By Rabia Asif 3-201
Moroccan Foods Moroccan Spices Morocco’s Five Senses Moroccan Clothing Moroccan Music Moroccan Holidays Moroccan Flag
One of Morocco’s foods are couscous. Couscous looks like rice but it isn’t. Dates are eaten in the fasting months. Beef is a special food in Morocco, but isn’t eaten too much. Lamb is a kind of meat eaten in Morocco.
Black Pepper is a spice used for different things. Chili Powder is another kind of spice in Morocco used for many things. Salt is a kind of spice too!
Feel – If I were in morocco I will feel the softness of the Sahara Desert. Taste – If I were in Morocco I would taste the yummy foods. Smell – If I were in Morocco I would smell the different things there. Hear – If I were in Morocco the soft music of the malls. See – If I were in Morocco I would see the different categories and the world.
Most of Morocco’s clothing is made out of leather. Leather is made out of animals skins. When a animal dies people take it’s skin and it makes leather. Some people use animal bones to make part of their clothing.
One of Morocco’s music is Berber music. Berber music is an old traditional kind of music. It has been sang for years and years.
One of the Morocco's holidays is the Islamic New Year. The Islamic New Year lasts less than a year.
The Moroccan flag has the colors green and red. Red stands for courage and bravery. Green stands for peace. Also, the color green is a star. The star stands for the Seal of Solomon.
Bibliography