Best Practices for Dysphagia Management Post Stroke

Slides:



Advertisements
Similar presentations
KEY ITEMS IN DYSPHAGIA PROCESS
Advertisements

Swallowing Difficulties
Dysphagia & Aspiration Pneumonia
What is Dysphagia? Presented by: Christin R. Dowd LISD Speech-Language Pathologist 03/02/04.
Swallowing Disorders Phases of normal swallowing: 1. Oral preparatory phase 2. Oral propulsive phase 3. Pharyngeal phase4. Esophageal phase.
SECTION 12 Meal assistance and special diets. 2 ► Stroke and swallowing problems ► Consequences of eating and swallowing problems ► Observing signs and.
Christine Sapienza, PhD, CCC-SLP College of Health Sciences
PARKINSON’S DISEASE Rebecca L. Gould, MSC, CCC-SLP (561) www. med-speech.com.
Feeding and Swallowing Disorders in Children
Approaches to Swallow Screening: Part 1 Susan Wehner, PhDc, RN, APRN, BC Michigan State University Vascular Neurology.
Role of the Speech and Language Therapist in Assessment of Oral Feeding Gail Robertson Specialist Speech and Language Therapist.
Speech-Language Pathology and Dysphagia Nursing QUERI Paula A. Sullivan, MS, CCC-SLP, BRS-S North Florida/South Georgia Veterans Health System Gainesville,
Lindsey Lorteau, M.S., SLP Speech-Language Pathologist
HEAPHY 1 & 2 DIAGNOSTIC Deborah McKELLAR Fri 30 th Aug 2013 Session 2 / Talk 2 11:05 – 11:22 ABSTRACT This presentation will give a brief outline of the.
The Brain, The Body, and You: Nutrition, Swallowing and Hydration
Copyright © 2008 Delmar. All rights reserved. Unit Ten Dysphagia.
The Role of the Speech & Language Therapist Emma Burke Principal Speech & Language Therapist Bradford & Airedale tPCT Wednesday 12 th March 2008.
+ Swallowing Disorders. + Common Terms Dysphagia- Another name for a swallowing disorder. Epiglottis Structure that closes off the trachea when swallowing.
Region IV. Dysphagia Policies & Procedures  It is a team approach  All team members have different responsibilities  All team members need training.
Dysphagia- Ch. 1 Overview. * Difficulty moving food from mouth to stomach OR * Includes all of the behavioral, sensory, and preliminary motor acts in.
Telefluoroscopy in Dysphagia Management James L. Coyle Communication Science and Disorders University of Pittsburgh.
Following a dysphagia diet Aynsley Brian, M.A. (Family Members/Caregivers of those affected by Dysphagia)
Chapter 10: Dysphagia Justice Communication Sciences and Disorders: An Introduction Copyright ©2006 by Pearson Education, Inc. Upper Saddle River, New.
Overview of Ch. 7. * Hard palate * Soft palage * Alveolus, floor of the mouth, tonsil, and anterior faucial pillar * Lateral tongue * Base of tongue.
Ch. 6. * What type of nutritional management is necessary? * Should therapy be initiated and what type? * What specific therapy strategies should be utilized?
Dysphagia Dr. Meg-angela Christi Amores. Dysphagia a sensation of "sticking" or obstruction of the passage of food through the mouth, pharynx, or esophagus.
Nutrient Delivery  Chapter 14  J Pistack MS/Ed.
By Sahba Kazerani & Spencer Close. Why Promote Oral Health? Improve overall health and well-being Recognise common oral diseases Prevent dental pain Reduce.
Elena Kuchler BSN, RD, MHA..  The Joint Commission on Hospital Accreditation has guidelines in place to provide appropriate care to all patients admitted.
Impetus for Dysphagia Nursing QUERI RRP Anna C. Alt-White, PhD, RN Office of Nursing Services.
Swallowing Disorders Chapter 3. * Imaging Studies * Ultrasound * Videoendoscopy * Videofluoroscopy * Scintigraphy.
Enteral Nutrition Support of Head and Neck Cancer Patients Nutrition in Clincal Practice 22:68-73, February 2007 American Society of Parenteral and Enteral.
Malnutrition in the Geriatric Population Corinne Moore February 23, 2006 Dr. Gariola.
Swallowing Disorders Chapter 5. * Identify presence of signs and symptoms of dysphagia * Chart Review * Observation at bedside or at a meal * Determine.
Lecture 3 Age Related Changes: Geriatric. Aging: Physiologic Impact Vertebral column thinning Lung ossification Cervical osteophytes Larngoptosis TMJ.
Eating, Drinking and Swallowing skills
Feeding Assistance Program. First off.... Thanks for volunteering!
Swallowing Disorders: Neurogenic. Presentation of Neurogenic Disorders  Acute Injury Conditions occur suddenly Some recovery expected  Degenerative.
Dental Care Dysphagia Kathleen Funck. Who am I? –Kathleen Funck Where did I graduate? –LSU Health New Orleans 2014 Where do I work? –Veterans Affairs.
Chapter 17: Dysphagia and Malnutrition
Chapter 5 Part 2. * Define abnormalities in anatomy and physiology causing the patient’s symptoms * Identify and evaluate treatment strategies that may.
Proper Nutrition Is Important to the Health and Well Being of Nursing Home Residents.
Nutrition Support In Mechanical Ventilated Patients Pranithi Hongsprabhas MD.
Understanding the Therapeutic Diet: Food Consistency By Hailey Vickers & Abbie Page.
Dysphagia: Management Approach in Stroke
Palliative Care of the Person with Dementia Judy C. Wheeler MSN, MA, GNP-BC Nurse Practitioner, Palliative Care Detroit Receiving Hospital.
Clinical Skills Workshop: Dysphagia Evaluation & Treatment Kathryn Denson, MD Jacqueline Hind MS/CCC-SLP, BCS-S Jennifer Carnahan, MD Jessica Kuester,
Dietary Modifications TUBE AND IV FEEDING. Dietary Modifications 1.Standard diet: a diet that includes all foods and meets the nutrient needs of healthy.
 Hilary Smith.  84 year-old male from Courtland Gardens Nursing Home  Admitted 11/23/14  CC: change in mental status  Dx: ischemic stroke  Has unstageable.
The Management of an Individual with a Percutaneous Endoscopic Gastrostomy Mike Lawrence Clinical Nurse Manager Bro Morgannwg NHS Trust Learning Disabilities.
Upper Gastrointestinal Tract KNH 411. Upper GI – A&P Stomach - Motility Filling, storage, mixing, emptying 50 mL empty – stretches to 1000 mL Pyloric.
Eating and Drinking Dysphagia after stroke This is not an Agored Cymru publication. It has been developed by colleagues from Cwm Taf University Health.
Hospital mealtime volunteers workshop
DEFINITION –DIFFICULTY SWALLOWING HEATHER RAWLS RN MS Dysphagia.
The Good, The Bad, and The Ugly, About Thickened Liquids
Speech Therapy’s Role in Head and Neck Cancer
Ensuring optimal nutrition in acute stroke units
Swallowing and Feeding in the Schools Consultant
Karen Jackman Specialist Speech & Language Therapist
RN BEDSIDE SWALLOW SCREEN
Upper Gastrointestinal Tract
4 Nursing: A Concept-Based Approach to Learning Digestion MODULE
Upper Gastrointestinal Tract
Upper Gastrointestinal Tract
Maria Hodapp Kelsey Fanelli Sarah Bomrad
Nutritional Issues in Stroke Patients
Chapter 17: Dysphagia and Malnutrition
Upper Gastrointestinal Tract
Upper Gastrointestinal Tract
A J Dupree Copyrights Better Communication ubbles orever lowing.
Presentation transcript:

Best Practices for Dysphagia Management Post Stroke Kari Clark Speech-Language Pathologist (c) Dr. Everett Chalmers Regional Hospital

Outline Summary of current evidence related to dysphagia post stroke Anatomy and physiology of the swallow Types of dysphagia with MBS samples Swallowing screens for CVA patients Importance of Oral Hygiene

Summary of Evidence Estimate 55% of acute stroke survivors have some degree of dysphagia Only approx. 50% of those affected recover their normal swallowing ability by 6 mths post onset.

Summary of Evidence Increased risk for pneumonia in stroke patients with dysphagia. Even greater risk for pneumonia in pts who aspirate. Dysphagia may lead to poor nutrition and dehydration

Summary of Evidence Systematic program for screening, diagnosis & treatment of dysphagia in acute CVA may yield dramatic decrease in: rate of pneumonia feeding tube dependency length of hospital stay

Summary of Evidence Not enough evidence to conclusively recommend one screening/treatment program over another.

Swallowing Anatomy 101

Physiology of the Normal Swallow 4 Stages 1. Oral preparatory phase 2. Oral-propulsive phase 3. Pharyngeal phase 4. Esophageal phase

Causes of Dysphagia in Stroke Swallowing is a rapid and complicated physiological act. Any disruption in the timing or strength of the movement of any of the structures involved can cause dysphagia.

Oral Dysphagia Affects the voluntary stage of swallowing during which the bolus movement can be controlled. Hemiparesis and apraxia can affect this volitional movement. CVA can affect underlying oral processes and sensations (salivary flow, taste & temperature sensitivity)

Oral Dysphagia Oral Preparatory deficits: - difficulties manipulating food and forming a bolus Oral Propulsive deficits: - > 2 seconds transferring bolus from oral cavity to pharynx

Pharyngeal Dysphagia More difficult to detect because structures and processes are not easily seen. Difficulty moving food/liquids into the esophagus. - penetration/aspiration - pharyngeal residue

Esophageal Dysphagia Bolus takes longer than normal to travel to the stomach Retention of food in the esophagus caused by mechanical obstruction, motility disorder or impaired LES function.

Aspiration Occurs when food or liquid (including saliva) enter the trachea. Silent aspiration – occurs in individuals with reduced laryngeal sensation (no coughing, throat clearing or changes in vocal quality) Not everyone who aspirates develops aspiration pneumonia (AP).

Aspiration Factors affecting AP: - stroke severity - level of consciousness - premorbid pulmonary function - ability to cough - mobility - posture - cognition - acidity of the aspirate - amount and frequency of aspiration

Aspiration - oral hygiene - dependency on others for oral care/ feeding - dental caries - tube feeding - medical conditions (COPD, cancer, malnutrition, cardiac disease, DM, multiple strokes)

Modified Barium Swallow Studies

Clinical Approach to Dysphagia Swallowing screen of all CVA patients Oral Hygiene Clinical swallowing assessments Instrumental assessment Nutrition assessment Rehab/compensatory strategies

Swallowing team screening for dysphagia Stroke survivors NPO Swallowing team screening for dysphagia NEGATIVE POSITIVE Eat or be fed normally SLP assessment of swallow RD assessment of nutrition Low risk High Risk Monitoring by any dysphagia team member Monitoring by SLP

Swallowing screening tools Several screening tools exist but some are better than others. Toronto Bedside Swallowing Screening Test (TOR-BSST©) only one with research supporting its reliability and validity. Stroke unit at the DECRH has approx. 10 RNs trained to complete TOR-BSST© with new CVA admissions. Our goal is to have all new CVA admissions screened prior to any po intake.

Oral Hygiene Link between lack of provision of adequate oral care/presence of oral bacteria and the development of aspiration pneumonia. Evidence for what constitutes effective oral care in dysphagia: Pink swabs don’t cut it!! Toothbrush and toothpaste, use of antimicrobial agents are a must!!

Oral Hygiene For patients who cannot tolerate managing secretions/expectorating, there are suction toothbrushes available (or brush and suction with Yankauer simultaneously).

Oral Hygiene Negative impact on ability to chew, swallow, digest which can lead to malnutrition and weight loss. Stroke survivors experience numerous sources of stress that negatively impact oral health/hygiene

Questions?

Thank you!