Prasanta K. Kalita, Director ADM Institute for the Prevention of Postharvest Loss University of Illinois at Urbana–Champaign 1 The ADM Institute and Prevention.

Slides:



Advertisements
Similar presentations
WP4 – 4.1 and 4.2 Preparatory activities for the creation of the WATERMODE permanent network 1 Technical Committee Meeting Venice, June 24-25, 2010 VENETO.
Advertisements

PROMOTING RURAL YOUTH EMPOWERMENT
Propose merge with: Partnerships including Private Sector, Agribusiness trade Financing Market Access Cross-Cutting issues: Address GENDER separate from.
Rural Transport, Agriculture & Food Security – Outcome of the SSATP/Africa College workshop at IITA, Ibadan, Nigeria, 5-7 October, 2010 Dr Frederick Were-Higenyi,
Ad Hoc Working Group on The World at 7 Billion and Beyond: Promoting a Forward-Looking Vision of People-Centred Development POSSIBLE ROLE FOR FAO relating.
SAVE FOOD – Global Initiative on food losses and waste reduction
Post-harvest Losses, Technology, and Value Addition Rosa Rolle Senior Agro-Industries and Post- harvest Officer.
DEMOGRAPHIC CHANGE (LABOUR/AGEING/YOUNG FARMERS) AND GENDER.
(The Global Programme of Research On Climate Change Vulnerability, Impacts and Adaptation) Adaptation Knowledge Day V: Climate Change Adaptation Gaps BONN,
Plugging into ICT: Secondary education, IT skills, and employability Shubha Jayaram Results for Development Institute Global Youth Economic Opportunities.
Preventing Postharvest Loss: an Initiative at the University of Illinois R.S. Gates, Ph.D., P.E. July 16, 2012.
Expanding Sustainable Aquaculture to help meet MDGs partnership. excellence. growth.
Increasing productivity and resilience Messages and project examples.
Lobbying for Food Security: FAO advocacy interventions
Strengthening farmer organisations to use technology to increase and sustain agricultural growth. Francois Laureys – Lead Advisor Agriculture
Schlosser & Pfirman, Nature Geosciences, 2012 Integrated Approach Pilots: Charting a New Frontier for the Global Environment.
Global Initiative on Food Loss and Waste reduction Working Group on Food Losses, FAO.
Guide to UNFCCC Negotiations on Agriculture An overview.
Axis 3: Diversification of the rural economy and Quality of Life in rural areas Axis 4: The Leader approach DG AGRI, October 2005 Rural Development
Work Package 4: Innovative Knowledge Sharing – South Asia Activities Implemented in Year 1 & Plans for Year 2 APCTT-ESCAP.
Growing Challenges 1.7 billion more people to feed. Ratio of arable land to population declining by % Growing water scarcity Climate change.
The Singapore Cooperation Programme - Singapore’s contribution to Aid for Trade & the Private Sector Development Presented by Ms Denise Cheng Assistant.
Development Marketplace Theresa Bradley November 19, 2007 Land Administration and Policy Thematic Group.
Postharvest Loss Prevention, ICT, and Innovation in Measurement Steve Sonka, Director May 21, 2013.
WELCOME Agriculture Policy and Food Security: A Bangladesh Perspective.
Center for International Climate and Environmental Research-Oslo: Research Priorities and Interest in China Lin Gan SINCIERE Member Workshop October 19,
Thoughts about collaboration between University in Semarang and Univ. of Copenhagen GROWTH AND EMPLOYMENT.
1 Anita Eide Director of European Programs Collaborative Labeling and Appliance Standards Program CLASP: Successfully Promoting Appliance S&L Globally.
11 Bill & Melinda Gates Foundation Global Libraries Initiative April 2007.
Members Meeting WINGSForum 2014 March 29, 2014 Istanbul, Turkey
1. Food and Agriculture Organization of the United Nations (FAO) IHC Seoul 2006 FAO-MAF Korea Joint Workshop Enhancing Production and Consumption of Safe.
Cloud Computing Zach Ciccone Claudia Rodriguez Annia Aleman Xiaoying Tu Nov 14, 2013.
Mali Work Packages. Crop Fields Gardens Livestock People Trees Farm 1 Farm 2 Farm 3 Fallow Pasture/forest Market Water sources Policy Landscape/Watershed.
Sustain and Enhance Cooperation on Sustainable Development between Europa and Southeast Asia Cluster Workshop at the ASEAN-EU STI DAYS 2015 Tools to support.
Supported by The Global Forum on Food Security and Nutrition an overview by Mauricio Rosales
The Global Forum on Food Security and Nutrition A platform for inclusive, multistakeholder policy dialogue 16 December 2014 Max F.
APHLIS – a service to loss reduction and food security.
1 Innovation and innovation policies in developing countries in the framework of PaceNet+ Ludovico Alcorta Director. Research, Statistics and Industrial.
Ibero-American Road Safety Conference Madrid, February 23-24, World Bank Global Road Safety Facility.
P4P/WFP/IICA Inter-American Institute for Cooperation on Agriculture Diego Montenegro E. Director of Management and Regional Integration P4P Annual Consultation.
World Bank Institute HCC Meeting Cologne, Germany 09 May 2006.
Post-harvest Loss and Sustainable Development Steve Sonka, Director June 13, 2012.
Current Status of Food Losses in the APEC region Dr. David Hong President of Taiwan Institute of Economic Research (TIER)
Regional Learning Session on Sustainable and Inclusive Marketing Arrangements Towards Increasing Farmers’ Market Power 9-11 May 2013 Manila Vedini Harishchandra.
1 LIFE+ COUNCIL WORKING GROUP 4 OCTOBER Discussion Points 1. LIFE+ in Context: Environment funding under the Financial Perspectives.
Pilot Projects on Strengthening Inventory Development and Risk Management-Decision Making for Mercury: A Contribution to the Global Mercury Partnership.
US-China Partnership for Climate Action Presentation to USAID March 2010.
TechCon Food systems history… Agriculture has a 10,000 year history Farmers are estimated to be 38 to 45% of the global work force In the developing.
Reducing Post-harvest Loss to Advance Food Security Steve Sonka, Director June 6, 2012.
Regional Training Workshop on Agricultural Information Systems for Agricultural Research for Development Cairo, 27 th of May 2007 Goal, Potential Use of.
Asia LEDS Partnership: Highlights John Bruce Wells, Asia LEDS Partnership Secretariat.
Building the Capacity of Smallholder Farmers in Uganda Africa Day for Food and Nutrition Security 29 October 2015.
Purchase for Progress (P4P) Connecting Farmers to Markets.
AU/UNIDO/Brazil High-Level Seminar on Biofuel.  Policies are required to reflect the country’s development vision for the sector  Required to establish.
1 Member Economy Report Current status and strategies on Food Losses in Viet Nam APEC Seminar on Strengthening Public-Private Partnership to Reduce Food.
OutcomeObjectivesResearch questionsOutputs Activities Smallholder families adopt technology packages that improve food, nutrition and income security 1.To.
Collective marketing enhancement as contribution to resilient agriculture An initiative to establish a marketing network of small scale Toxin Free Crop.
Dr. Sarah A. H Olembo, Technical expert and advisor-SPS and Food safety, RURAL ECONOMY and AGRICULTURE, AFRICAN UNION COMMISSION ADDIS ABABA, ETHIOPIA.
LESSONS LEARNT FROM THE GFCS ON DISSEMINATING CIS TO SMALLHOLDER FARMERS IN MALAWI AND TANZANIA Jeanne Coulibaly ICRAF/CGIAR "The Last Mile" workshop organized.
1 BRAZIL CHINA EUROPE INDIA INDONESIA UNITED STATES 235 Montgomery Street, 13 th Floor San Francisco USA climatepolicyinitiative.org Financial Innovation.
Russian Information-Analytical APEC Center for Agricultural Biotechnology.
Integrated Planning and Monitoring for Climate-Smart Agriculture
India Irrigation Forum (IIF) 7 April, new DELHI needs & objectives of iif to meet sustainable development goal in India Dr Ajay Pradhan india.
Post Harvest Handling & Value Addition
Launch of the Urban Pathways project
LEDS GP overview Africa LEDS Partnership Annual Event 4-5 October 2017 Abidjan, Côte d’Ivoire.
MAIN FINDINGS OF NEEDS ASSESSMENT EXERCISE
RESULTS FROM THE INNOVATION LAB FOR SMALL SCALE IRRIGATION
Implementation of SAPCC:
UNFCCC Needs-based Finance (NBF) Project
Presentation transcript:

Prasanta K. Kalita, Director ADM Institute for the Prevention of Postharvest Loss University of Illinois at Urbana–Champaign 1 The ADM Institute and Prevention of Postharvest Losses

Increasing Needs for Food 2 Increase in population, calorie supply and agricultural production

Worldwide Food Wastage Profile (FAO, 2013) Food Waste (Developed)v.s Food Loss (Developing)

PHL Varies by Supply Chain Phases (FAO, 2013) 4 54 % 46 %

Food Supply Chain: Rice as an Example (IRRI, 2011) 5 Manual threshing 1-5% Sun drying 3-5% Cutting, handling 1-5% Open storage 5-10% Village milling 20-30% Small retailers Machine threshing 1-5% Combine harvesting 1-5% Mechanical drying 1-2% Sealed storage 1-2% Commercial milling 5-10% Large retailers Crop Consumption Physical losses in TRADITIONAL postharvest chain Physical losses in MECHANIZED postharvest chain In SE Asia, physical losses range from 15-25%. Quality losses range from 10-30% (loss in value)

Potentials of PHL Prevention in Developing Countries 6 Knowledge and awareness of PHL technologies Cost-effectiveness of machine usage (small/medium/large size) Better infrastructure (drying and storage) and logistics (transportation) Connections between farmers, public and private sectors Investment in research, education and extension services

Mission of ADM Institute 7 To be an international information and technology hub To encompass technologies, practices and systems To focus on staple crops in key agricultural domains

ADM Institute Continuation – Looking at Where We Started 1. Conduct transformational R&D activities to reduce PHL 2. Establish strategic partnerships to build a global network 3. Establish PHL website & means of rapid information dissemination 4. Develop training courses on best practices & technology The ADM Institute was founded to be a hub for R&D, education, and outreach on postharvest loss prevention

R&D ADM Institute Funded Projects In 2012, the ADM Institute funded $2.1 million in multi disciplinary research focused around four cross-cutting themes

R&D Jointly Funded Collaborations Matching: USAID, Kansas State University Co-leading with Kansas State University Integrate stakeholders along the supply chain for technical, economics, and behavioral interventions of loss reduction Area Focus: Bangladesh, Ghana, Ethiopia, and Guatemala USAID Feed the Future Innovation Lab for the Reduction of Post-harvest Loss Matching: Network connection to 600 farmers Conducting survey of wheat postharvest losses in Henan, Province, China; comparison of measured and estimated losses Area Focus: China Wheat Survey with Research Center for Rural Economy (RCRE) of China Matching: Government of India Ministry of Information Technology Loss assessment, technology introduction, and value chain development projects Area Focus: East India, Bihar, Orissa Community Development Projects in East India

R&D Externally Funded Projects Scaling up promising solutions Issues, challenges, skills, and capabilities for smallholder farmers on waste & spoilage Area Focus: Asia and Latin America Rockefeller Foundation Waste and Spoilage in the Food Chain Development Initiative Conducting baseline survey for PHL of rice or other identified grain in 21 countries Supports “APEC Food Security Roadmap Towards 2020” Area Focus: APEC countries Asia Pacific Economic Cooperation (APEC) Survey on Post-harvest Losses for Grain and Fisheries

20 + PROJECTS & EVENTS 30 + RESEARCHERS 3 + YEARS 60 + COLLABORATORS STUDENT SPONSORSHIPS Activities and Collaborations 12 In nearly 4 years of establishment, the ADM Institute has quickly become a well-recognized thought leader with demonstrated impact.

Building a Global Network This map represents ADM Institute project sites through 2014, including funded research, student trips, and other engagements. 2014

Establishing Partnerships

Example of U.S. and Brazil Collaboration UFV  Developed partnerships  Measured harvest losses (3 Brazilian states) Gathering information on storage conditions  Gathering information on tracking trucks Identified farm for our silo bag feasibility test in June Instituto Nacional de Pesquisas Espaciais  Gathering climate data for storability risk calculations

Collaborations in India Partnerships Indian Consul in Chicago Ministry of Agriculture, Government of India IITHAU Jadavpur University RAU BAU On-going Projects Supply chain mapping & analysis for PHL Modeling & optimizing postharvest storage & handling systems

Rapid Information Dissemination: Communications Toolkit NewslettersWebsites Blog & Social Media

Training on Technology & Best Practices Animated videos that can be produced at low cost and deployed rapidly via mobile technology Applicable to local language, dialect, and context Scientific Animations Without Borders (SAWBO) - Six extension videos on PHL Prevention Developing massive online open course for practitioners, professionals and students Focus on fundamentals, technologies, and actors in field of PHL First course launched February 2 nd. More courses and education will draw in more external experts. One of example of this is Dr. Terry Siebenmorgen: [CLIP]. Coursera Course on Global Postharvest Loss Prevention

Training on Technology & Best Practices Co-hosted with the Bill & Melinda Gates Foundation Convened 35 leading public, private, and philanthropic leaders for day and half workshop Experts convening on “Postharvest Loss Metrics, Measurement, and Mitigation: Resolving Unmet Needs” Facilitate the forming of high-level coalition focused on issues, solutions, and resource generation October 2015: First International Congress on Postharvest Loss Prevention

20 FREE ONLINE COURSE ON February 2–27, 2015 FUNDAMENTALS OF POSTHARVEST LOSS PREVENTION Topics Covered  Overview of global postharvest losses  Major causes and encounters of postharvest loss during supply chain  Challenges and opportunities of postharvest loss prevention from technical, economic, social and policy perspectives  A network of global partners working on PHL reduction

Website: