ELECTROLYZED FLUID ELIXIR ECA SOLUTIONS PVT LTD. The Technology Electro Chemical Activation (ECA) is the process used to generate liquid biocides known.

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Presentation transcript:

ELECTROLYZED FLUID ELIXIR ECA SOLUTIONS PVT LTD

The Technology Electro Chemical Activation (ECA) is the process used to generate liquid biocides known as Electrolyzed Fluid (Elixir) – Elixir is non-toxic, pH neutral and has an extended shelf life. “Electrolyzed Fluid” – is water that has had an electric current passed through it, thereby generating a number of oxidized species. This is an electrochemical (or oxidation- reduction) process. Specifically, it is an electrolysis process. THE BASICS..

ELIXIR ECA SOLTIONS PVT LTD. Elixir is generated by ElectroChemical Activation of a dilute NaCI (brine) solution passing through an electrolytic cell. ECA technology utilizes Electrolytic Cells where the anode chamber is separated by an unidirectional permeable membrane from the cathode chamber. The Electrolytic Cell allows migration of ions through the membranes and separation of such ions and prevention of production of high levels of Hypochlorous Acid. The ECA electrolysis process is one in which positive and negative electrodes are submerged in a solution containing positive and negative ions. Positive ions (cations) are drawn towards the negative electrode, where they receive electrons from the electron-rich cathode and neutral atoms or molecules are formed. At the anode (positive electrode) negative ions (anions) are attracted, which give up their additional electrons to the electron-depleted anode.

The Properties of Elixir pH neutral, Non-hazardous, non-toxic, non-irritant, non-odorous, non-corrosive Completely safe for human contact – mimics immune systems natural defenses to kill infectious pathogens The Elixir will destroy all forms of micro-organisms – even those that are normally extremely difficult to kill and have high levels of resistance to chemical attack – such as pathogenic bacteria including methicillin-resistant Staphylococcus aureus (MRSA) and Clostridium difficile (C.Diff), cysts such as Cryptosporidium and Giardia, protozoa, spoors such as anthrax and Legionella, viruses such as avian flu, and fungi. Destroys biofilm – the environment on the internal surfaces of water pipes in which micro-organisms propagate Relaxes after time to original constituents of dilute brine solution No microbial resistance or mutation, Effective at very low concentrations, Ready to use. Multi-use applications – water treatment, surface cleaning, specialist cleaning, wound care Another commonly used methods revolved around Elixir is the ability to kill spores of Bacillus subtilis, a bacterium known to be amongst the most resilient to chlorine.

Biocidal Efficacy Microbial efficacy is normally measured by a suspension test on Staphylococcus aureus Staphylococcus epidermidis Enterococcus hirae Escherichia coli Pseudomonas aeruginosa Bacillus subtilis Based on all bactericidal, fungicidal and sporicidal testing performed it can be stated that all the microbial testing requirements for Elixir have been met or exceeded. Contact times to achieve complete destruction of cells and infectious capacity were significantly reduced in comparison with other biocides. All tests done by FICCI Research and analysis centre New Delhi.

Applications: 1) Dairy production and processing, 2) Meat, fish and poultry processing, 3) Cleaning in place (”CIP”) for food and beverage processing, 4) Agricultural grow-out and processing, 5) Livestock industries and livestock breeding, 6) Waste water treatment, municipal water supplies. 7) Aquaculture, 8) Pharmaceutical industries for CIP. 9) Medical and health care, Hospitals, Dental Clinics 10) Oil & gas industry, 11) Cooling towers and cooling system water treatment, 12) Hotels, Swimming pools, Spas, Water Resort water disinfection. 13) Schools & Nurseries. 14) Greenhouses. 15) Food Processing and bottling. 16) Disaster Response and Aid. 17) Brew and Beverages Industries. 18) Fruit, salad, vegetable washing. 19) Drinking Water disinfection. 20) Fish Processing, Transportation. 21) Veterinary sectors. 22) Marine Industry. 23) Grain and Milling Industries. 24) Starch Processing Industries. 25) Sauces Manufacturing Industries.

FOOD PROCESSING AND BOTTLING Elixir can be used for a wide variety of applications in food and drink processing and preparation, including: Salad washing in chlorine free water to eliminate bacterial contamination and prevent chemical taint Fruit and vegetable washing to eliminate yeasts and moulds and increase shelf life In dairies to clean and disinfect pipe work and provide sterile water supplies in cheese and dairy product processing Fish and shell fish primary and secondary washing to clean and disinfect then use of Elixir treated ice to pack and enhance preservation and extend shelf life without chemical taint Bottle and flask pre-fill washing to sterilise containers Poultry processing and packaging to eliminate bacterial contamination and enhance preservation and extend shelf life without chemical treatment Cleaning-in-place of process plant and equipment Cleaning and sterilisation of work surfaces and food contact areas

Straw saccharification; Treatment of food raw materials at food plants, for example at beet processing factories with the purpose of disinfection and shelf life prolongation; Disinfection of plant raw materials – salad, greens, vegetables, fruits and its shelf life prolongation; Disinfection of berries and fruits and its shelf life prolongation; Disinfection of carcasses of cattle and birds in slaughtering rooms and meat-processing plants; Disinfection of fish and seafoods at efficacy against all pathogenic microorganisms including listeria; At fishing boat for shelf life prolongation of fish and seafoods; Getting of ecologically pure inverted glucose-fructose syrup for confectionary industry and beverage foods industry; Disinfection of beet slices at sucrose extraction process; Getting of hydrolyzed starch, different types of starch syrup and glucose; Regeneration of oxidized fat; Reduction of milk acidity, reduction of acidity from 30 and more Terner degree till the norm of freshly dried milk; Getting of diffusion juice from sugar-beet and sugar-cane; Pectin getting from pomace; Hop extraction with increase of isohumulon output;

ELIXIR ECA SOLUTIONS PVT LTD. WE ARE THRIVING TO MAKE THE WORLD A BETTER PLACE TO LIVE IN, FREE FROM DISEASES AND HARMFUL BACTERIA. WE ARE DOING OUR PART...IT’S TIME YOU DO YOURS.