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Contents why Fagor? how does it work? facts benefits tests features power options compatible cookware models specs contact us

Why choosing a Fagor induction cooktop? Fagor is the worldwide leader in built-in induction cooktop manufacturing Fagor is a pioneer in the development of induction technology Has over 50 years producing major appliances for the European market The benefits of this technology are appreciated by professionals and homeowners

How does induction work? an induction cooktop holds a series of burners called induction coils (based on magnetic principles) these coils generate magnetic fields that induct a warming reaction in steel and iron-based pots and pans the cookware itself heats the food, not the stove cooktop induction coils saucepan

Facts about our European market share of induction Fagor Brandt (France) selling induction since 1988; Fagor Spain since 1992 market leaders in Spain, France and Netherlands where induction sales are the highest market share in France 60.4%; in Spain 30%

European market induction evolution

What are the benefits of cooking with an induction cooktop? efficient: induction cooking uses 90% of the energy produced. Induction recognizes the base of cookware, directly heating only the diameter of the pot, so very little energy is wasted

What are the benefits of cooking with an induction cooktop? safer: there are no open flames and the surface remains cool to the touch quicker: heating and adjustments are immediate, saving you up to 50% of the cooking time when compared to more traditional methods even heating: hot spots and rings are avoided because the bottom of your cookware heats uniformly easy cleaning: the surface is flat and smooth; spills and overflows do not stick to the cooktop, so they can easily be wiped away

Rapid cooking precision at your fingertips Test with 2 quarts of water ranging from 70°F to 200°F electric 2000W gas 3100W induction 2800W ceramic 2200W 9 min 50 8 min 18 4 min 46 9 min time to boil 320 W 390 W 225 W 270 W power consumption

Fagor Induction: Features 7-point safety system overflow safety: stops the cooktop if food is spilled over the touch controls anti overheating: disables temperature at 575ºF, so oil and other elements can’t catch fire small utensil safety: surface will not activate unless the pan placed on the cooktop is at least 5” in diameter cookware detection: the cooktop will switch off automatically if no cookware is placed on it within one minute.

Fagor Induction: Features low voltage detection: a signal on the keyboard informs the user about a problem of low voltage on its electrical network over voltage protection: a safety system sets off automatically the cooktop in case of over voltage to protect the electronic boards improper connection protection: in case of improper electrical connection, the cooktop is automatically protected.

A wide range of Power Options…. 50 Watts 3600 Watts gentle heat* simmer deep fry sauté grill * Melting chocolate without using a double boiler is only possible with induction

induction compatible cookware enamel cast iron stainless steel FAGOR cookware non-induction compatible copper glass aluminum

IFA-80 AL / 30” cooktop 4 cooking zones. power range: 50 W-2800 W. total power: 7.2 kW. 7 point safety system 12 cooking settings + 3 quick launch settings. illuminated control touch controls. extremely durable glass top. stylized stainless steel trim.

IFA-90 AL / 36” cooktop 5 cooking zones. power range: 50 W-3600 W. total power: 9.6 kW. 7 point safety system 12 cooking settings + 3 quick launch settings. illuminated Control touch controls. extremely durable glass top. stylized stainless steel trim.

Technical specifications

Sales Inquiries Contacts: 1099 Wall Street West, Suite 387 Lyndhurst NJ 07071 201.804.3900 infoappliances@fagoramerica.com Sales Inquiries Contacts: Denis Laburu Montserrat Delgado www.fagoramerica.com