Office Hours: Monday 3:00-4:00 – LUMS C85

Slides:



Advertisements
Similar presentations
ECON 101 Tutorial: Week 9 Shane Murphy Office Hours: Monday 3:00-4:00 – LUMS C85.
Advertisements

Cost and Production Chapters 6 and 7.
ECON107 Principles of Microeconomics Week 11 NOVEMBER w/11/2013 Dr. Mazharul Islam Chapter-11.
Chapter 7Copyright ©2010 by South-Western, a division of Cengage Learning. All rights reserved 1 ECON Designed by Amy McGuire, B-books, Ltd. McEachern.
McGraw-Hill/Irwin Copyright  2006 by The McGraw-Hill Companies, Inc. All rights reserved. PRODUCTION AND COST ANALYSIS I PRODUCTION AND COST ANALYSIS.
McGraw-Hill/Irwin Copyright © 2013 by The McGraw-Hill Companies, Inc. All rights reserved. Chapter 11: Managerial Decision in Competitive Markets.
CHAPTER 5 The Production Process and Costs Copyright © 2014 McGraw-Hill Education. All rights reserved. No reproduction or distribution without the prior.
11 CHAPTER Perfect Competition
Managerial Decisions in Competitive Markets
1 Production and Cost in the Short Run Chapter 7 © 2006 Thomson/South-Western.
Chapter 8 Costs © 2006 Thomson Learning/South-Western.
© 2007 Thomson South-Western. The Costs of Production The Market Forces of Supply and Demand – Supply and demand are the two words that economists use.
1 ATC AVC MC Relationship Between Average and Marginal Costs Costs per unit Quantity Q1Q1 B Q0Q0 A.
ECON 101 Tutorial: Week 7 Shane Murphy Office Hours: Monday 3:00-4:00 – LUMS C85.
Managerial Decisions for Firms with Market Power
Firms in Competitive Markets
Costs Curves Diminishing Returns
Perfect Competition and the
1 C H A P T E R 9 1 © 2001 Prentice Hall Business PublishingEconomics: Principles and Tools, 2/eO’Sullivan & Sheffrin Perfect Competition: Short Run and.
Chapter 7 Perfect Competition ©2010  Worth Publishers 1.
C H A P T E R C H E C K L I S T When you have completed your study of this chapter, you will be able to Explain how economists measure a firm’s cost.
The Labor and Land Markets
revenue, cost and profit.
Short-Run Costs and Output Decisions
Chapter: 13 >> Krugman/Wells Economics ©2009  Worth Publishers Perfect Competition and The Supply Curve.
1 Chapter 7 Production Costs Key Concepts Summary Practice Quiz Internet Exercises Internet Exercises ©2002 South-Western College Publishing.
Copyright © 2008 by the McGraw-Hill Companies, Inc. All rights reserved. McGraw-Hill/Irwin Managerial Economics, 9e Managerial Economics Thomas Maurice.
Managerial Decisions in Competitive Markets
Input Demand: Labor and Land Markets
Chapter 5-1 Chapter Five Demand for Labour in Competitive Labour Markets.
Perfectly Competitive Supply: The Cost Side of the Market
McGraw-Hill/Irwin © 2005 The McGraw-Hill Companies, Inc., All Rights Reserved. Supply Decisions.
Chapter 10 Production Profit Definitions. What is a firm? A firm is a business organization that brings together and coordinates the factors of production.
Supply Decisions Chapter 5 Copyright © 2011 by The McGraw-Hill Companies, Inc. All Rights Reserved.McGraw-Hill/Irwin.
Introduction: Thinking Like an Economist 1 CHAPTER 11 Production and Cost Analysis I Production is not the application of tools to materials, but logic.
Marginal Production shrinks as each unit of input is added
McGraw-Hill/Irwin Copyright © 2010 by the McGraw-Hill Companies, Inc. All rights reserved.
Production and Cost Analysis I 12 Production and Cost Analysis I Production is not the application of tools to materials, but logic to work. — Peter Drucker.
Production Costs In the short run for a firm Production Costs Are The mirror image Of productivity.
Copyright © 2008 Pearson Addison-Wesley. All rights reserved. Chapter 7 Producers in the Short Run.
Chapter 8 © 2006 Thomson Learning/South-Western Costs.
By: Christopher Mazzei. Viewpoints The owner of a company wants to keep costs down. An employee of the company wants a high wage or salary. There is always.
1 of 33 © 2014 Pearson Education, Inc. CHAPTER OUTLINE 9 Long-Run Costs and Output Decisions Short-Run Conditions and Long-Run Directions Maximizing Profits.
1 Chapter 7 Technology and Production 1. 2 Production Technologies Firms produce products or services, outputs they can sell profitably A firm’s production.
PRODUCTION AND ESTIMATION CHAPTER # 4. Introduction  Production is the name given to that transformation of factors into goods.  Production refers to.
The Production Process and Costs
UNIT 6 Pricing under different market structures
Production Cost and Cost Firm in the Firm 1 © 2012 Cengage Learning. All Rights Reserved. May not be copied, scanned, or duplicated, in whole or in part,
1 of 37 PART II The Market System: Choices Made by Households and Firms © 2012 Pearson Education CHAPTER OUTLINE 9 Long-Run Costs and Output Decisions.
Econ 2610: Principles of Microeconomics Yogesh Uppal
Chapter 11: Managerial Decisions in Competitive Markets
Next page Chapter 5: The Demand for Labor. Jump to first page 1. Derived Demand for Labor.
Chapter 11: Managerial Decisions in Competitive Markets McGraw-Hill/Irwin Copyright © 2011 by the McGraw-Hill Companies, Inc. All rights reserved.
PERFECT COMPETITION 11 CHAPTER. Objectives After studying this chapter, you will able to  Define perfect competition  Explain how price and output are.
Chapter 7 Production and Cost in the Firm © 2009 South-Western/Cengage Learning.
20 The Costs of Production Economic Costs Economic Cost / Opportunity Cost –the measure of any resource used to produce a good is the value or worth.
6 © 2004 Prentice Hall Business PublishingPrinciples of Economics, 7/eKarl Case, Ray Fair The Production Process: The Behavior of Profit-Maximizing Firms.
MBMC Perfectly Competitive Supply: The Cost Side of The Market Part II.
1 Production Costs Economics for Today by Irvin Tucker, 6 th edition ©2009 South-Western College Publishing.
Managerial Decisions in Competitive Markets BEC Managerial Economics.
5 FIRM BEHAVIOR AND THE ORGANIZATION OF INDUSTRY.
Chapter 7. Consider this short-run cost data for a firm. Can you fill in the missing columns? And get all the curves? workersTPTVC AVCMCMP TFC TCAFCATC.
When you have completed your study of this chapter, you will be able to C H A P T E R C H E C K L I S T Explain how economists measure a firm’s cost of.
Introduction: Thinking Like an Economist 1 CHAPTER 11 Production and Cost Analysis I Production is not the application of tools to materials, but logic.
Theory of the Firm Theory of the Firm: How a firm makes cost-minimizing production decisions; how its costs vary with output. Chapter 6: Production: How.
Copyright © 2014 McGraw-Hill Education. All rights reserved. No reproduction or distribution without the prior written consent of McGraw-Hill Education.
PERFECT COMPETITION 11 CHAPTER. Competition Perfect competition is an industry in which:  Many firms sell identical products to many buyers.  There.
The Costs of Production. The Market Forces of Supply and Demand Supply and demand are the two words that economists use most often. Supply and demand.
Economics, Markets and Organizations (Tutorial 3)
Managerial Decisions in Competitive Markets
Presentation transcript:

Office Hours: Monday 3:00-4:00 – LUMS C85 ECON 101 Tutorial: Week 5 Shane Murphy s.murphy5@lancaster.ac.uk Office Hours: Monday 3:00-4:00 – LUMS C85

LUMS Maths and Stats Help (MASH) Centre Are you mystified by maths? Stuck with statistics? The LUMS Maths and Stats Help (MASH) Centre for LUMS undergraduate students opens this week. Every Monday (16.00-18.00) and Friday (10.00-12.00), you can drop-in to LUMS B38a or book an appointment to see a student mentor and get help with maths and stats

Outline Roll Call Problems Discussion

Chapter 13: Exercise 1 Isoquants are drawn as convex to the origin. Referring to the marginal rate of technical substitution, why do you think that isoquants are convex to the origin? The marginal rate of substitution is the rate at which one factor input can be substituted for another at a given level of output. The slope of the isoquant represents this. Isoquants are convex to the origin because when a firm reduces one unit of a factor and substitutes it for another it is likely that the addition to total output of each successive unit of the factor employed will diminish according to the law of diminishing marginal productivity. At the same time as less of the other factor is used its marginal product will be higher.

Chapter 13: Exercise 4 Look at the sketch of three production isoquants in the figure below. What do these isoquants tell you about the relationship between capital and labor in this particular instance? Capital and labor are perfect substitutes

Chapter 13: Exercise 7 If a firm faced a situation: 𝑀𝑃 𝐿 𝑃 𝐾 > 𝑀𝑃 𝐾 𝑃 𝐿 What would be the incentives for the firm to change its production decisions? At what point would the firm stop changing its production decisions? The point of least-cost input occurs where the marginal rate of technical substitution is equal to the ratio of the prices of factors. If one ratio is larger than the other then the budget constraint line is not tangential to the production isoquant. By changing the combination of the factors the firm can find itself on a higher isoquant line for the same costs.

Chapter 6: Exercise 1 Manton Baker is a company that bakes bread. Here is the relationship between the number of workers at the bakery and Manton’s output in a given day. A skilled baker costs 100 a day and the fixed cost is 200. Fill in the table:

Chapter 6: Exercise 1 What are the patters for MP, ATC, and MC? Marginal product rises at first, then declines because of diminishing marginal product. Average total cost is U-shaped. Marginal cost is also U-shaped, but rises steeply as output increases. What is the relationship between MP and MC? When MP is rising, MC is falling and vice versa. What is the relationship between ATC and MC? When marginal cost is less than average total cost, average total cost is falling; the cost of the last unit produced pulls the average down. When marginal cost is greater than average total cost, average total cost is rising; the cost of the last unit produced pushes the average up.

Chapter 6: Exercise 2 Your aunt announces that she is thinking about opening a restaurant. Rent is 500,000 per year. In addition she would have to leave her 50,000 per year job. Define opportunity cost What is your aunt’s opportunity cost of running the restaurant for a year? If she thinks she can sell 510,000 worth of food in a year, should she open the restaurant? The opportunity cost of running the restaurant is €550,000, consisting of €500,000 to rent the premises and buy the license and to buy in food and drink, and a €50,000 opportunity cost, since your aunt would quit her job as an accountant to run the restaurant. Since the total opportunity cost of $550,000 exceeds revenue of $510,000, your aunt should not open the restaurant, as her profit would be negative; she would lose money

Chapter 6: Exercise 7 Alejandro’s lawn-mowing services is a profit-maximizing competitive firm. Alejandro mows lawns for 27 each. His total cost each day is 280, of which 30 is fixed. He mows 10 lawns a day. What can you say about Alejandro’s short-run decision regarding shutdown and his long-run decision regarding exit? Since Alejandro’s average total cost is €280/10 = €28, which is greater than the price, he will exit the industry in the long run. Since fixed cost is €30, average variable cost is (€280 - €30)/10 = €25, which is less than price, so Alejandro won’t shut down in the short run.

Discussion