Institute for Agricultural policy and Marketing Research, Justus-Liebig University, Senckenbergstrasse.3, 35390 Giessen, Germany. Crop-livestock Integration.

Slides:



Advertisements
Similar presentations
VAL SANTIAGO VAL SANTIAGO It was discovered that farmers could grow 4 crops in different fields, and rotate every year. It was discovered that farmers.
Advertisements

U.S. Agriculture Should American farmers participate in a free market?
Looking at Agricultural Sustainability
Primary Industries the collecting of natural resources F. Ciangura.
FEAST Feed Assessment Tool. Feed Assessment: The Problem Conventionally focuses on:  The feeds  Nutritive value of the feeds  Ways of improving the.
CROP HUSBANDRY 5.1 Describe the major cropping systems.
Classroom Catalyst.
FARMING IN DEVELOPING COUNTRIES Introduction to farming vocabulary.
Food and AgricultureSection 1 Bellringer. Food and AgricultureSection 1 Objectives Identify the major causes of malnutrition. Compare the environmental.
Types of Agriculture LEARNING OBJECTIVES
Agricultural Revolutions How did we get here?. Agriculture Is the raising of animals or the growing of crops to obtain food for primary consumption by.
© CommNet 2013 Education Phase 3 Sustainable food production.
Primary Resource Activities
Crop Rotation.
Farm Management Chapter 19 Capital and the Use of Credit.
Land Degradation in Mixed Farming Systems on the Southern margins of the Kalahari: Soil chemical processes and farmer perceptions Andrew Dougill, Chasca.
An Introduction to Agricultural Economics
The Farmer & Farm Segments Chapter 6. The Farmer The avg. age of farm operators in 2002 was 58 Many have accumulated/consolidate d their operations over.
Von Thunen Model Access to Markets.
Looking at Agricultural Sustainability Sustainable Small Farming & Ranching Understanding “Sustainability” and “Whole Farm” Concepts.
1 Livestock-Environment Interactions Why a concern ?
The End of Poverty Jeffrey D. Sachs. Growth of Household Income Household – 2 adults and four children (2 boys & 2 girls) Live on two-hectare farm Grow.
Types of Agriculture and Farming Practices
By Oscar Grainger and Sarah Kelly.  Agriculture: the growth of plants or animals in order to produce food for sale at a marketplace  Subsistence Farming:
Agriculture as a system. Types of industry There are four main types of industry and these can be classified as: 1.PRIMARY INDUSTRY – this is the extraction.
Feeding the World Chapter 14 Feeding the World Chapter 14.
LECTURE VI PROFIT MAXIMIZATION. Profit Maximization  Revenue is  Viewed from the standpoint of either input or output.  Income to the producer is 
The objective of this presentation is to gain an understanding of sustainable agriculture and discuss the roadmap to move in this direction.  Agriculture.
Women’s Role in Agriculture and Gender Issues in Syria Prepared by Samira Soubh Rural Development Division.
AGRICULTURAL GROWTH AND SUSTAINABILITY: CONDITIONS FOR THEIR COMPABILITY IN THE EAST AFRICAN HIGHLANDS CAROLINA DIAZ RUEDA.
Role of support services in enhancing competitiveness of smallholder livestock farmers Mc Loyd Banda Department of Agricultural Research Services, Malawi.
Investment in Sustainable Natural Resource Management (focus: Agriculture) increases in agricultural productivity have come in part at the expense of deterioration.
RLO Title Importance of Integrated Nutrient Management (INM) NextEnd Previous.
Bellringer EXPLAIN IN COMPLETE SENTENCES WHAT ARE ORGANIC FARMING METHODS.
Sustainable Agriculture UNIT 1 – SUSTAINABLE DEVELOPMENT
Lesson 4 Identifying and Using Macroeconomics and Microeconomics.
Udviklingsøkonomi - grundfag Lecture 10 Markets in agriculture. A brief survey of rural microeconomics Ray chapter 11 Binswanger and Rosenzweig, JDS 1986.
Harvest: growing seeds Explanation text. Send a Cow supports poor families in rural Africa to make the best of their land, so that they can grow their.
WORLD FOOD PRODUCTION GCSE Food and Nutrition. Learning Objectives To learn about food production in the world and UK. To learn about organic farming.
In the rural areas of Kentucky, agriculture is how many families earn income. Due to Marion County’s fertile soil, you will see fields of crops each year.
Copyright 2010, The World Bank Group. All Rights Reserved. Agricultural statistics part 1A Demarcation and principles Business Statistics and Registers.
Challenges of farming.
Natural Capital and Sustainability. Natural Capital includes the core and crust of the earth, the biosphere itself - teaming with forests, grasslands,
Arable Farming This is the growing of crops, usually on flatter land where the soils are a higher quality. Globally, there are few areas left with a potential.
TYPES OF AGRICULTURE IN INDIA
Food and AgricultureSection 1 Feeding the World Famine is the widespread malnutrition and starvation in an area due to a shortage of food, usually caused.
INTRO TO AGRICULTURE 1. Agriculture numbers 45% of the world population work in agriculture In North America, only 2- 3% of the population is employed.
Agricultural Research and Poverty Reduction Tiina Huvio, Advisor for Agriculture and Rural Development, MFA
The Role of Ecoagriculture in Meeting Food Security Challenges Sara J. Scherr Director, Ecoagriculture Partners ABCG Workshop, Washington, D.C. October.
A POLICYMAKER’S GUIDE TO THE SUSTAINABLE INTENSIFICATION OF SMALLHOLDER CROP PRODUCTION.
Research Needs and Outcomes in Agro-enterprise Development Peter J. Batt.
Possible Changes to the System: INPUTS What goes in to make it work HUMAN/ECONOMICHUMAN/ECONOMIC PHYSICALPHYSICAL PROCESSES Activities carried out to turn.
Introduction to Farming
Lecture 1   INTRODUCTION Animals and birds that are kept by man are called domestic animals and birds. There are many kinds of domestic birds which include.
Feeding the World.
Chapter Fifteen: Food and Agriculture
World Geog 3202 Chapter 9: Food from the Land
Felix Badoloa, Bekele Kotub, and Birhanu Zemadim Birhanua
Process of conversion from inputs to outputs
Discuss at least two differences occurring in these two photos
leaching, runoff, and volatilization
Farming Methods Conventional agriculture- industrial agriculture where labor is reduced and machinery is used. Traditional farming- still used in the developing.
Aim: To explain the concept of sustainable agriculture in terms of energy efficiency ratios and sustainable yields.
Discuss at least two differences occurring in these two photos
LIVESTOCK PRODUCTION AND PRODUCTIVITY
Sustainable Agriculture
Introduction To Animal Agriculture
STRENGTHENING/IMPROVING THE CAPACITY OF
Why is there food insecurity?
Presentation transcript:

Institute for Agricultural policy and Marketing Research, Justus-Liebig University, Senckenbergstrasse.3, Giessen, Germany. Crop-livestock Integration and Food Security among Resource-poor Rural Farmers in North-western Nigeria- An Empirical Study from Zamfara state Omolehin Ajayi Raphael, Jörg Steinbach and Irene Hoffmann. Figure 5 shows farm where there was no manure application and since this farmer cannot afford fertilizer, he planted his crop without soil fertility maintenance. It could be seen that the crop is poorly developed and total crop failure may occur here resulting in no harvest realised by the farmer. 4. Conclusions The study has shown that: The crop-livestock interaction has helped the farmers in the area to manage their soils better by use of livestock manure. The integrated farms have better crop growth and yields, and consequently better income. The crop residues from such farm has helped as feed at critical periods of the year when there are no pastures. Animals from such farms are sold to generate additional income for family use. The farmers involved in integration have more food than the non-integrated farmers. Figure 9 a, b and c show the graphical presentation of the food crop grown and the amount that was consumed in the house. The two groups with integrated systems had marketable surpluses while the non integrated croppers have no marketable surpluses. One can infer that the integrated farmers are more food secured than the non- integrated farmers in the area Figure 2 shows farmer taking advantage of draft animals in an integrated farm to plough his field. Since labour is one of the limiting factors in farm business, the use of draft animals help to ensure timeliness of farm operations and reduces drudgery. It also increases the ability to expand production. Figure 3 shows manure from own animals spread on the field for the purpose of fertilising the soil thereby facilitating good crop production. Replenishing the soil nutrients in this manner has helped to ensure sustainability of crop production over the years. Figure 4 shows farm that had enough manure applied to it in an integrated farming system. The crop growth was very good and good harvest could be expected from such farm at harvest. The manure from the farmer livestock has been applied and mixed with the soil before the crop was planted. 1. Introduction : Land degradation and soil fertility depletion has been identified as a major inhibitor of food security among the resource-poor farmers in West Africa. With poor economic background and help coming from no where, these farmers have devised local innovations that have helped them to remain in production and better able to feed their families and also earn a modest income for family financial needs. Figure 1 shows highly degraded soil no longer good for either crop and animal production. With coordinated management of crop and animal production, the two enterprises could be made to contribute to soil fertility and consequently support further production.. 2 Study Hypotheses: The crop-livestock integrated farms have better incomes and more food in the study area than their non-integrated counterparts 3. Materials and Methods The study was carried out in Zamfara Reserve between December 2001 and August 2002 using structured questionnaires. Information was collected on farmers‘ demographical characteristics, production practices, inputs used, output realised as well as the households consumption. Photographs showing various interaction of crop and livestock beneficial effects were also taken. The Gross Margin Analysis Model was used to compare incomes from various farmer groups in the study area. 4. Results and Discussions. The study results are as presented in photographs and graphs as shown below. The highlight the advantages of integration in productivity enhancement in the study area and show that the farmers under these production practices are better off as compared to non-integrated farmers. Figure 6 shows crop residues from integrated farm being fed to livestock at off-season when there are no more pastures for animals to graze on and the crops are harvested. Animals from such farming systems are able to maintain fairly stable weight at off-season and grow better during the normal season when there is normal pasture for animals to graze on. Figure 7 shows farmers selling some of their small ruminants to generate money for family expenses. Such money are very important when there are no more crops to sell to raise money. Sales from such animals have placed the crop-livestock integrated farmers economically above the other group of farmers. Figure 8 shows the income from the three groups of farmers in the study area. It could be seen that the income of farmers with both crop and livestock was far better followed by farmers that were involved in manure contract to get manure to fertilise their soils. The farmers with the least income were the one without any interaction with livestock system in the area.