients Regulate body functions Promote growth Repair body tissue Obtain energy.

1 Chapter 1 Introduction to Nutrition. 2 Factors Influencing What You Eat Flavor Taste Smell Appearance Texture Temperature Other Aspects of Food Cost.

Warm Up K-W-L: Diet. Nutrients are substances in foods that provide energy and materials for cell development, growth, and repair. Your body needs energy.

Nutrition. Food as Fuel Cells need energy to function. Nutrients from food are digested and circulated throughout the body. A nutrient is any substance.

Nutrients Nutrients substances that your body needs to grow, to repair itself and to supply you with energy Classified into 6 groups: Carbohydrates Proteins.

Animal Science 1.  Major groups of nutrients  Carbohydrates  Fats and Oils  Proteins  Vitamins  Minerals  Water.

Cells, Chemicals & Activities OCS Biology Mrs. Bonifay.

VITAMINS AND MINERALS Aysuda Pasinlioğlu Ali Oğuzhan Polat.

 The chemical process by which your body breaks down food.

??HHOHHOHO H O OO H H H H e-e-e-e- H+H+H+H+ e-e-e-e- H+H+H+H+ e-e-e-e- H+H+H+H+ e-e-e-e- H+H+H+H+ electrons protons to release electric charge STEP ONE.

Chapter Five Nutrition and Your Health Lessons 1 & 2 Nutrition During the Teen Years & Nutrients Pgs

NUTRIENTS IN FOOD BIOLOGY UNIT II: RESPIRATION & PHOTOSYNTHESIS.

Feeding the World Chapter Human Nutrition  humans need energy to carry out life processes  Growth  Movement  Tissue repair  humans are omnivores.

Virtually every country in the world has the potential of growing sufficient food on a sustainable basis. The Food and Agriculture Organization of the.

Know the six basic nutrients and their functions.

P ROTEINS & F ATS Chapter 7 Textbook Page 86. I. P ROTEIN A. Protein helps your body grow & repair itself 1. it is found in both animal & plant foods.

Animal Nutrition.

What do you remember?. How many calories per gram are there in protein, carbohydrates, and fat?

ORGANIC FARMING IAFNR Plant and Soil Sciences Module.

11.1 The chemistry of carbon Organic chemistry is the branch of chemistry that specializes in carbon and carbon compounds. Organic molecules are found.

Harmful Chemicals Decrease Body Health Concentration The amount of chemical that you take in when you eat/use a product.

Medical Biology Medical Biology Nutrition

The 6 Essential Nutrients NUTRITION A Lesson By Mr.Springer.

Nutrition/Fitness Vocab.. Nutrition/Fitness Vocab. (Bold not in the book) Calories Flexibility Physical fitness Fat Isometric Mineral Saturated fat Protein.

DESCRIBING NUTRIENTS HFN 20. Classifying Nutrients There are 6 Classes of Nutrients 1. Carbohydrates 2. Lipids (fats) 3. Proteins 4. Vitamins 5. Minerals.

Nutrition. Why is good nutrition important? Energy Heart Health Immune System Mood Regulation Disease Prevention Healthy hair, eyes, nails, skin.

1 CfE Higher Biology Food Supply. 2 Key areas: 3.1a Food Supply i) Food security and sustainable food production. ●Increase in human population and concern.

Meeting Nutritional Needs: Chapter 25 Single Survival Mrs. Swope Family and Consumer Sciences Columbian High School Single Survival Mrs. Swope Family.

Nutrients To survive, the human body needs the nutrients found in food. Nutrients are classified into six groups.

Environmental Factors

To survive, the human body needs the nutrients found in food.

The importance of Healthy Food

Nutrients Nutrients – substances that your body needs to grow, to repair itself and to supply you with energy Classified into 6 groups: Carbohydrates Proteins.

The 6 Essential Nutrients

Aim: Describe the nutrients that are needed by the human body.

Nutrition Ch. 15 Sect 1..

6th Grade Nutrition Review

Unit C Environmental Chemistry

Food and Nutrition What are nutrients? Why do we need them?

Nutrients Carbo-hydrates Protein Fats Vitamins Minerals Water

Nutrients Nutrients – substances that your body needs to grow, to repair itself and to supply you with energy Classified into 6 groups: Carbohydrates Proteins.

FAMILY AND CONSUMER SCIENCE

Physical Education Vocabulary Set #7

Presentation transcript:

to Higher Food Quality and Production Standards and Farming Practices to The Path High Brix Crops click to continue

the objective of our agriculture in soil life, in Crops, in Animals, and in humans to Requisite Assumption maximum potential to produce crops that are nutritious click to continue The Path Maximum Biological Vitality High Brix Crops

Healthy immune system Disease & insect resistance Healthy reproductive organs High reproductive fertility to Maximum nutrition in crops Maximum DNA potential Maximum production Maximum flavor Maximum vital health Requisite Assumption Maximum Biological Vitality The Path click to continue maximum potential to produce crops that are nutritious High Brix Crops

to maximum potential to produce crops that are nutritious Maximum Biological Vitality The Path easily verified by the end result is called the end result is called Requisite Assumption Nutrient - Dense High Brix ?? click to continue

What isWhat is = lbs. / bushel at least 1940 levels Qualitative = all 90 elements empty calories = low / no minerals Heavier Weight Higher Mineral Levels Mineral / Calorie ratio Full Spectrum Minerals Better Flavor More Filling Dessicate, not rot longer shelf life Higher Concentrations: vitamins, enzymes, amino acid ratios, complete proteins, anti-oxidants, phyto-nutrients click to continue USDA measurements mass / volume ?? Nutrient - DenseNutrient - Dense High Brix

refractionrefract refractometer A angle of refraction angle of refraction = Minerals Sugars Amino acids Proteins Metabolites T otal D issolved S olids click to continue Nutrient - DenseNutrient - Dense High Brix

Angle light is bent passing through a liquid measured in the field with a refractometer hand-held instrument Dissolved solids in plant sap sugars, minerals, amino acids, proteins, plant metabolites, etc. angle of refraction increases with solution density Index of Refraction Primacy of sugar in plant cell energy & sap composition Standardized test methods botanical blood test routine, uniform protocol time of day, leaf of plant Minimum Brix = 12 varies with each crop varies with temperature varies with stage of growth optimum energy & nutrition maximum growth & health Optimum growth means diseases & pests vanish = Plant Sap Solids BrixBrix click to continue Refractometer measures quantity of dissolved solids in a fluid. Measured in degrees brix Higher brix correlates directly with higher mineral content, more complete proteins, increases phytonutrients, and vitamins. Also correlates with better flavor, more sweetness and longer shelf life. High brix crops will not rot. They Desiccate.

Intelligent Use of Science Physics Chemistry Biology Ecology Microbiology Solid State Electronics Sustainable Soil Fertility Sound Farm Management Commitment to Highest Quality How to growHow to grow (electromagnetic waves & photons) Nutrient - DenseNutrient - Dense refractometer refract click to continue High Brix