Muscle Microstructure/ Contraction & Relaxation Muscle
Muscle Tissue Three types: – Smooth, Involuntary Arteries, veins, gastrointestinal tract – Striated, Involuntary Cardiac muscle – Striated, Voluntary Skeletal muscle
Skeletal Muscle Fiber Sarcolemma – membrane surrounding the muscle fiber – Composed of protein and lipids – Relatively elastic – Periodically along the length and around its entire circumference are invaginations that form a network of tubules called transverse tubules (t – tubules)
Skeletal Muscle Fiber Sarcolemma – Motor nerve fibers terminate on the sarcolemma at the myoneural junction Structures present at the myoneural junction form a raised mound called the motor end plate
Structure of a Muscle Fiber
Skeletal Muscle Fiber Sarcoplasmic Reticulum (SR) – Membranous system of tubules and cisternae (flattend reservoirs) – Site of calcium storage – Forms a closely meshed network around each myofibril – SR and T-tubules work together T-tubules part of sarcolemma SR part of the intracellular membrane structure
Skeletal Muscle Fiber Myofibrils – Organelle unique to muscle fiber – 1 to 2 m diameter – Parallel to long axis of the fiber – Bathed in sarcoplasm – Extend entire length of fiber – Comprised of myofilaments
Skeletal Muscle Fiber Myofilaments – Comprised of thick and thin filaments – Thick and thin filaments have a precise and exact alignment within the myofibril and are parallel to each other – Locations where thick and thin filament overlap results in dark bands, which give skeletal muscle its striated appearance
STRUCTURE OF MUSCLE (CONT’D)
Sarcomere
Sliding Filament Theory ACTIN MYOSIN
Additional elements required for muscle contraction and relaxation 1.Calcium 2.Adenosine triphosphate (ATP) a)Derived from glycolysis and Kreb’s Cycle 3.Acetylcholine and Cholinesterase
Contraction 1. Nerve pulse/impulse transmitted through action potential
Contraction Continued 2. Acetylcholine is released at neural juncture
Contraction Continued 3. Action potential transmitted to muscle fiber via the T-tubles to the sarcoplasmic reticulum (SR)
Contraction Continued 4. Calcium is released from SR into sarcoplasm
Contraction Continued 5. Calcium binds to troponin C 6. causes a shift in tropomyosin and actin binding site is exposed
Contraction Continued 7. Actin-myosin cross bridge forms (cross bridge is termed actomyosin) 8. ATP hydrolyzed 9. Myosin head rotates 10. Repeated over and over; filaments slide causing shortening of sarcomere
Contraction Continued
1. Cholinesterase released 2. Calcium pump activated by SR to sequester calcium 3. Actin-myosin cross bridge terminated 4. Tropomyosin shifts covering the binding site on actin Relaxation
3. Actin-myosin cross bridge terminated 4. Tropomyosin shifts covering the binding site on actin
Relaxation Continued 5. Passive sliding of filaments 6. Sarcomere returns to resting state
Review of Contraction and Relaxation
Lit. Cited Romans et al. The Meat We Eat Miller M.F., et al. Selection, Care, and Processing of Meats Notebook Miller, M.F., et al. Advanced Meats Notebook Savell et al. Meat science Lab Manaul Aberle et al. Principles of Meat Science
Questions