Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians Today’s Food Conversation Speaker: Amy Myrdal Miller, MS, RDN Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians Reimbursement: New Game, New Rules Speaker: Becky Sulik, RDN, LN, CDE Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians Nutritional Strategies to Improve Outcomes in the Premature Infant Speaker: Amy Gates, RD, CSP, LD Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians Alphabet Soup: Understanding the Use of Coding/Billing Terminology Speaker: Becky Sulik, RDN, LN, CDE Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians Developing Enteral Feeding Protocols for the NICU Patient Speaker: Amy Gates RD, CSP, LD Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians Vitamin D and Orthopedics Speaker: Tyler Barker, PhD Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians Dairy Foods- From Farm to Your Table Speaker: Russel Kohler Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians Nutrition Gems: Pearls for Wound Healing Speaker: Nancy Collins, PhD, RD, LD/N, FAWCA Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians Farm to Table Speaker: Amy Myrdal Miller, MS, RDN & Russel Kohler Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians Malnutrition Alert! A Model to Reduce Iatrogenic Malnutrition Speaker: Terese Scollard, MBA, RD, LD, FAND Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians Infant Feeding Trends: Popular Craze or Crazy Whim? Speaker: Jill Castle, MS, RDN Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians The Basics of Epidemiology: Understanding Research so You Can Talk to Your Clients Speaker: Katherine Beals, PhD, RD, FACSM, CSSD and Maureen Murtaugh, PhD, RDN Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians Nutrition-Focused Physical Assessment: Practical Methods to Start and Move Your Clinical Practice Forward Speaker: Terese Scollard, MBA, RD, LD, FAND Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians Nutrition Advice, Food Services, and Sustainability Speaker: Shannon Jones, MS Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians How Feeding Styles and Practices Influence Childhood Obesity Speaker: Jill Castle, MS, RDN Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians Clues to Identify Problem vs Picky Eaters and Beginning Food Chaining Speaker: Carin Hadley, MCD/CCC-SLP Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians Beyond the Female Athlete Triad: Is There a Male Equivalent? Speaker: Katherine Beals, PhD, RD, FACSM, CSSD Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians Flavonoids and Vascular Health: From Cells to Humans Speaker: Thunder Jalili, PhD Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians Mental Health Integration Speaker: Laurel Newman, RN, BSN Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians Exhibits Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________

Utah Academy of Nutrition and Dietetics Annual Conference March 26 th and March 27 th 2015 Continuing Professional Education Certificate of Completion for Dietitians Research Poster Session Poster Session Approved for 1 CPEU; Level 1 Participant’s Name: _______________________________ Registration Number: _____________________________