AKELEY WOOD JUNIOR SCHOOL LUNCH MENU FRESHLY PREPARED DAILY SALAD BAR Week 1 24/02/14 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SOUP & BREAD Homemade Soup Wholemeal or 50/50 Bread Wholemeal or 50/50 Bread CLASSIC Chicken & Broccoli Cheese Macaroni Bake Mexican Chilli & Tortilla Chips Butcher Sausages & Onion Gravy Meatballs in a Spicy Tomato Sauce Oven Baked Jumbo Cod Fish Finger VEGETARIAN Cauliflower & Broccoli Cheese Bake Quorn & Vegetable Chilli Quorn Sausages Vegetarian Meatball Cheese & Vegetable Slices JACKET POTATO Crunchy Coleslaw Grated Cheese Tuna Mayo Roasted Vegetables Baked Beans VEGETABLES Fresh Sliced Leeks Golden Sweetcorn Steamed Rice Fresh Courgettes Green Beans Mashed Potatoes Fresh Sliced Carrots Fresh Broccoli Spaghetti Broccoli & Cauliflower Medley Chipped Potatoes Sliced Carrots & Peas ALWAYS AVAILABLE Vegetable Crudités Fresh Fruit Selection Homemade Bio Yoghurt Homemade Bio Yogurt SWEET Apple& Apricot Oaty cake Pancakes& Fruit Topping Selection Lemon Sponge & Custard Cherry Flapjack Ice Cream FRESHLY PREPARED DAILY SALAD BAR

AKELEY WOOD JUNIOR SCHOOL LUNCH MENU FRESHLY PREPARED DAILY SALAD BAR Week 2 03/03/14 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SOUP & BREAD Homemade Soup Wholemeal or 50/50 Bread Wholemeal or 50/50 Bread CLASSIC Italian Beef Bolognaise And Garlic Bread Breaded Turkey Burger Roast Chicken With Lemon, garlic & Rosemary Crust Chinese Style Sweet & Sour Pork Oven Baked Salmon Fish Cake VEGETARIAN Vegetarian Bolognaise Spicy Bean Burger Roasted Vegetable Tart Sweet & Sour Vegetable Quorn Cheese & Onion Slice JACKET POTATO Bolognaise Crunchy Coleslaw Tuna Light Lemon Mayo Cheese Baked Beans VEGETABLES Spaghetti Diced Swede Sautéed Leeks Oven Baked Wedges Corn on the Cob Fresh Green Leaf Salad Mashed Potatoes Sliced fresh Carrots Green Beans Steamed Rice Garden Peas Boc Choi Chipped Potatoes Fresh Broccoli ALWAYS AVAILABLE Vegetable Crudités Fresh Fruit Selection Homemade Bio Yoghurt SWEET Fruity Crispy Cake PANCAKE DAY Mixed Berry Cheesecake Cherry Sponge Sultana Rock Buns FRESHLY PREPARED DAILY SALAD BAR

AKELEY WOOD JUNIOR SCHOOL LUNCH MENU FRESHLY PREPARED DAILY SALAD BAR Week 3 10/03/14 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SOUP & BREAD Homemade Soup Wholemeal or 50/50 Bread Wholemeal or 50/50 Bread CLASSIC Tricolored Fusilli Pasta Salmon & Dill Sauce Chicken & Leek Pie Roast Gammon with Apple Sauce Chicken Fajitas Oven Baked Cod Fillet VEGETARIAN Tomato & Basil Sauce Quorn & Leek Pie Creamy Vegetable & Cheese Bake Vegetable Fajitas Crispy Vegetable Bites JACKET POTATO Crunchy Coleslaw Cottage Cheese & Chives Tuna Light Lemon Mayo Grated Cheese Baked Beans VEGETABLES Green Beans Fresh Carrots Steamed New Potatoes Golden Sweetcorn Fresh Sliced Carrots Roast Potatoes Diced Carrots Fresh Broccoli Steamed Rice Garden Peas Fresh Sliced Leeks Chipped Potatoes Fresh Diced Swede ALWAYS AVAILABLE Vegetable Crudités Fresh Fruit Selection Homemade Bio Yoghurt SWEET Mixed Fruit Crumble & Custard Homemade Shortbread Biscuit Carrot Cake Iced Vanilla Sponge Lemon & Raisin Flapjack FRESHLY PREPARED DAILY SALAD BAR

AKELEY WOOD JUNIOR SCHOOL LUNCH MENU FRESHLY PREPARED DAILY SALAD BAR Week 1 17/03/14 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SOUP & BREAD Homemade Soup Wholemeal or 50/50 Bread Wholemeal or 50/50 Bread CLASSIC Chicken & Broccoli Cheese Macaroni Bake Chicken Balti Curry Premium Cumberland Sausages With Roast Onion Gravy Meatballs in a Spicy Tomato Sauce Oven Baked Jumbo Cod Fish Finger VEGETARIAN Cauliflower & Broccoli Cheese Bake Roasted Vegetable Balti Quorn Sausages Vegetarian Meatballs Cheese & Vegetable Slices JACKET POTATO Crunchy Coleslaw Tuna Light Lemon Mayo Roasted Vegetables Baked Beans VEGETABLES Fresh Sliced Leeks Golden Sweetcorn Steamed Rice Medley Of Spring Vegetables Mashed Potatoes Sliced Carrots Fresh Broccoli Spaghetti Fresh Courgettes Diced Sweede Chipped Potatoes Diced Swede & Peas ALWAYS AVAILABLE Vegetable Crudités Fresh Fruit Selection Homemade Bio Yoghurt SWEET Apple& Apricot Oaty cake Pancakes Fruit Topping selection Jam Sponge & Custard FlapJack Ice Cream FRESHLY PREPARED DAILY SALAD BAR

AKELEY WOOD JUNIOR SCHOOL LUNCH MENU FRESHLY PREPARED DAILY SALAD BAR Week 2 24/03/14 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SOUP & BREAD Homemade Soup Wholemeal or 50/50 Bread Wholemeal or 50/50 Bread CLASSIC Pasta Day With Carbonara Sauce Breaded Turkey Burger Roast Pork with Apple Chutney Chinese Style Sweet & Sour Chicken Oven Baked Cod Fillet VEGETARIAN Arrabbiata Sauce Spicy Bean Burger Roasted Butternut Squash Pizza Sweet & Sour Vegetable Quorn JACKET POTATO Cheese Crunchy Coleslaw Tuna Light Lemon Mayo Baked Beans VEGETABLES Fresh Broccoli Sliced Carrots Oven Baked Wedges Corn on the Cob Fresh Green Leaf Salad Roast Potatoes Fresh Sliced Carrots Steamed Leeks Steamed Rice Garden Peas Boc Choi Chipped Potatoes ALWAYS AVAILABLE Vegetable Crudités Fresh Fruit Selection Homemade Bio Yoghurt Fresh Fruit Seection SWEET Fruity Crispy Cake Chocolate Sponge & Choclate Custard Mixed Berry Cheesecake Cherry Sponge Fruity Rock Buns FRESHLY PREPARED DAILY SALAD BAR

AKELEY WOOD JUNIOR SCHOOL LUNCH MENU FRESHLY PREPARED DAILY SALAD BAR Week 3 31/03/14 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SOUP & BREAD Homemade Soup Wholemeal or 50/50 Bread Wholemeal or 50/50 Bread CLASSIC Tricolored Fusilli Pasta Salmon & Dill Sauce Chicken & Leek Pie Roast Gammon & Apple Sauce Chicken Fajitas Oven Baked Cod Fillet VEGETARIAN Tomato & Basil Sauce Quorn and Leek Pie Vegetable Cheese Bake Fresh Fruit Selection Vegetable Fajitas Crispy Vegetable Bites JACKET POTATO Crunchy Coleslaw Cottage Cheese & Chives Grated Cheese Tuna Mayo Baked Beans VEGETABLES Green Beans Fresh Carrots Steamed Baby Potatoes Golden Sweetcorn Fresh Sliced Cabbage Roast Potatoes Fresh Broccoli Roasted Parsnips Steamed Rice Garden Peas Fresh Sliced Leeks Chipped Potatoes Fresh Diced Swede ALWAYS AVAILABLE Vegetable Crudités Homemade Bio Yoghurt Homemade Bio Yogurt SWEET Mixed Fruit Crumble & Custard Homemade Shortbread Biscuit Iced Vanilla Sponge Chocolate Brownie Oat Cookie FRESHLY PREPARED DAILY SALAD BAR

Soup Of The Day Mushroom Soup With Croutons