AGRO-TECHNOLOGY OF BARLEY (Hordeum vulgare) Contents Introduction Uses History & Origin Area & Production Crop botany Climate & Soil Production Technology.

Slides:

Advertisements

Similar presentations

Case Study 6: Agricultural Research – use and needs of climate services National Consultation on a Framework for Climate Services in Belize By Anil Sinha,

Advertisements

RICE CULTIVATION Introduction : India is an agricultural country. Most of her people are farmers. They produce 3 classes of crops such as Food crops,

Module VIII: Seeds and Sowing Lesson 1: Seeds and Seed Preparation After completing this lesson, you have learned to answer: 1.What is the foremost prerequisite.

Turnip. ☻ Turnip is a main cool season crop In Himachal Pradesh. ☻ It is grown as a cash crop during summer months in dry and wet temperate zones and.

Tuesday Lecture – Cereal Grains

Integrated Crop Pest Management Montana Small Grain Guide.

My Self Directed Learning Project about Celiac Disease By: Emily Martell.

Level II Agricultural Business Operations.  Registration (1)  Crop production (7)  Plant health (3)  Business management (4)  IT (2)  Health and.

Module IV: Field Preparation Lesson 1: Field Preparation for Chili Pepper Cultivation After completing one Lesson in this Module, you have learned to answer:

Introduction Cole crop are mainly grown in cold weather during winter season in India. Cole crops are grown by transplanting seedlings grown in nurseries.

Rye Grass Ag Education II Rye Grass What do you know about rye grass? How many kinds of rye grass are there? Where is it grown? Why is rye grass important?

Crop Structure and Development

Grain Crops Topic #2085 Josh Miller.

5.4 Sorghum Agronomy in Ethiopia

1 Unit D: Production of Field Crops Lesson 1: Cereal Crops: Growing Wheat.

Production technology of Maize

Production Technology of Sorghum Mubashar Shahbaz 2008-ag-2522.

LESSON 5 Growing Oats. NEXT GENERATION SCIENCE/COMMON CORE STANDARDS ADDRESSED!  CCSS.ELA-Literacy.RST Translate quantitative or technical information.

Introduction Weeds are unwanted plants growing in crops and competing with them for nutrients, water, space, light, etc. Weeds serve as alternate host.

Grain sorghum an alternative crop for Barbados? By Gerald Proverbs.

CROP PRODUCTION AND MANAGEMENT BY SUMERA QURESHI.

Pomegranate dr.faisl shraim.

Production technology of RAPESEED AND MUSTARD

Production technology of wheat

By: Sene Gebre Economic Botany 13, Mar Could Teff Be Used As An Alternative Crop?

Intro to Agronomy Agronomy –Specialization of agriculture concerned w/ the theory & practice of field-crop production & soil management. The scientific.

SEED PADDY PRODUCTION PROGRAME OF SRI LANKA. Why paddy seed is important Plant healthy and vigorous depend on seed quality. Directly influence to the.

Introduction System of Rice Intensification (SRI) is special method of rice cultivation originally developed at Madagascar in SRI is a combination.

Virtual Academy for the Semi Arid Tropics Course on Insect Pests of Groundnut Module 1: About Sorghum After completing this lesson, you have learned to.

Sub : geographySTD : vIII A o.in.

Module XII: Sweet Sorghum

Virtual Academy for the Semi Arid Tropics Course on Insect Pests of Groundnut Module 8: Seeds and Sowing After completing this lesson, you have learned.

Virtual Academy for the Semi Arid Tropics Course on Insect Pests of Groundnut Module 3: Soils and Climatic requirements After completing this lesson, you.

There are many edible vegetables belongs to Cucurbitaceous family, many of which are commercially grown in the field for domestic and international market.

Production Technology Of Tobacco

After completing one Lesson in this Module, you have learned to answer: 1. What are the objectives of field preparation? 2. How timely field preparation.

Virtual Academy for the Semi Arid Tropics Course on Insect Pests of Groundnut Module 1: About Sorghum At the end of this lesson, you have learned to answer.

Alfalfa (Medicago sativa). Introduction Known as the “queen of forages” Alfalfa(Medicago L.), also called Lucerne Originated near Iran First introduced.

Virtual Academy for the Semi Arid Tropics Course on Insect Pests of Groundnut Module 7: Cropping Systems After completing this lesson, you have learned.

Origins of Cultivated Plants Chapter 2. Why were plants domesticated? Steady food source. Higher TDN Storage Steady food source. Higher TDN Storage.

Virtual Academy for the Semi Arid Tropics Course on Insect Pests of Groundnut Module 3: Soils and Climatic requirements After completing this lesson, you.

After successful completion of this Lesson, you have learned to answer: 1.Why pearl millet cultivation is important? 2.Why pearl millet yields are low.

At the end of this Lesson, you have learned to answer: 1.How pearl millet is a better crop than other cereal crops like maize, wheat, etc.? 2.How many.

After successful completion of this Lesson, you have learned to answer: 1.Why sorghum cultivation is important? 2.Can sorghum crop yield comparable to.

LUCERNE -ALFALFA (Medicago sativa L.) (Medicago sativa L.) Leguminosae family Leguminosae family Originated in Iran from where it traveled to Arab countries.

After successful completion of this Lesson, you have learned to answer: 1.How pearl millet is a better crop than other cereal crops like maize, wheat,

Growth and Yield Components between Normal Fertilizer and Slow Release Fertilizer Application in Parachute Transplanting Godfried Savi Papua New Guinea.

Level II Agricultural Business Operations.  Understand and identify the key crop production targets  Be able to state performance targets for individual.

METHODS OF CROP ESTABLISMENT OF RICE

By: Ronni Johnson & Eli Jolly. Stages of Growth 1. Germination 2. Seedling establishment 3. Leaf production 4. Tillering 5. Stem elongation 6. Pollination.

Modern Day Farm Yard Farming in the 21 st

Unit 21 grain and oil crops Field crops in the United States is very Important. Field crops take up 450 million acres in this country, that accounts for.

Possible Changes to the System: INPUTS What goes in to make it work HUMAN/ECONOMICHUMAN/ECONOMIC PHYSICALPHYSICAL PROCESSES Activities carried out to turn.

Introduction to Plant Science & Plant Classification .

Lucerne or Alfalfa Production technology

Wellcome Production technology of linseed.

Gawarawela vidyalaya Sri Lanka

Cuminum cyminum L. Cumin is an important annual spice crop.

New Jersey Agricultural Society’s Learning Through Gardening

Barley (Hordeum vulgare) AGR 401.

Grains of the World By.

Following are the steps of farming

Teacher Name: Ms.Seema Adil

Leaving Certificate Agricultural Science

Crop Production and Principles

Chapter 37 Sugar Beet.

Production technology of Maize

XYZ. Roll No. PRODUCTION TECHNOLOGY OF CHICK PEA.

Presentation transcript:

AGRO-TECHNOLOGY OF BARLEY (Hordeum vulgare)

Contents Introduction Uses History & Origin Area & Production Crop botany Climate & Soil Production Technology

Introduction Barley is a rabbi cereal grain crop Ranked 4 th in cereal Locally called ‘jao’(Urdu) Old English word “Beare” Latin word farina "flour" The Old English word for 'barley' was bære First citation of the form bærlic in the Oxford English Dictionary dates to around 966 AD

Uses Animal feed Health food Algicide Beverages Bakery products

History & Origin Barley was one of the first agricultural domesticates together with wheat, peas etc. Being grown by babylians, Chinese Originated in Asia & Ethiopia Production started in Mesopotamia Earliest remains reported in 8000 B.C. in Iran Staple cereal of ancient Egypt

Top ten barley producers (million metric tone) Russia 17.9 France 12.9 Germany 12.3 Ukraine 11.8 Canada 9.5 Australia 8.1 Turkey 7.3 United Kingdom 6.8 United States 4.9 Poland 4.0 World total 152 Source: UN Food & Agriculture Organization(FAO)

Area & Production  World wide Area : 56.6 M ha Production : 152 M tonns  In Pakistan Area : 0.08 M ha Production : M tonns Mostly grown in Deir, Bahawalnager, khuzdar, Chitral, Bajour agency etc. Bajour contributes 20% of country`s production

Family Poaceae Self pollinated Monocot Diploid with 14 chromosome Inflorescence is spike Has short duration than wheat Glumes contain 3 florets Crop Botany

Scientific Classification Kingdom Plantae Phylum Spermatophyta Class Monocotyledons Order Cyperales Family Poaceae Genus Hordeum Species Hordeum vulgare

Locality & Soil Adapted to temperate region Optimum temperature range is ⁰c Productive even under adverse condition Min precipitation required More efficient water user Drought & moderately salt tolerant crop Well drained loams to clay loam soil Usually planted on lass fertile marginal land

Production Technology Seed bed preparation 2-3 ploughing with planking Seed rate kg/acre Germination more than 85% Weed free Free from insect pest and disease infestation Seed Treatment : Topsin-M, 2g/kg seed

Varieties Frountier-87 Clipper Barley-dwarf Tj-70 Neelum

Time of sowing Mid Oct. to Mid Nov. Methods of sowing Broadcasting Line Sowing: R-R: 9” Can be sown by : Wet Method Dry Method Gup-chhat Method

Irrigation 2-4 at critical growth stages At Tillering stage Booting stage Grain filling stage Fertilizer requirement 50:25 NP kg/acre 1 bag DAP bag Urea Urea applied in split doses in irrigated areas

Weed managment Important weeds Convolvulus arvensis(Lehli) Avena fatua(Wild Oat) Cyperus rotundus(Deala) Chenopodium album(Bathu) Better adapted to compete with weeds Minimum need of weeding & interculture IWM best option

Plant protection Insect pests Termites, Cutworms, Army worm, Aphids, Shoot fly, Surface grass hopper Diseases Powdery Mildew, karnal bunt, Loose smut of Barley, Rust IPM is best option

Harvesting & Storage Done earlier than wheat Harvested at physiological maturity Heads bend when over mature Done by sickle or through Reaper Threshing by wheat thresher Sun dried for 2 or 3 days Moisture content should be less than 12%

Yield kg/ha