How to make Scones We are learning to write instructions

To make scone you will need Ingredients 300ml Cream 300ml lemonade 4 Cups of self-raising Flour Equipment A measuring cup A large bowl for mixing the dough A spoon to put the dough onto the tray Remember to turn on the oven first so it will be the right temperature

When you are baking it is important to get everything together before you start.

First Mix the cream and lemonade together Then Put the flour into a large bowl Add the cream and lemonade mixture to the flour

Then Mix all the ingredients together Use a spoon to make fist sized balls of dough Put each spoon full of mixture onto an oven tray leaving space between each ball

Finally Put the scones into a hot oven Cook for 10 minutes at 200  C.

Wait for them to cook

Still cooking Notice – they have got bigger, lucky we left space between them

While they are cooking Put some jam into a dish for serving

Also Shake up some cream until it is thick Put the cream into a bowl to serve

Yummm whipped cream

Add A few lovely orange from Mrs. Macs garden

What a lovely snack to eat and enjoy