Chloramination On-Line Chloramination Monitoring and Control Scott Kahle, ASA/ChemScan.

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Presentation transcript:

Chloramination On-Line Chloramination Monitoring and Control Scott Kahle, ASA/ChemScan

What are Chloramines? Chemicals that are formed when chlorine and ammonia are combined in water. Monochloramine (NH 2 Cl) Dichloramine (NHCl 2 ) Trichloramine (NCl 3 )

Benefits of Chloramine (compared to chlorine) More Stable Less Reactive (reduced THM formation) Longer Lived Residuals Effective Secondary Disinfectant Minimizes Objectionable Taste and Odors

Monochloramine is the Desired Form of Chloramine Most Stable Least Reactive (Reduced THM Formation) Least Taste and Odor

Chloramination Breakpoint Curve

Optimal Chloramination Control Range

Chloramination Control Challenges Maintain Adequate Disinfectant Concentration to Ensure Safe Water Feed Enough Ammonia to Prevent Di and Trichloramine Formation and Prevent Drop in Chlorine Residual Prevent Over Feed of Ammonia to Minimize the Potential of Nitrification in the Reservoirs and Distribution System On-Line Analysis Provides the Information Required to Control the Chloramination Process

Breakpoint as Measured by Free and Total Chlorine Analyzers A Total Chlorine result has 3 possible locations on the breakpoint curve Free Chlorine reacts with Monochloramine giving a false reading until beyond the Breakpoint First Indication of Free Chlorine is AFTER Dichloramine Formation

Break-point Curve as Read on ChemScan On-Line Analyzer At ratios below 5:1, Total Chlorine and Monochloramine values are equivalent Between the ratios of 5:1 and 8:1, Total Chlorine is greater than Monochloramine as Dichloramine is formed At ratio greater than 8:1, Free Chlorine is present At ratios below 5:1, Total Ammonia remains constant as Free Ammonia decreases until reaching 5:1 At ratios greater than 5:1, Total Ammonia decreases and free ammonia is near zero

Breakpoint with Fixed Cl 2

Chloramination Control Strategies Ratiometric control Cl2 : NH3-N ratio between 3:1 and 5:1 Measures total chlorine from all forms and total ammonia from all forms (free and combined) Residual control Maintain small free ammonia residual Maintain target monochloramine

ChemScan Chloramination Analyzer Advantages Multiple Parameter Analysis Multiple Sample Line Fast Analysis Time Benign Waste Stream Non-Clogging Sample System Auto Zeroing and Clean

Benign Reagents Sodium Hydroxide (NSF Std 60 Certified) Sodium Hypochlorite (NSF Std 60 Certified) Sulfuric Acid (NSF Std 60 Certified) Potassium Iodide (NSF Approved) Hydrochloric Acid (NSF Std 60 Certified)

Chloramines are Effective Disinfectants Monochloramine has Least Odor and Taste Chloramination can be Difficult to Control Too little ammonia cause di and trichloramine formation and loss of chlorine residual Too much ammonia can cause nitrification in reservoirs and distribution system Effective On-Line Analysis Equipment will Aid in the Control of the Chloramination Process Summary

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