TURKISH CUISINE. Tea Turkish Coffee Simit Turkish bagels.

Slides:



Advertisements
Similar presentations
Traditional Turkish Food
Advertisements

Grilled Jumbo Shrimp Curry$12.95 Grilled marinated 4 jumbo shrimps on top of string bean, pea, tomato, pineapple, bell pepper and assorted vegetables in.
Autumn menu Week 1MondayTuesdayWednesdayThursdayFriday Main Meat Dish Traditional beef lasagne, served with garlic bread Chicken and vegetable stir fry.
Early historical documents show that the basic structure of the Turkish Cuisine was already established during the Nomadic Period and in the first settled.
Appetizers 5 Kabob Fries $5.25 French fries topped with bacon and cheese. 2 Calamari $7.95 Squid dipped in batter and fried, served with marinara sauce.
Greece submitted. Origin of Ancient Greek Food -bread -olive oil -figs -local cheeses.
First Report on Cultural Attitudes to the Gluten Free Diet Aydan Kansu Ankara University Faculty of Medicine, Department of Pediatric Gastroenterology.
Dining in New York City Glutton’s Paradise Breakfast It may include sausages, bacon, toast, waffles, muffins, fried potatoes, pancakes and eggs.
Turkish cuisine is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern and Balkan.
Turkish Cuisine and Eating Habits in Türkiye Prepared by Nazilli Anadolu High School Students Mert Er & Çağlar Saygılı.
Turkish Traditions 1- Turkish Foods 2-Turkish Folk Dances.
OBJECTIVE: As college students, we face many longs days of stress, tests, working and other commitments that can effect our health. It is important for.
Your choice of Spices.  Ethiopian dishes are prepared with a distinctive variety of unique spices.  These spices make the food to have a delicious taste.
Nan Zhang Authentic Chinese Food. Breakfast Many options: Soymilk/milk Fried bread stick Rice porridge Eggs Pickled side dishes Steamed buns.
Are we looking for YOU? Would you like to help make our school community even better? Do you pledge to be a drug and alcohol free teen? Do you strive.
WE ARE TURKISH PEOPLE…. LET’S GET TO KNOW OUR CULTURE…
B ULGARIAN CUISINE AND EATING HABITS. I NTRODUCTION Bulgarian cooking traditions are diverse because of geographical factors such as climatic conditions.
MATH PROJECT. WEEKNESS LUNCH PROGRAM MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY.
BY JODI DROLETTE HOW TO MAKE STUFFED BELL PEPPERS.
Müthiş Ve En Iyi Restorani CERKEZ TAVUGU -Chicken and walnuts at its finest mixture *along with our fresh bread slices BEYAZ PEYNIRLI HAYDARI -A Turkish.
March 31, 4:00 – 4:50 pm Room #360 Popular Foods in the U.S. And Canada.
T URKISH D ISHES ♥ 林盈秀 童冠雙 王惠珠
YOGURT SOUP IS A POPULAR COMFORT DISH BOTH IN TURKEY AND CENTRAL ASIA. ıT'S ALSO A VERY COMMON SICK SOUP; EVEN INHALING THE STRONG SMELL OF MINT OR TARRAGON.
Martha Akotey Prof. Anne ENL 310 4/20/2015.  chicken thighs  Spices  ground black pepper  Vegetable oil  Tomatoes paste  Onions  Garlic sliced.
MondayTuesdayWednesdayThursdayFriday 1 BREAKFAST: Fruits Scrambled Eggs Whole Wheat Toast Butter & Jelly Milk LUNCH: Pizza Carrots Tossed Salad Fruit Milk.
Romanian Cuisine.  The central characteristic of the Romanian cuisine is its great variety. It is a cuisine influenced by repeated waves of different.
MondayTuesdayWednesdayThursdayFriday BREAKFAST: Fruits Whole Wheat Blueberry Muffin Milk LUNCH: Chicken Strips Brown Rice Salad Corn Pineapple Milk.
Healty Unhealty Dishes. MANTI Ingredients 2 cups flour 1 egg 3 teaspoons salt Warm water 400gr minced meat 4 onions 1 teaspoon black pepper Half bunch.
Education Phase 2 World Diets. People around Europe eat lots of different types of food. Caldo verde (green kale soup) Spaghetti bolognese Tikvenikb (pumpkin.
Egyptian cuisine. Egyptian food consists some local culinary traditions in it, cuisine of Egypt makes a heavy use of the vegetable and legumes such as.
Vegetarian Option Available For Preorder April 2016 Lunch Cost: $4.00 (daily hot entrée) Monday Tuesday Wednesday Thursday Friday Monday Tuesday Wednesday.
TURKISH DISHES. Turkish cuisine is Turkey's national cuisine. Turkey is the heir of Ottoman culture and cuisine as well as Balkan and Middle Eastern cuisines.
Daegu International School Cafeteria Lunch Menu
Vegetables, Salads, Condiments & Dressings
Egyptian cuisine.
August 2017 Glen Crest Luncheon Menu
VOCABULARY OF COOK BOOK
TYPICAL TURKISH FOOD.
STUFFED grape LEAVES(SARMA)
Breakfast Menu What food groups can you see in this meal?
Traditional Turkish Cuisine
Elementary Menu PRICE LIST Week 1 Week 2 Week 3 Week 4
Appetizers Calamari Battered deep fried calamari served with plum sauce 8.90 Chicken Satay (4 Skewers) Marinated chicken with yellow curry seasoning serve.
Turkish Food Cihan Şahin
Chilli con Carne 50g Quorn mince 1/2 onion
Three bean chilli 20g Canaille beans 20g baked beans 1/2 onion
Course Menu A Course \ 3,980 B Course \ 5,980 C Course \ 7,980
Vegetables, Salads, Condiments & Dressings
Daegu International School Cafeteria Lunch Menu
Vegetables, Salads, Condiments & Dressings
Vegetables, Salads, Condiments & Dressings
The Skillet Monday, December 4th Breakfast 7am-8am Continental
WEEK OF August 21st Hospitality Cafe T W T F Sa Su M
Early Beginnings Multicultural Child Development Centre Week 1 Menu
Vegetables, Salads, Condiments & Dressings
Traditional Healty Foods In Turkey
NO SCHOOL SPRING BREAK What's New? K-12 LUNCH
November 2018 Lunch Menu Monday Tuesday Wednesday Thursday Friday
08/10/2018 to 12/10/2018 Buffet de ensaladas Cream of zuchinni soup
Spinach and cheese Soup Roasted carrot and parsnip
27th November 2017 **** **** **** **** pop pie ROKAMAMA
Internal Cook Temperatures
12th September 2016 **** **** **** **** **** Quirky Bird Rokamama
ENTREES (E) BREAKFAST (B) SNACKS (S) MAY 14- MAY 18
Mexican Cuisine.
Homemade burgers.
ENTREES (E) BREAKFAST (B) SNACKS (S) July GROUND BEEF SKILLET
Chili con Carne Peel and chop onion and pepper
29/07/2019 to 02/08/2019 Sauteed peas with ham Buffet de ensaladas
HUDSON BREAKFAST & LUNCH 9/30 to 10/6/2019
Presentation transcript:

TURKISH CUISINE

Tea

Turkish Coffee

Simit Turkish bagels

Pastry

MENEMEN eggs scrambled with tomatoes and green pepper

Turkish Appetizer

Lahmacun Turkish pizza with mince

PİDE

İSKENDER KEBAP

DÖNER KEBAP

ADANA KEBAP

ALİ NAZİK KEBAP Eggplant purée and grilled meatballs

PATLICAN KEBAP Aubergine with beef

Aubergine with lamb meat

Grilled meatballs

KUZU PİRZOLA Lamb chopped steak

Kuzu Şiş lamb on skewither

Tavuk Şiş Chicken Shish

Kokoreç

ÇİĞ KÖFTE dish made of raw ground meat, pounded wheat, and red pepper

KARNIYARIK fried and slitted aubergine with seasoned minced meat

BİBER DOLMA rice and minced meat stuffed bell peppers

Kabak dolma stuffed squash

Yaprak sarma meat and rice wrapped in leaves

Tantuni with Şalgam

Rice

Mantı Turkish Ravioli with garlic

Beans

Beans Salad