Fish Preparing fishFish constitution Recipe :
Cliquez sur les différentes parties du poisson pour connaître leur nom
the head exercise
the gills exercise
the backbone and the bones exercise
the scales exercise
the skin exercise
the guts/innards exercise
the flesh exercise
the fins exercise
the tail exercise
exercise: place the right name on each part of the fish a. the head b. the scales c. the tail d. the fins e. the skin f. the backbone and the bones g. the flesh h.the guts/innards i.the gills Preparing fish recipe
scale the fish Next preparation
trim off all the fins Next preparation
cut the tail Next preparation
slit open the belly Next preparation
ease out the guts Next preparation
sever and discard the gills Next preparation
fillet the fish Next preparation
remove the bones exercise
exercise: Retrouvez les termes de lhabillage du saumon Next preparation
recipe
wich cooking method can you use to cook fish ?