Simple Steps to Mitigation. 4-H Program Coordinator Deschutes County Interim Livestock and Small Animal Statewide Presented by: Candi Bothum.

Slides:



Advertisements
Similar presentations
Stay Healthy - Stay Safe
Advertisements

Rabies: What kids need to know! Developed in cooperation with the Massachusetts Department of Public Health.
A day in the life of an astronaut. Sleep With no gravity they will be anchored down in their beds so they dont float away! That may sound like a strange.
Personal Protective Equipment (PPE)
Keeping Livestock Healthy
ENTOMOLOGY IN THE HOME Blake Newton UK Extension Entomology.
Rabies: What scouts need to know!
Our site This site is created to help you take a good care of your pets and learn the characteristics and their habits. We also provide a pansion for.
1. Select from a list acceptable disinfectants. 2. Describe how to clean up a urine spill. BackNext Disinfection Enabling Learning Objectives.
Swine Influenza (pig flu) is a respiratory disease of pigs caused by type A influenza virus that regularly causes outbreaks of influenza in pigs. Swine.
L Q A & E PROGRAM Level II Biosecurity Lesson WELCOME TO.
Image copyright Food and Health Communications
We need all these things to help us stay healthy. air Food and drink water shelter exercise sleep good hygiene.
Physical Exam We Want All Our Loved Ones to Be and Stay Healthy Family Friends Pets.
Training Module II What You Must Know Before You Go “Your attitude should be the same as that of Jesus Christ: Who, being in the very nature God, did.
Unit C: Poultry Management Lesson 3: Poultry Health Management 1 1.
FoodShelter Health Care CostsFun Facts
Lesson 1 Good Production Practice #1 Establish and implement an efficient and effective herd health management plan.
What can a grower do? Anthony Pescatore Extension Professor University of Kentucky Biosecurity.
1. 2 Family/Community Involvement Health Education Health Promotion for Staff Healthy School Environment Health Services Physical Education Counseling,
Biosecurity on the Horse Farm INAG 120 – Equine Health Management December 7, 2011.
VDPAM 445 Swine Topics Part 0: Walk through Dr. Alex Ramirez Veterinary Diagnostic and Production Animal Medicine Iowa State University.
Disinfectants 4-H Veterinary Science Extension Veterinary Medicine Texas AgriLife Extension Service College of Veterinary Medicine and Biomedical Science.
Awareness in Agriculture Preventing Infectious Diseases.
Personal Protective Equipment
Physical Exam. Family Friends Pets We Want All Our Loved Ones To Be Healthy.
Temporary Sheltering Livestock. Situations ●Natural Disasters – Displacement – Evacuation ●Animal Health Emergency – In-transit Just In Time Training.
Biosecurity for poultry
Equine Management AnS 216. Basic requirements of a horse  Food  Water  Shelter  Health care  Hoof care  Exercise.
Electrical Safety INSTRUCTOR’S NOTES:
Electrical Safety. Defective Insulation To protect you, electrical wires are insulated by a plastic.
Animal Overall Health.  What are they?  Measurements of the body’s most basic functions.  Four main vital signs are:  Heart beat (pulse)  Respiration.
Electrical Safety INSTRUCTOR’S NOTES:
Air Bags Equipment Familiarization. Components Controller box Air hoses Bags Air tank.
Animal Health Evaluation Model Agricultural Core Curriculum: Supplement University of California, Davis 272.T 1 The Five Senses A physical evaluation involves.
Bonfires and Fireworks
Stop Pathogens From Spreading Ways to defend yourself from pathogens include: Ways to defend yourself from pathogens include: Good personal hygiene, or.
Criteria for High Security Quarantine Facilities.
We need all these things to help us stay healthy. air Food and drink water shelter exercise sleep good hygiene.
What problems do we face in our life ?. What is the meaning of pollution ? It means change in environment resources and this change causes birds, animals.
Animal Housing and Equipment Beef and Dairy Animal Science Unit 6.
How to Baby-Proof a House Caity Jozwiak Period 6.
OHIO STATE UNIVERSITY EXTENSION Establish and Implement an Efficient and Effective Health Management Plan Good Production Practice #2 Assuring Quality.
Understanding Influenza A (H1N1). What is H1N1?  A respiratory illness that is similar to that of seasonal flu  May be spread from human to human through.
Calf Management. Initial Examination Clean mouth and nose Clean mouth and nose Make sure it is breathing Make sure it is breathing – If not, check heart.
SIMPLE WAYS TO PREVENT THE FLU. Wash your hands vigorously with soap and warm water for approximately 20 seconds any time your hands are soiled or you.
Biosecurity Training Module 4
 Disease – any deviation from normal state of health  Contagious disease – infectious disease, transmitted from one animal to another  Mortality –
STAY HEALTHY. AS YOU HEAD INTO FINAL EXAMS.. What is swine flu? Swine Influenza (swine flu) is a respiratory disease of pigs caused by type A influenza.
LET’S EXERCISE FOR OUR HEALTHY LIFE.  We can start without cost  But, we can enjoy many benefits  Escape from stress  Beautiful body  Help health.
Arizona Youth Livestock Quality Assurance Challenge 10/2014.
Biosecurity for the Livestock Enterprise. Biosecurity – Disease Prevention Management practices to protect health of livestock herd –Prevent introduction.
COMPUTER HARDWARE SERVICING
Core Biosecurity Training Lyndon Kelley, District Groundwater Agent.
Disease & Parasites of Swine. Millions of dollars are lost each year by hog producers… WHY????
WORKSITE WELLNESS FUNDING PROVIDED THROUGH DELTA REGIONAL AUTHORITY WORKSITE WELLNESS CHALLENGE GRANT Cold and Flu Prevention.
Go-Bag. Inventory for this bag 1 Ralph’s Responders Go-Bag Reference Guide 2 tow straps 30’x4” 2 ropes 20’ 1 collapsible hook 2 rope halters with leads.
A Healthier You Zika Virus Prevention What is the Zika Virus? Zika is spread to people through the bite of an infected Aedes mosquito. This is the same.
Lecture 3   Body temperature The normal body temperature The body can only work properly at a certain temperature. The animal body maintains itself at.
Cow Calf Health Sara Barber, DVM Veterinary Medical Center
Farm BIosecurity.
Good Production Practice #2 Assuring Quality Care for Animals
Proud of being veterinarians
Practice Good Environmental Stewardship
Assuring Quality Care for Animals Youth Food Animal Quality Assurance
Lesson 8 Good Production Practice #8
Practice Good Environmental Stewardship
right angle acute obtuse How to measure angles using a protractor
TEAM YOUR LOGO HERE Dr. Ann More
Introduction to Agriculture AAEC-Paradise Valley Spring 2015
Presentation transcript:

Simple Steps to Mitigation

4-H Program Coordinator Deschutes County Interim Livestock and Small Animal Statewide Presented by: Candi Bothum

What is the potential damage?

Know and understand what “normal” is for your animal Swine Rectal TempDegrees Fahrenheit (=/- 1 Degree) Heart RateBeats/Min (Range) Respiratory Rate (Resting) Breaths/Min (Range) GestationDays3 mos, 3 wks, 3 days *The Merck Veterinary Manual. Eighth Edition

Be sure your animal is healthy before taking it anywhere.

Vaccinate? Check with a veterinarian to know what/if is appropriate

Use fly and insect repellent

Keep bedding clean and manure piles to a minimum

Disinfect new stalls, pens, etc. before putting an animal inside 1 part bleach – 10 parts H2O

You can carry it too

Rubber or Leather Boots

Don’t allow your animal to touch noses with another

How far should I stay away?

Don’t share equipment between animals

Let water fall to the bucket, don’t submerge hoses

Some Animals can be carriers and only shed during times of stress

Isolate, when you go home 14 day isolation is standard

Before Traveling  Local Veterinarian  APHIS  State Veterinarian Crossing State Lines?  Check Your State’s Requirements (State Vet)  Health Certificate  Brand Inspection

Identification